Presence of short and cyclic peptides in Acacia and Ziziphus honeys may potentiate their medicinal values
-
Wed Mohammed Ali ALaerjani
Abstract
Acacia honey is characterized by high nutritional, antioxidant, antibacterial and immuno-modulatory values. This work investigated the presence of short and cyclic peptides in Acacia and Ziziphus honey samples. Acacia honey samples (Acacia tortilis and Acacia hamulosa) and three Ziziphus honeys (Ziziphus spina-christi) were screened for their short and cyclic peptide contents using the LC-MS and the chemical structure databases. Moreover, the total protein content was determined using the Bradford method. The A. tortilis honey contained three short peptides; HWCC, DSST, and ECH, and the A. hamulosa honey sample contained five short peptides and one cyclic peptide. The short peptides of the A. hamulosa honey were Ac-GMGHG-OH (Ac-MGGHG-OH), Boc-R(Aloc)2-C(Pal)-OH, H-C (1)-NEt2·H-C (1)-NEt2, APAP (AAPP), and GAFQ (deamino-2-pyrid-4-yl-glycyl-dl-alanyl-dl-norvalyl-dl-asparagine). The cyclic peptide of the A. hamulosa honey was cyclo[Aad-RGD-d-F] (cyclo[Aad-Arg-Gly-Asp-d-Phe]). The Ziziphus honey was characterized by the presence of either Almiramide B or Auristatin-6-AQ. A. tortilis, A. hamulosa, and Ziziphus honeys are characterized by the presence of short and cyclic peptides which may contribute to their medicinal values.
1 Introduction
Nutritionally, honey is considered as energy food since it is majorly composed of carbohydrates and it is used in infants and children feeding to boost their growth. Moreover, honey contains some amounts of vitamins, minerals, amino acids, enzymes, and phenolic compounds which qualify it to act as antioxidant and to boost the athletic performance, immune system, and digestion and absorption. Medicinally, honey is used for wound healing due to its high sugar content, low moisture percentage, hydrogen peroxide, gluconic acid, and dicarbonyl molecules including the methylglyoxal. Furthermore, honey is used to treat disorders of hematology and immunity, metabolism and cardiovascular system, oral health, ophthalmology, and gastrointestinal tract beside its usage as anticancer (chemotherapy) and antimicrobial [1,2].
Honey is characterized by proteins such as the enzymes which originate from the honeybees or the plants’ nectars and secretions. The protein content of honey is associated with its medical and pharmaceutical value [3,4].
Short or bioactive peptides are composed of small number of amino acids in foods. The bioactive peptides are mostly produced by enzymatic hydrolysis of large proteins from animal and plant origins. Milk and its products, eggs, meat, marine organisms, spinach, soybeans, and cereal grains are the best examples of bioactive peptides containing foods. Some bioactive peptides are chemically synthesized and added to foods for the purpose of increasing their medicinal value. Short peptides affect different body systems including the cardiovascular, endocrine, immune, nervous, and digestive systems. The presence of short peptides in foods prevents their oxidation and degradation by microbes [5,6,7,8].
Cyclic peptides are short peptides with ring structure due to the binding of its amino terminal to its carboxyl terminal by amide bond or other chemical bonds such as the ether, disulfide, and lactone bonds. Cyclic peptides are reported to be found in roasted coffee, cocoa, and malt beside their presence in milk, beverages, chicken, and fermented foods. Biological activities of cyclic peptides include antibacterial, antitumor, immunosuppressive and antioxidant activities. Known functions of cyclic peptides are the cyclo (–Phe–Phe) of chicken essence which inhibits the serotonin transporter and the acetylcholinesterase and the cyclo (–His–Pro) which inhibits rat’s food intake and reduces their body weight [5,9].
This article measured the concentration of total proteins and investigated the presence of short and cyclic peptides in Acacia and Ziziphus honey samples after they were authenticated with regard to their floral origin and some quality parameters.
2 Materials and methods
2.1 Study design
This study is an observational descriptive study. The disadvantages of descriptive studies include the small number of samples and the difficulty in deriving a general conclusion. However, descriptive studies are useful since they highlight research areas for survey studies [10].
2.2 Honey samples and their authentication
Two Acacia and three Ziziphus honey samples were collected directly from the bee farms and their hives. The samples were involved in this study after confirming their floral origin and their conformance to some of the international standards for honey. The two Acacia honeys were collected during the flowering seasons of A. tortilis and A. hamulosa, while the dominant Ziziphus tree in the study area was Z. spina-christi. All the honey samples were collected from Asir region at the southwestern part of Saudi Arabia.
The Ziziphus 3 honey samples were collected from bee farms at sea level altitude, while the A. hamulosa, Ziziphus 1, and Ziziphus 2 samples were harvested from bee farms at 900 m above sea level. A. tortilis was harvested at 2,000 m above sea level. The flowering season of the Z. spina-christi and A. hamulosa ranges from September to November, while the flowering season of A. tortilis is from March to July [11,12].
The floral origin of the honey samples was determined following the method published by Louveaux et al. [13]. The moisture, pH and acidity, conductivity, and diastase activity were determined according to the methods of International honey commission, (2009) [14], while the glucose, fructose, sucrose, and HMF were measured following the methods of Agilent company.
2.3 Determination of total protein concentration
The total protein concentration was determined in the studied samples using the spectrophotometric method of Bradford (1976) [3]. The protein in the samples (50% W/V; 100 µL) was reacted with coomassie brilliant blue (5 mL) and the absorbance was measured at a wavelength of 595 nm. Albumin was used in preparation of standard curve (0–500 µg/mL).
2.4 Liquid chromatography-mass spectrometry (LC-MS)
The chemical constituents and the presence of short peptides in honey samples were investigated using the LC-MS. Reverse phase elution was used (Waters Symmetry LC18 column 250 × 4.6 mm, 5 µm) on Agilent 6500 Series Accurate-Mass Quadrupole Time-of Flight (Q-TOF; Agilent CA, USA); Chemical structure databases search was carried out to identify the molecular formula and structure of the spectra obtained. LC-MS system with Agilent 1200 Series Diode Array Detector (module G1315B; detection type: 1,024-element photodiode array; light source: deuterium and tungsten lamps; wavelength range 190–950 nm). The mobile phase was composed of (A) formic acid (0.1%, v/v); (B) acetonitrile + 0.1% formic acid; gradient (in solvent B): (i) 20%, from 0 to 20 min, (ii) 95%, from 20 to 27 min, and (iii) 35%, at 27–30 min of total run time; flow rate was 0.2 mL/min; and injection volume was 3 L. The ESI parameters were both negative and positive ion modes, mass range 100–1,200 m/z, spray voltage 4 kV, gas temperature 325°C, gas flow 10 L/min, and Nebulizer was 40 psi. The Agilent technologies Mass Hunter software was used to analyze the mass. Tuning and optimization are carried out before any run and on each single day as recommended by the manufacturer.
2.5 Chemical structure databases search
The molecular formulas obtained from the LC-MS were searched in the PubChem, ChemSpider, and Molbase databases to investigate the possible isomers. However, one short peptide is published by the University of Dortmund-Germany.
2.6 Statistical analysis
The agglomerative hierarchical Cluster analysis of the Statistical Package for Social Sciences (SPSS) was used to group the honey samples according to the values of the physicochemical parameters and the total proteins.
3 Results
The honey microscopic pollen analysis showed that all the honey samples were mono-floral with dominance of one pollen type by more than 60% (Figure 1).

Representative pollens of the studied honey samples.
The results of the measured quality parameters were within their ranges in the Codex Alimentarius standards of honey [15] (Table 1). However, some honeys were with marginal diastase activity compared to the standards which may be due to the geographical and climatic conditions.
The results of the quality parameters of the honey samples
SN | Quality parameter | A. tortilis | A. hamulosa | Ziziphus 1 | Ziziphus 2 | Ziziphus 3 | Range in CODEX standards |
---|---|---|---|---|---|---|---|
1 | Moisture % | 14.7 ± 0.51 | 16.2 ± 0.2 | 14.8 ± 0.35 | 16.9 ± 0.49 | 17 ± 0.5 | Less than 20% |
2 | pH | 4.5 ± 0.2 | 4.2 ± 0.31 | 5.7 ± 0.21 | 4.7 ± 0.07 | 5 ± 0.2 | 3.4–6.1 |
3 | Acidity (meq acid/100 g) | 39 ± 1.7 | 40 ± 2.1 | 25 ± 7.1 | 27.5 ± 3.5 | 30 ± 0.25 | Not more than 50 meq acid/100 g |
4 | Fructose % | 51.4 ± 0.32 | 43 ± 0.5 | 54 ± 0.7 | 41.2 ± 2.1 | 37.1 ± 0.1.6 | NA |
Glucose % | 33.5 ± 0.47 | 30 ± 0.1 | 35.6 ± 0.1 | 35.7 ± 3.4 | 29 ± 0.5 | ||
Fructose + glucose % | 84.9 | 73 | 89.6 | 76.9 | 66.1 | Not less than 60 g/100 g | |
5 | Sucrose % | 0.08 ± 0.02 | 0.04 ± 0.01 | 0.03 ± 0.01 | 1.01 ± 0.21 | 0.83 ± 0.8 | Not more than 5 g/100 g |
6 | HMF (mg/kg) | 0.0 ± 0.0 | 0.0 ± 0.0 | 10 ± 1.5 | 1.3 ± 0.4 | 15 ± 0.5 | Not more than 40 mg/kg |
7 | Diastase (diastase number – DN) | 12 ± 2.6 | 15 ± 1.8 | 20 ± 2.5 | 7.5 ± 0.7 | 7.9 ± 0.8 | Not less than 8 DN (Schade) |
8 | Total protein (µg/g) | 222.54 ± 23.0 | 560.56 ± 28.1 | 307.04 ± 21.5 | 560.56 ± 32.7 | 518.30 ± 49.8 | NA |
All the quality parameters were within the CODEX ranges except the diastase which was with marginal activities in the Ziziphus 2 and 3 samples.
3.1 Total protein concentration
The R 2 was 0.976, while the equation of the standard curve line was Y = 0.00142X + 0.042. The A. hamulosa and the Ziziphus 2 honey samples had the highest concentration of proteins (Table 1).
3.2 The agglomerative hierarchical clustering
The honey samples were divided into three groups (levels). Level one was composed of A. hamulosa, Ziziphus 2, and Ziziphus 3 honey samples and level 2 contained the honey samples of A. tortilis and Ziziphus 1. Level 3 involved all the honey samples except Ziziphus 1 honey (Figure 2). The clustering analysis grouped the honey samples according to their flowering time in the case of group one (A. hamulosa, Ziziphus 2, and Ziziphus 3). Moreover, the clustering analysis grouped the honey samples according to their altitude (level 3); all the honey samples were from farm at 900–2,000 m above sea level except the Ziziphus 3 sample which was from farms at the sea level.

The agglomerative hierarchical clustering of the studied honey samples. The honey samples were clustered according to the values of their quality parameters and protein concentration.
3.3 LC-MS and the search in chemical structure databases
The LC-MS showed that the Ziziphus honey samples had one short peptide. Three short peptides were found in the A. tortilis honey, while five short peptides and one cyclic peptide were reported for the A. hamulosa honey.
3.4 The short peptides of the A. tortilis honey
The three short peptides of the A. tortilis honey were:
The short and cyclic peptides of the Acacia and Ziziphus honey samples
Peak | Analyte peak name | RT min | Precursor m/z | Formula | MS/MS fragment | Proposed peptide fragment | Score | Honey sample | Database | |
---|---|---|---|---|---|---|---|---|---|---|
1 | 47 | 548.1764/4.31 | 4.33 | 548.1764 | C23H29N7O5S2 | 548.1745 | His-Trp-Cys-Cys | 98.557 | A. tortilis | ChemSpider |
549.1732 | HWCC | |||||||||
2 | 375 | 409.1556/9.98 | 10.01 | 409.1556 | C14H24N4O10 | 408.1879 | l-Aspartic acid, l-seryl-l-seryl-l-threonyl-DSST | 99.686 | A. tortilis | Molbase |
409.1110 | ||||||||||
409.1565 | ||||||||||
410.0937 | ||||||||||
410.1186 | ||||||||||
410.1349 | ||||||||||
410.1595 | ||||||||||
411.1980 | ||||||||||
411.1254 | ||||||||||
412.1389 | ||||||||||
3 | 393 | 387.1454/10.33 | 10.32 | 387.1453 | C14H22N6O5S | 386.2884 | Gln-Cys-His (ECH) | 98.413 | A. tortilis | PubChem |
387.1087 | Cys-His-Gln (CHE) | |||||||||
387.1445 | ||||||||||
387.1984 | ||||||||||
388.1460 | ||||||||||
388.1819 | ||||||||||
388.3217 | ||||||||||
389.1444 | ||||||||||
390.1211 | ||||||||||
4 | 135 | 500.1933/5.16 | 5.15 | 500.1933 | C19H29N7O7S | 499.1383 | Ac-Gly-Met-Gly-His-Gly-OH | 99.811 | A. hamulosa | PubChem |
499.1976 | Ac-Met-Gly-Gly-His-Gly-OH | |||||||||
500.1411 | Ac-GMGHG-OH | |||||||||
500.1340 | Ac-MGGHG-OH | |||||||||
500.1922 | ||||||||||
501.1951 | ||||||||||
502.2071 | ||||||||||
502.3851 | ||||||||||
503.0817 | ||||||||||
503.3925 | ||||||||||
5 | 274 | 784.4526/9.58 | 9.58 | 784.4526 | C38H65N5O10S | 784.3932 | Boc-Arg(Aloc)2-Cys(Pal)-OH | 97.161 | A. hamulosa | University of Dortmund |
784.4528 | Boc-R(Aloc)2-C(Pal)-OH | |||||||||
784.7388 | Nα-tert-Butyloxycarbonyl-(Nδ,ω-diallyloxycarbonyl)-l-arginyl-(S-palmitoyl)-l-cysteine [21]. | |||||||||
785.4589 | ||||||||||
785.5045 | ||||||||||
786.4598 | ||||||||||
787.4499 | ||||||||||
6 | 709 | 351.2083/14.54 | 14.42 | 351.2083 | C14H30N4O2S2 | 349.8780 | l-Cysteine diethylamide (1 → 1′)-disulfide compound with l-cysteine diethylamide | 98.603 | A. hamulosa | PubChem |
350.1882 | H–C (1)-NEt2·H–C (1)-NEt2 | |||||||||
350.9728 | ||||||||||
351.1882 | ||||||||||
351.2357 | ||||||||||
352.1916 | ||||||||||
352.2651 | ||||||||||
353.1786 | ||||||||||
353.1982 | ||||||||||
353.2395 | ||||||||||
353.3566 | ||||||||||
354.2020 | ||||||||||
7 | 939 | 372.2242/15.32M+NH4+ | 15.32 | 372.2242 | C16H26N4O5 | 371.2996 | Ala-Pro-Ala-Pro | 96.085 | A. hamulosa | ChemSpider |
372.0578 | Ala-Ala-Pro-Pro | PubChem | ||||||||
372.2239 | APAP | |||||||||
372.2960 | AAPP | |||||||||
373.2275 | ||||||||||
373.3502 | ||||||||||
374.2260 | ||||||||||
375.2158 | ||||||||||
8 | 979 | 444.1856/15.37M+Na+ | 15.39 | 444.1856 | C19H27N5O6 | 443.2626 | Alfuzosin hydroxy acid | 98.318 | A. hamulosa | PubChem |
443.2857 | ||||||||||
444.1584 | Deamino-2-pyrid-4-yl-glycyl-dl-alanyl-dl-norvalyl-dl-asparagine | PubChem | ||||||||
444.2676 | ||||||||||
445.1865 | ||||||||||
445.2777 | (Deamino-Gly(4-pyridyl)-dl-Ala-dl-Nva-dl-Asn-OH) | |||||||||
446.2936 | ||||||||||
446.9739 | Deamino-G(4-pyridyl)dl-A-dl-NV-dl-N | |||||||||
447.3131 | ||||||||||
Gly-Ala-Phe-Gln | ChemSpider | |||||||||
GAFQ | ||||||||||
9 | 1057 | 619.2838/15.62 | 15.63 | 619.2838 | C27H38N8O9 | 619.2836 | Cyclo[Aad-Arg-Gly-Asp-d-Phe] | 98.108 | A. hamulosa | PubChem |
620.2860 | Cyclo[Aad-RGD-d-F] | |||||||||
621.2891 | Cyclo[l-alpha-homoglutamyl-l-arginyl-glycyl-l-alpha-aspartyl-d-phenylalanyl] | |||||||||
622.5138 | ||||||||||
10 | 1345 | 725.4955/18.51 | 18.48 | 725.496 | C40H64N6O6 | 725.4441 725.4960 | Auristatin-6-AQ or | 99.94 | Ziziphus-2 | PubChem |
725.6715 726.5013 | Almiramide B | ChemSpider | ||||||||
726.5954 727.5192 | ||||||||||
727.4981 727.5192 | ||||||||||
728.5191 |
3.5 The short and cyclic peptides of the A. hamulosa honey
The A. hamulosa honey was characterized by five short peptides and one cyclic peptide.
The five short peptides and their databases were:
Eisele (2000) [21] did his diploma degree at the university of Dortmund and synthesized a short peptide with the molecular formula of C38H65N5O10S similar to the molecular formula reported in the A. hamulosa honey. The short peptide was Boc-R(Aloc)2-C(Pal)-OH (Boc-Arg(Aloc)2-Cys(Pal)-OH) or Nα-tert-Butyloxycarbonyl-(Nδ,ω-diallyloxycarbonyl)-l-arginyl-(S-palmitoyl)-l-cysteine (Table 2 and Figure 4) [21].
The fifth short peptide of the A. hamulosa honey was with the molecular formula of C19H27N5O6 which corresponds the sequence of deamino-G(4-pyridyl)dl-A-dl-NV-dl-N (deamino-Gly(4-pyridyl)-dl-Ala-dl-Nva-dl-Asn-OH) in the PubChem and the sequence of GAFQ (Gly-Ala-Phe-Gln) in the ChemSpider database (Table 2 and Figure 4) [25,26]. Moreover, the C19H27N5O6 is the molecular formula of Alfuzosin hydroxy acid. However, the Alfuzosin and its metabolites are routine drugs for Benign Prostatic Hyperplasia (BPH) [27].
![Figure 4
The LC-MS spectra of the short and cyclic peptides in the Acacia hamulosa honey sample. Five short peptides were found; Ac-GMGHG-OH or Ac-MGGHG-OH, Boc-R(Aloc)2-C(Pal)-OH, H–C (1)-NEt2·H–C (1)-NEt2, APAP or AAPP, and deamino-G(4-pyridyl)dl-A-dl-NV-dl-N or GAFQ. The cyclic peptide: cyclo[l-alpha-homoglutamyl-l-arginyl-glycyl-l-alpha-aspartyl-d-phenylalanyl] (cyclo[Aad-Arg-Gly-Asp-d-Phe]). The molecular structures of the studied compounds were cited from [20,21,22,23,24,25,26,27,28].](/document/doi/10.1515/chem-2021-0106/asset/graphic/j_chem-2021-0106_fig_004.jpg)
The LC-MS spectra of the short and cyclic peptides in the Acacia hamulosa honey sample. Five short peptides were found; Ac-GMGHG-OH or Ac-MGGHG-OH, Boc-R(Aloc)2-C(Pal)-OH, H–C (1)-NEt2·H–C (1)-NEt2, APAP or AAPP, and deamino-G(4-pyridyl)dl-A-dl-NV-dl-N or GAFQ. The cyclic peptide: cyclo[l-alpha-homoglutamyl-l-arginyl-glycyl-l-alpha-aspartyl-d-phenylalanyl] (cyclo[Aad-Arg-Gly-Asp-d-Phe]). The molecular structures of the studied compounds were cited from [20,21,22,23,24,25,26,27,28].
3.6 The short peptide of the Ziziphus honey samples
The Ziziphus 2 honey sample contained a short peptide with the molecular formula of C40H64N6O6. In the PubChem, the short peptide is registered as Auristatin-6-AQ, a dipeptide containing two methylated valine residues [29]. The ChemSpider and PubChem search showed that the molecular formula is for Almiramide B, a short peptide with phenylalaninamide, three methylated valine residues and one methyl alanine (Table 2 and Figure 5) [30,31].
4 Discussion
All the studied quality parameters of the honey samples were within the ranges of the Codex Alimentarius standards except the diastase activity of two Ziziphus honey samples which was in the lower margin. The marginal activity of the diastase enzyme may be due to the climatic conditions of Tehama (Geographical region). The Ziziphus honey had no short peptides, while the two Acacia honeys contained short and cyclic peptides.
The first short peptide of the A. tortilis honey is the (His-Trp-Cys-Cys) which is available in the ChemSpider database [16]. It proposed that presence of cross links between His-Cys and Trp-Cys play a regulatory role of host enzymes [32]. Dipeptides that possess tryptophan, tyrosine, cysteine, or methionine have antioxidant activities [33].
The l-aspartic acid-l-seryl-l-seryl-l-threonyl (DSST) (CAS No.: 748808-93-7) of the A. tortilis honey sample has the molecular formula of C14H24N and is registered in the Molbase database [17]. Proteins and short peptides containing Asp, Ser, and threonine are reported to act as binders and transporters of cations and their related substrates [34,35]. Thus, the presence of the DSST short peptide in the A. tortilis honey may be an indication for its mineral content.
The A. tortilis honey contained a third short peptide identified as Gln-Cys-His (ECH) [18] or Cys-His-Gln (CHE) [19]. No published article containing the three amino acids was retrieved. However, Cys-His are known to be responsible for acetyl transfer reactions in enzyme mimics [36].
Concerning the short peptides of the A. hamulosa, the N-acetyl-l-methionyl-glycyl-glycyl-l-histidyl-glycine is the first identified short peptide in the PubChem of the national center for biotechnology information [20]. Peptides that contain the sequence of Gly-Gly-His are known to act as copper binding proteins [37,38,39]. Moreover, it is reported that presence of tyrosine, tryptophan, methionine, lysine, cysteine, and histidine in a short peptide increases its antioxidant activity [40].
Nα-tert-Butyloxycarbonyl-(Nδ,ω-diallyloxycarbonyl)-l-arginyl-(S-palmitoyl)-l-cysteine (Boc-Arg(Aloc)2-Cys(Pal)-OH) was the second short peptide of the A. hamulosa honey. A search of the literature showed that this short peptide is synthesized for the purpose of identifying the function of viral proteins and their modified forms [21]. Cysteine residues of short peptides and their position are well-known to possess an antioxidant activity because of the direct interaction between the SH and the radicals [41]. Some Arginine containing short peptides in royal jelly samples have been proved to possess antioxidant activities [42]. Since this short peptide contains both arginine and cysteine, it may qualify the A. hamulosa honey to act as antioxidant diet.
The third short peptide in the A. hamulosa was the l-cysteine diethylamide (1 → 1′)-disulfide compound with l-cysteine diethylamide (H-C (1)-NEt2·H-C (1)-NEt2) [22], with score percentage of 98.6%. This dipeptide was produced and tested as inhibitor of l-cystine crystallization and a possible treatment for cystinuria and prevention of cystine renal stones [22]. The A. hamulosa honey may be a possible inhibitor of the formation of cystine renal stones.
The fourth supposed short peptide in the A. hamulosa honey have sequence of Ala-Ala-Pro-Pro in the PubChem [23] and the sequence of Ala-Pro-Ala-Pro in the ChemSpider database [24]. Short peptides rich in proline are known to possess an antioxidant activity [43,44]. Strong capacity of hydroxyl radical scavenging was reported for the Alanine containing dipeptides [45].
The A. hamulosa fifth short peptide was reported as deamino-2-pyrid-4-yl-glycyl-dl-alanyl-dl-norvalyl-dl-asparagine (deamino-G(4-pyridyl)dl-A-dl-NV-dl-N) in the PubChem [25] and gly-ala-phe-gln in the ChemSpider [26]. Presence of hydrophobic amino acids such as alanine, glycine, and valine in the sequence of short peptides facilitates the binding of these short peptides to fatty acids leading to the inhibition of lipid oxidation [39]. Presence of phenylalanine in a short peptide indicates its radical scavenging capability [40], while short peptides containing Asparagine or glutamine in the mid exhibited antihypertensive activity [46,47].
The cyclic peptide of the A. hamulosa honey was the cyclo[l-alpha-homoglutamyl-l-arginyl-glycyl-l-alpha-aspartyl-d-phenylalanyl] (cyclo[Aad-RGD-d-F]) which is found in the PubChem database [28]. The cyclic peptide is used in bioassay for integrin receptor [28]. According to its cyclic nature and amino acid content, this peptide could be used as antioxidant, antimicrobial, antitumor and can also be used as weight loss inducing peptide [5,9].
The Z. spina-christi honey contained Almiramide B short peptide which acts as anti-Leishmania donovani and anti-Trypanosoma brucei brucei [48,49]. Auristatin-6-AQ is potently active against human cancer cell lines [50].
This study is limited due to the small number of honey samples. Future studies should be designed to involve more Acacia honey samples and the short peptides should be extracted or synthesized so as to investigate their biological and medicinal activities.
5 Conclusion
The A. tortilis honey contained three short peptides, while five short peptides and one cyclic peptide were found in the A. hamulosa honey. The Ziziphus spina-christi honey can be used as anticancer, anti-Leishmania donovani, and anti-Trypanosoma brucei brucei. The presence of the short and cyclic peptides in the Acacia honey qualifies it to act as a natural medicine such as the Manuka honey.
Acknowledgements
The authors extend their appreciation for the Poison Control and Medical Forensic Chemistry Centre, Ministry of Health, Asir region, Saudi Arabia for permitting them to perform the LC-MS analysis.
-
Funding information: This research is funded by the Scientific Research Deanship at King Khalid University and the Ministry of Education in KSA through the project number (IFP-KKU-2020/5).
-
Authors contributions: A.W. – conceptualization and formal analysis; A.S. and G.H. – conceptualization; KK – formal analysis and revision of manuscript; A.A., A.R., and A.B. – formal analysis; MM – conceptualization, management, formal analysis, statistical analysis, manuscript writing, and revision.
-
Conflict of interest: The authors declare no conflict of interest.
-
Informed consent (if applicable): The bee keepers did not agree to publish the latitude and longitude of their bee farms, because they believe that if their location is published, many beekeepers will bring their bee farms to the location. The geographical location of the samples is mentioned as wide areas such as Bisha and Tehama.
-
Ethical approval: The conducted research is not related to either human or animal use.
-
Data availability statement: The research data are available upon request.
References
[1] Khan FR, Ul Abadin Z, Rauf N. Honey: nutritional and medicinal value. Int J Clin Pract Int J Clin Pract. 2007;61(10):1705–7. 10.1111/j.1742-1241.2007.01417.x.Search in Google Scholar
[2] Ajibola A, Chamunorwa JP, Erlwanger KH. Nutraceutical values of natural honey and its contribution to human health and wealth. Nutr Metab (Nutr Metab (Lond). 2012;9:61. 10.1186/1743-7075-9-61.Search in Google Scholar
[3] Azeredo LDAC, Azeredo MAA, de Souza SR, Dutra VML. Protein contents and physicochemical properties in honey samples of Apis mellifera of different floral origins. Food Chem. 2003;80(2):249–54. 10.1016/S0308-8146(02)00261-3.Search in Google Scholar
[4] Erban T, Shcherbachenko E, Talacko P, Harant K. The unique protein composition of honey revealed by comprehensive proteomic analysis: allergens, venom-like proteins, antibacterial properties, royal jelly proteins, serine proteases, and their inhibitors. J Nat Prod. 2019;82(5):1217–26. 10.1021/acs.jnatprod.8b00968.Search in Google Scholar PubMed
[5] Sánchez A, Vázquez A. Bioactive peptides: a review. Food Qual Saf. 2017;1:29–46. 10.1093/fqs/fyx006.Search in Google Scholar
[6] Chakrabarti S, Guha S, Majumder K. Food-derived bioactive peptides in human health: challenges and opportunities. Nutrients. 2018;10:1738. 10.3390/nu10111738.Search in Google Scholar PubMed PubMed Central
[7] Rutherfurd-Markwick KJ. Food proteins as a source of bioactive peptides with diverse functions. Br J Nutr. 2012;108:S149–57. 10.1017/S000711451200253X.Search in Google Scholar PubMed
[8] Chakrabarti S, Jahandideh F, Wu J. Food-derived bioactive peptides on inflammation and oxidative stress. BioMed Res Int. 2014;2014:608979. 10.1155/2014/608979.Search in Google Scholar PubMed PubMed Central
[9] Joo SH. Cyclic peptides as therapeutic agents and biochemical tools. Biomol Ther (Seoul). 2012;20(1):19–26. 10.4062/biomolther.2012.20.1.019.Search in Google Scholar PubMed PubMed Central
[10] Koh ET, Owen WL. Descriptive research and qualitative research. In Koh ET, Owen WL, editors. Introduction to nutrition and health research. Boston, MA, USA: Springer; 2000. p. 219–48.10.1007/978-1-4615-1401-5_12Search in Google Scholar
[11] Khanbash MS. Ziziphus trees in yemen (in Arabic). Yemeni Bee Keep. 2006;7:1–16.Search in Google Scholar
[12] High Commission for the Development of Arriyadh. Manual of Arriyadh plants. Riyadh, Saudi Arabia: King Fahd National Library Cataloging-in-Publication Data; 2014. p. 34–5.Search in Google Scholar
[13] Louveaux J, Maurizio A, Vorwohl G. International commission for bee botany of IUBS. Methods of melissopalynology. Bee Word. 1978;59(4):139–57.10.1080/0005772X.1978.11097714Search in Google Scholar
[14] International Honey Commission. Harmonized methods of international honey commission; 2009. Available at: https://www.ihc-platform.net/ihcmethods2009.pdf.Search in Google Scholar
[15] Codex Alimentarius: International food standards. CXS 12-1981. Standard for honey; 1981. Revised 2019.Search in Google Scholar
[16] Royal Society of Chemistry. ChemSpider compound summary for CSID: 16646752, His-Trp-Cys-Cys. http://www.chemspider.com/Chemical-Structure.16646752.html. Accessed May 9, 2021.Search in Google Scholar
[17] MOLBASE. MOLBASE compound summary for CAS no: 748808-93-7, l-Aspartic acid, l-seryl-l-seryl-l-threonyl-. http://www.molbase.com/moldata/36272906.html. Accessed May 10 2021.Search in Google Scholar
[18] National Center for Biotechnology Information. PubChem Compound Summary for CID 145455020, Gln-Cys-His. https://pubchem.ncbi.nlm.nih.gov/compound/Gln-Cys-His. Accessed May 10, 2021.Search in Google Scholar
[19] National Center for Biotechnology Information. PubChem Compound Summary for CID 145454757, Cys-His-Gln. https://pubchem.ncbi.nlm.nih.gov/compound/Cys-His-Gln. Accessed May 10, 2021.Search in Google Scholar
[20] National Center for Biotechnology Information. PubChem Compound Summary for CID 134827222, Ac-Met-Gly-Gly-His-Gly-OH. https://pubchem.ncbi.nlm.nih.gov/compound/Ac-Met-Gly-Gly-His-Gly-OH. Accessed May 10, 2021.Search in Google Scholar
[21] Eisele F. Synthesis of lapidated peptide structures of viral and cellular proteins. Germany: Faculty of Chemistry, University of Dortmund; 2000. p. 107–8. Available at: https://d-nb.info/961588497/34.Search in Google Scholar
[22] National Center for Biotechnology Information. PubChem Compound Summary for CID 76684165, Chembl4228418. https://pubchem.ncbi.nlm.nih.gov/compound/Chembl4228418. Accessed May 11, 2021.Search in Google Scholar
[23] National Center for Biotechnology Information. PubChem Compound Summary for CID 71464659, Ala-Ala-Pro-Pro. https://pubchem.ncbi.nlm.nih.gov/compound/Ala-Ala-Pro-Pro. Accessed May 12, 2021.Search in Google Scholar
[24] Royal Society of Chemistry. ChemSpider compound summary for CSID: 16581690, Ala-Pro-Ala-Pro. http://www.chemspider.com/Chemical-Structure.16581690.html. Accessed May 12, 2021.Search in Google Scholar
[25] National Center for Biotechnology Information. PubChem Compound Summary for CID 137440181, Schembl20677254. https://pubchem.ncbi.nlm.nih.gov/compound/Schembl20677254. Accessed May 12, 2021.Search in Google Scholar
[26] Royal Society of Chemistry. ChemSpider Compound Summary for CSID: 16632217, gly-ala-phe-gln. http://www.chemspider.com/Chemical-Structure.16632217.html. Accessed May 12, 2021.Search in Google Scholar
[27] Sanki UK, Mandal BK. In vitro-in vivo correlation evaluation of generic alfuzosin modified release tablets. International scholarly research notices; 2012. p. 813836. 10.5402/2012/813836.Search in Google Scholar PubMed PubMed Central
[28] National Center for Biotechnology Information. PubChem Compound Summary for CID 11628719. https://pubchem.ncbi.nlm.nih.gov/compound/11628719. Accessed May 12, 2021.Search in Google Scholar
[29] National Center for Biotechnology Information. PubChem Compound Summary for CID 54582072, Auristatin-6-AQ. https://pubchem.ncbi.nlm.nih.gov/compound/Auristatin-6-AQ. Accessed Oct. 30, 2021.Search in Google Scholar
[30] Royal Society of Chemistry. ChemSpider Compound Summary for CSID: 24671779, ALMIRAMIDE B. http://www.chemspider.com/Chemical-Structure.24671779.html. Accessed Oct. 30, 2021.Search in Google Scholar
[31] National Center for Biotechnology Information. PubChem Compound Summary for CID 46237303, Almiramide B. https://pubchem.ncbi.nlm.nih.gov/compound/Almiramide-B. Accessed Oct. 30, 2021.Search in Google Scholar
[32] Fujieda N. His-Cys and Trp-Cys cross-links generated by posttranslational chemical modification. Biosci Biotechnol Biochem. 2020;84(3):445–54. 10.1080/09168451.2019.1696178.Search in Google Scholar PubMed
[33] Zheng L, Zhao Y, Dong H, Su G, Zhao M. Structure–activity relationship of antioxidant dipeptides: Dominant role of Tyr, Trp, Cys and Met residues. J Funct Foods. 2016;21:485–96. 10.1016/j.jff.2015.12.003.Search in Google Scholar
[34] Simonin A, Montalbetti N, Gyimesi G, Pujol-Giménez J, Hediger MA. The hydroxyl side chain of a highly conserved serine residue is required for cation selectivity and substrate transport in the glial glutamate transporter GLT-1/SLC1A2. J Biol Chem. 2015;290(51):30464–74. 10.1074/jbc.M115.689836.Search in Google Scholar PubMed PubMed Central
[35] Sun X, Sarteshnizi RA, Boachie RT, Okagu OD, Abioye RO, Neves RP, et al. Peptide–mineral complexes: understanding their chemical interactions, bioavailability, and potential application in mitigating micronutrient deficiency. Foods. 2020;9:1402. 10.3390/foods9101402.Search in Google Scholar PubMed PubMed Central
[36] Takahashia T, Ngob BCV, Xiaob L, Aryac G, Heller MJ. Molecular mechanical properties of short-sequence peptide enzyme mimics. J Biomol Struct Dyn. 2016;34(3):463–74. 10.1080/07391102.2015.1039586.Search in Google Scholar PubMed
[37] Hohage O, Sheldrick WS. Cisplatin mediates selective downstream hydrolytic cleavage of Met-(Gly)n-His segments (n = 1,2) in methionine- and histidine-containing peptides: The role of ammine loss trans to the initial Pt-S(Met) anchor in facilitating amide hydrolysis. J Inorg Biochem. 2006;100:1506–13. 10.1016/j.jinorgbio.2006.03.017.Search in Google Scholar PubMed
[38] Gooding JJ, Hibbert DB, Yang W. Electrochemical metal ion sensors. exploiting amino acids and peptides as recognition elements. Sensors. 2001;1(3):75–90. 10.3390/s10300075.Search in Google Scholar
[39] Karami Z, Akbari-adergani B. Bioactive food derived peptides: a review on correlation between structure of bioactive peptides and their functional properties. J Food Sci Technol. 2019;56(2):535–47. 10.1007/s13197-018-3549-4.Search in Google Scholar PubMed PubMed Central
[40] Guo H, Kouzuma Y, Yonekura M. Structures and properties of antioxidative peptides derived from royal jelly protein. Food Chem. 2009;113:238–45. 10.1016/j.foodchem.2008.06.081.Search in Google Scholar
[41] Yang Y, Albanyan H, Lee S, Aloysius H, Liang J-J, Kholodovych V, et al. Design, synthesis, and evaluation of l-cystine diamides as l-cystine crystallization inhibitors for cystinuria. Bioorg Med Chem Lett. 2018;28:1303–8. 10.1016/j.bmcl.2018.03.024.Search in Google Scholar
[42] Karami Z, Peighambardoust SH, Hesari J, Akbari-Adergani B. Response surface methodology to optimize hydrolysis parameters in production of antioxidant peptides from wheat germ protein by alcalase digestion and identification of antioxidant peptides by LC-MS/MS. J Agric Sci Technol. 2019;21(4):829–44, http://jast.modares.ac.ir/article-23-17648-en.html.Search in Google Scholar
[43] Mendis E, Rajapakse N, Byun HG, Kim SK. Investigation of jumbo squid (Dosidicus gigas) skin gelatin peptides for their in vitro antioxidant effects. Life Sci. 2005;77(17):2166–78. 10.1016/j.lfs.2005.03.016.Search in Google Scholar
[44] Rajapakse N, Mendis E, Jung W-K, Je J-Y, Kim S-K. Purification of a radical scavenging peptide from fermented mussel sauce and its antioxidant properties. Food Res Int. 2005;38:175–82.10.1016/j.foodres.2004.10.002Search in Google Scholar
[45] Babizhayev MA, Seguin MC, Gueyne J, Evstigneeva RP, Ageyeva EA, Zheltukhina GA. l-Carnosine (β-alanyl-l-histidine) and carcinine (β-alanylhistamine) act as natural antioxidants with hydroxyl-radical-scavenging and lipid-peroxidase activities. Biochem J. 1994;304(2):509–16. 10.1042/bj3040509.Search in Google Scholar
[46] Suetsuna K, Nakano T. Identification of an antihypertensive peptide from peptic digest of wakame (Undaria pinnatifida). J Nutr Biochem. 2000;11(9):450–4. 10.1016/s0955-2863(00)00110-8.Search in Google Scholar
[47] Rho SJ, Lee JS, Chung Y, Kim YW, Lee HG. Purification and identification of an angiotensin I-converting enzyme inhibitory peptide from fermented soybean extract. Process Biochem. 2009;44:490–3.10.1016/j.procbio.2008.12.017Search in Google Scholar
[48] Jones AJ, Grkovic T, Sykes ML, Avery VM. Trypanocidal activity of marine natural products. Mar Drugs. 2013;11:4058–82. 10.3390/md11104058.Search in Google Scholar PubMed PubMed Central
[49] Sanchez LM, Lopez D, Vesely BAD, Togna G, Gerwick WH, Kyle DE, et al. Almiramides A-C: discovery and development of a new class of leishmaniasis lead compounds. J Med Chem. 2010;53:4187–97. 10.1021/jm100265s.Search in Google Scholar PubMed PubMed Central
[50] Newman DJ, Cragg GM. Current status of marine-derived compounds as warheads in anti-tumor drug candidates. Mar Drugs. 2017;15:99. 10.3390/md15040099.Search in Google Scholar PubMed PubMed Central
© 2021 Wed Mohammed Ali ALaerjani et al., published by De Gruyter
This work is licensed under the Creative Commons Attribution 4.0 International License.
Articles in the same Issue
- Regular Articles
- Qualitative and semi-quantitative assessment of anthocyanins in Tibetan hulless barley from different geographical locations by UPLC-QTOF-MS and their antioxidant capacities
- Effect of sodium chloride on the expression of genes involved in the salt tolerance of Bacillus sp. strain “SX4” isolated from salinized greenhouse soil
- GC-MS analysis of mango stem bark extracts (Mangifera indica L.), Haden variety. Possible contribution of volatile compounds to its health effects
- Influence of nanoscale-modified apatite-type calcium phosphates on the biofilm formation by pathogenic microorganisms
- Removal of paracetamol from aqueous solution by containment composites
- Investigating a human pesticide intoxication incident: The importance of robust analytical approaches
- Induction of apoptosis and cell cycle arrest by chloroform fraction of Juniperus phoenicea and chemical constituents analysis
- Recovery of γ-Fe2O3 from copper ore tailings by magnetization roasting and magnetic separation
- Effects of different extraction methods on antioxidant properties of blueberry anthocyanins
- Modeling the removal of methylene blue dye using a graphene oxide/TiO2/SiO2 nanocomposite under sunlight irradiation by intelligent system
- Antimicrobial and antioxidant activities of Cinnamomum cassia essential oil and its application in food preservation
- Full spectrum and genetic algorithm-selected spectrum-based chemometric methods for simultaneous determination of azilsartan medoxomil, chlorthalidone, and azilsartan: Development, validation, and application on commercial dosage form
- Evaluation of the performance of immunoblot and immunodot techniques used to identify autoantibodies in patients with autoimmune diseases
- Computational studies by molecular docking of some antiviral drugs with COVID-19 receptors are an approach to medication for COVID-19
- Synthesis of amides and esters containing furan rings under microwave-assisted conditions
- Simultaneous removal efficiency of H2S and CO2 by high-gravity rotating packed bed: Experiments and simulation
- Design, synthesis, and biological activities of novel thiophene, pyrimidine, pyrazole, pyridine, coumarin and isoxazole: Dydrogesterone derivatives as antitumor agents
- Content and composition analysis of polysaccharides from Blaps rynchopetera and its macrophage phagocytic activity
- A new series of 2,4-thiazolidinediones endowed with potent aldose reductase inhibitory activity
- Assessing encapsulation of curcumin in cocoliposome: In vitro study
- Rare norisodinosterol derivatives from Xenia umbellata: Isolation and anti-proliferative activity
- Comparative study of antioxidant and anticancer activities and HPTLC quantification of rutin in white radish (Raphanus sativus L.) leaves and root extracts grown in Saudi Arabia
- Comparison of adsorption properties of commercial silica and rice husk ash (RHA) silica: A study by NIR spectroscopy
- Sodium borohydride (NaBH4) as a high-capacity material for next-generation sodium-ion capacitors
- Aroma components of tobacco powder from different producing areas based on gas chromatography ion mobility spectrometry
- The effects of salinity on changes in characteristics of soils collected in a saline region of the Mekong Delta, Vietnam
- Synthesis, properties, and activity of MoVTeNbO catalysts modified by zirconia-pillared clays in oxidative dehydrogenation of ethane
- Synthesis and crystal structure of N,N′-bis(4-chlorophenyl)thiourea N,N-dimethylformamide
- Quantitative analysis of volatile compounds of four Chinese traditional liquors by SPME-GC-MS and determination of total phenolic contents and antioxidant activities
- A novel separation method of the valuable components for activated clay production wastewater
- On ve-degree- and ev-degree-based topological properties of crystallographic structure of cuprite Cu2O
- Antihyperglycemic effect and phytochemical investigation of Rubia cordifolia (Indian Madder) leaves extract
- Microsphere molecularly imprinted solid-phase extraction for diazepam analysis using itaconic acid as a monomer in propanol
- A nitric oxide-releasing prodrug promotes apoptosis in human renal carcinoma cells: Involvement of reactive oxygen species
- Machine vision-based driving and feedback scheme for digital microfluidics system
- Study on the application of a steam-foam drive profile modification technology for heavy oil reservoir development
- Ni–Ru-containing mixed oxide-based composites as precursors for ethanol steam reforming catalysts: Effect of the synthesis methods on the structural and catalytic properties
- Preparation of composite soybean straw-based materials by LDHs modifying as a solid sorbent for removal of Pb(ii) from water samples
- Synthesis and spectral characterizations of vanadyl(ii) and chromium(iii) mixed ligand complexes containing metformin drug and glycine amino acid
- In vitro evaluation of lactic acid bacteria with probiotic activity isolated from local pickled leaf mustard from Wuwei in Anhui as substitutes for chemical synthetic additives
- Utilization and simulation of innovative new binuclear Co(ii), Ni(ii), Cu(ii), and Zn(ii) diimine Schiff base complexes in sterilization and coronavirus resistance (Covid-19)
- Phosphorylation of Pit-1 by cyclin-dependent kinase 5 at serine 126 is associated with cell proliferation and poor prognosis in prolactinomas
- Molecularly imprinted membrane for transport of urea, creatinine, and vitamin B12 as a hemodialysis candidate membrane
- Optimization of Murrayafoline A ethanol extraction process from the roots of Glycosmis stenocarpa, and evaluation of its Tumorigenesis inhibition activity on Hep-G2 cells
- Highly sensitive determination of α-lipoic acid in pharmaceuticals on a boron-doped diamond electrode
- Synthesis, chemo-informatics, and anticancer evaluation of fluorophenyl-isoxazole derivatives
- In vitro and in vivo investigation of polypharmacology of propolis extract as anticancer, antibacterial, anti-inflammatory, and chemical properties
- Topological indices of bipolar fuzzy incidence graph
- Preparation of Fe3O4@SiO2–ZnO catalyst and its catalytic synthesis of rosin glycol ester
- Construction of a new luminescent Cd(ii) compound for the detection of Fe3+ and treatment of Hepatitis B
- Investigation of bovine serum albumin aggregation upon exposure to silver(i) and copper(ii) metal ions using Zetasizer
- Discoloration of methylene blue at neutral pH by heterogeneous photo-Fenton-like reactions using crystalline and amorphous iron oxides
- Optimized extraction of polyphenols from leaves of Rosemary (Rosmarinus officinalis L.) grown in Lam Dong province, Vietnam, and evaluation of their antioxidant capacity
- Synthesis of novel thiourea-/urea-benzimidazole derivatives as anticancer agents
- Potency and selectivity indices of Myristica fragrans Houtt. mace chloroform extract against non-clinical and clinical human pathogens
- Simple modifications of nicotinic, isonicotinic, and 2,6-dichloroisonicotinic acids toward new weapons against plant diseases
- Synthesis, optical and structural characterisation of ZnS nanoparticles derived from Zn(ii) dithiocarbamate complexes
- Presence of short and cyclic peptides in Acacia and Ziziphus honeys may potentiate their medicinal values
- The role of vitamin D deficiency and elevated inflammatory biomarkers as risk factors for the progression of diabetic nephropathy in patients with type 2 diabetes mellitus
- Quantitative structure–activity relationship study on prolonged anticonvulsant activity of terpene derivatives in pentylenetetrazole test
- GADD45B induced the enhancing of cell viability and proliferation in radiotherapy and increased the radioresistance of HONE1 cells
- Cannabis sativa L. chemical compositions as potential plasmodium falciparum dihydrofolate reductase-thymidinesynthase enzyme inhibitors: An in silico study for drug development
- Dynamics of λ-cyhalothrin disappearance and expression of selected P450 genes in bees depending on the ambient temperature
- Identification of synthetic cannabinoid methyl 2-{[1-(cyclohexylmethyl)-1H-indol-3-yl] formamido}-3-methylbutanoate using modern mass spectrometry and nuclear magnetic resonance techniques
- Study on the speciation of arsenic in the genuine medicinal material honeysuckle
- Two Cu(ii)-based coordination polymers: Crystal structures and treatment activity on periodontitis
- Conversion of furfuryl alcohol to ethyl levulinate in the presence of mesoporous aluminosilicate catalyst
- Review Articles
- Hsien Wu and his major contributions to the chemical era of immunology
- Overview of the major classes of new psychoactive substances, psychoactive effects, analytical determination and conformational analysis of selected illegal drugs
- An overview of persistent organic pollutants along the coastal environment of Kuwait
- Mechanism underlying sevoflurane-induced protection in cerebral ischemia–reperfusion injury
- COVID-19 and SARS-CoV-2: Everything we know so far – A comprehensive review
- Challenge of diabetes mellitus and researchers’ contributions to its control
- Advances in the design and application of transition metal oxide-based supercapacitors
- Color and composition of beauty products formulated with lemongrass essential oil: Cosmetics formulation with lemongrass essential oil
- The structural chemistry of zinc(ii) and nickel(ii) dithiocarbamate complexes
- Bioprospecting for antituberculosis natural products – A review
- Recent progress in direct urea fuel cell
- Rapid Communications
- A comparative morphological study of titanium dioxide surface layer dental implants
- Changes in the antioxidative properties of honeys during their fermentation
- Erratum
- Erratum to “Corrosion study of copper in aqueous sulfuric acid solution in the presence of (2E,5E)-2,5-dibenzylidenecyclopentanone and (2E,5E)-bis[(4-dimethylamino)benzylidene]cyclopentanone: Experimental and theoretical study”
- Erratum to “Modified TDAE petroleum plasticiser”
- Corrigendum
- Corrigendum to “A nitric oxide-releasing prodrug promotes apoptosis in human renal carcinoma cells: Involvement of reactive oxygen species”
- Special Issue on 3rd IC3PE 2020
- Visible light-responsive photocatalyst of SnO2/rGO prepared using Pometia pinnata leaf extract
- Antihyperglycemic activity of Centella asiatica (L.) Urb. leaf ethanol extract SNEDDS in zebrafish (Danio rerio)
- Selection of oil extraction process from Chlorella species of microalgae by using multi-criteria decision analysis technique for biodiesel production
- Special Issue on the 14th Joint Conference of Chemistry (14JCC)
- Synthesis and in vitro cytotoxicity evaluation of isatin-pyrrole derivatives against HepG2 cell line
- CO2 gas separation using mixed matrix membranes based on polyethersulfone/MIL-100(Al)
- Effect of synthesis and activation methods on the character of CoMo/ultrastable Y-zeolite catalysts
- Special Issue on Electrochemical Amplified Sensors
- Enhancement of graphene oxide through β-cyclodextrin composite to sensitive analysis of an antidepressant: Sulpiride
- Investigation of the spectroelectrochemical behavior of quercetin isolated from Zanthoxylum bungeanum
- An electrochemical sensor for high sensitive determination of lysozyme based on the aptamer competition approach
- An improved non-enzymatic electrochemical sensor amplified with CuO nanostructures for sensitive determination of uric acid
- Special Issue on Applied Biochemistry and Biotechnology 2020
- Fast discrimination of avocado oil for different extracted methods using headspace-gas chromatography-ion mobility spectroscopy with PCA based on volatile organic compounds
- Effect of alkali bases on the synthesis of ZnO quantum dots
- Quality evaluation of Cabernet Sauvignon wines in different vintages by 1H nuclear magnetic resonance-based metabolomics
- Special Issue on the Joint Science Congress of Materials and Polymers (ISCMP 2019)
- Diatomaceous Earth: Characterization, thermal modification, and application
- Electrochemical determination of atenolol and propranolol using a carbon paste sensor modified with natural ilmenite
- Special Issue on the Conference of Energy, Fuels, Environment 2020
- Assessment of the mercury contamination of landfilled and recovered foundry waste – a case study
- Primary energy consumption in selected EU Countries compared to global trends
- Modified TDAE petroleum plasticiser
- Use of glycerol waste in lactic acid bacteria metabolism for the production of lactic acid: State of the art in Poland
- Topical Issue on Applications of Mathematics in Chemistry
- Theoretical study of energy, inertia and nullity of phenylene and anthracene
- Banhatti, revan and hyper-indices of silicon carbide Si2C3-III[n,m]
- Topical Issue on Agriculture
- Occurrence of mycotoxins in selected agricultural and commercial products available in eastern Poland
- Special Issue on Ethnobotanical, Phytochemical and Biological Investigation of Medicinal Plants
- Acute and repeated dose 60-day oral toxicity assessment of chemically characterized Berberis hispanica Boiss. and Reut in Wistar rats
- Phytochemical profile, in vitro antioxidant, and anti-protein denaturation activities of Curcuma longa L. rhizome and leaves
- Antiplasmodial potential of Eucalyptus obliqua leaf methanolic extract against Plasmodium vivax: An in vitro study
- Prunus padus L. bark as a functional promoting component in functional herbal infusions – cyclooxygenase-2 inhibitory, antioxidant, and antimicrobial effects
- Molecular and docking studies of tetramethoxy hydroxyflavone compound from Artemisia absinthium against carcinogens found in cigarette smoke
- Special Issue on the Joint Science Congress of Materials and Polymers (ISCMP 2020)
- Preparation of cypress (Cupressus sempervirens L.) essential oil loaded poly(lactic acid) nanofibers
- Influence of mica mineral on flame retardancy and mechanical properties of intumescent flame retardant polypropylene composites
- Production and characterization of thermoplastic elastomer foams based on the styrene–ethylene–butylene–styrene (SEBS) rubber and thermoplastic material
- Special Issue on Applied Chemistry in Agriculture and Food Science
- Impact of essential oils on the development of pathogens of the Fusarium genus and germination parameters of selected crops
- Yield, volume, quality, and reduction of biotic stress influenced by titanium application in oilseed rape, winter wheat, and maize cultivations
- Influence of potato variety on polyphenol profile composition and glycoalcaloid contents of potato juice
- Carryover effect of direct-fed microbial supplementation and early weaning on the growth performance and carcass characteristics of growing Najdi lambs
- Special Issue on Applied Biochemistry and Biotechnology (ABB 2021)
- The electrochemical redox mechanism and antioxidant activity of polyphenolic compounds based on inlaid multi-walled carbon nanotubes-modified graphite electrode
- Study of an adsorption method for trace mercury based on Bacillus subtilis
- Special Issue on The 1st Malaysia International Conference on Nanotechnology & Catalysis (MICNC2021)
- Mitigating membrane biofouling in biofuel cell system – A review
- Mechanical properties of polymeric biomaterials: Modified ePTFE using gamma irradiation
Articles in the same Issue
- Regular Articles
- Qualitative and semi-quantitative assessment of anthocyanins in Tibetan hulless barley from different geographical locations by UPLC-QTOF-MS and their antioxidant capacities
- Effect of sodium chloride on the expression of genes involved in the salt tolerance of Bacillus sp. strain “SX4” isolated from salinized greenhouse soil
- GC-MS analysis of mango stem bark extracts (Mangifera indica L.), Haden variety. Possible contribution of volatile compounds to its health effects
- Influence of nanoscale-modified apatite-type calcium phosphates on the biofilm formation by pathogenic microorganisms
- Removal of paracetamol from aqueous solution by containment composites
- Investigating a human pesticide intoxication incident: The importance of robust analytical approaches
- Induction of apoptosis and cell cycle arrest by chloroform fraction of Juniperus phoenicea and chemical constituents analysis
- Recovery of γ-Fe2O3 from copper ore tailings by magnetization roasting and magnetic separation
- Effects of different extraction methods on antioxidant properties of blueberry anthocyanins
- Modeling the removal of methylene blue dye using a graphene oxide/TiO2/SiO2 nanocomposite under sunlight irradiation by intelligent system
- Antimicrobial and antioxidant activities of Cinnamomum cassia essential oil and its application in food preservation
- Full spectrum and genetic algorithm-selected spectrum-based chemometric methods for simultaneous determination of azilsartan medoxomil, chlorthalidone, and azilsartan: Development, validation, and application on commercial dosage form
- Evaluation of the performance of immunoblot and immunodot techniques used to identify autoantibodies in patients with autoimmune diseases
- Computational studies by molecular docking of some antiviral drugs with COVID-19 receptors are an approach to medication for COVID-19
- Synthesis of amides and esters containing furan rings under microwave-assisted conditions
- Simultaneous removal efficiency of H2S and CO2 by high-gravity rotating packed bed: Experiments and simulation
- Design, synthesis, and biological activities of novel thiophene, pyrimidine, pyrazole, pyridine, coumarin and isoxazole: Dydrogesterone derivatives as antitumor agents
- Content and composition analysis of polysaccharides from Blaps rynchopetera and its macrophage phagocytic activity
- A new series of 2,4-thiazolidinediones endowed with potent aldose reductase inhibitory activity
- Assessing encapsulation of curcumin in cocoliposome: In vitro study
- Rare norisodinosterol derivatives from Xenia umbellata: Isolation and anti-proliferative activity
- Comparative study of antioxidant and anticancer activities and HPTLC quantification of rutin in white radish (Raphanus sativus L.) leaves and root extracts grown in Saudi Arabia
- Comparison of adsorption properties of commercial silica and rice husk ash (RHA) silica: A study by NIR spectroscopy
- Sodium borohydride (NaBH4) as a high-capacity material for next-generation sodium-ion capacitors
- Aroma components of tobacco powder from different producing areas based on gas chromatography ion mobility spectrometry
- The effects of salinity on changes in characteristics of soils collected in a saline region of the Mekong Delta, Vietnam
- Synthesis, properties, and activity of MoVTeNbO catalysts modified by zirconia-pillared clays in oxidative dehydrogenation of ethane
- Synthesis and crystal structure of N,N′-bis(4-chlorophenyl)thiourea N,N-dimethylformamide
- Quantitative analysis of volatile compounds of four Chinese traditional liquors by SPME-GC-MS and determination of total phenolic contents and antioxidant activities
- A novel separation method of the valuable components for activated clay production wastewater
- On ve-degree- and ev-degree-based topological properties of crystallographic structure of cuprite Cu2O
- Antihyperglycemic effect and phytochemical investigation of Rubia cordifolia (Indian Madder) leaves extract
- Microsphere molecularly imprinted solid-phase extraction for diazepam analysis using itaconic acid as a monomer in propanol
- A nitric oxide-releasing prodrug promotes apoptosis in human renal carcinoma cells: Involvement of reactive oxygen species
- Machine vision-based driving and feedback scheme for digital microfluidics system
- Study on the application of a steam-foam drive profile modification technology for heavy oil reservoir development
- Ni–Ru-containing mixed oxide-based composites as precursors for ethanol steam reforming catalysts: Effect of the synthesis methods on the structural and catalytic properties
- Preparation of composite soybean straw-based materials by LDHs modifying as a solid sorbent for removal of Pb(ii) from water samples
- Synthesis and spectral characterizations of vanadyl(ii) and chromium(iii) mixed ligand complexes containing metformin drug and glycine amino acid
- In vitro evaluation of lactic acid bacteria with probiotic activity isolated from local pickled leaf mustard from Wuwei in Anhui as substitutes for chemical synthetic additives
- Utilization and simulation of innovative new binuclear Co(ii), Ni(ii), Cu(ii), and Zn(ii) diimine Schiff base complexes in sterilization and coronavirus resistance (Covid-19)
- Phosphorylation of Pit-1 by cyclin-dependent kinase 5 at serine 126 is associated with cell proliferation and poor prognosis in prolactinomas
- Molecularly imprinted membrane for transport of urea, creatinine, and vitamin B12 as a hemodialysis candidate membrane
- Optimization of Murrayafoline A ethanol extraction process from the roots of Glycosmis stenocarpa, and evaluation of its Tumorigenesis inhibition activity on Hep-G2 cells
- Highly sensitive determination of α-lipoic acid in pharmaceuticals on a boron-doped diamond electrode
- Synthesis, chemo-informatics, and anticancer evaluation of fluorophenyl-isoxazole derivatives
- In vitro and in vivo investigation of polypharmacology of propolis extract as anticancer, antibacterial, anti-inflammatory, and chemical properties
- Topological indices of bipolar fuzzy incidence graph
- Preparation of Fe3O4@SiO2–ZnO catalyst and its catalytic synthesis of rosin glycol ester
- Construction of a new luminescent Cd(ii) compound for the detection of Fe3+ and treatment of Hepatitis B
- Investigation of bovine serum albumin aggregation upon exposure to silver(i) and copper(ii) metal ions using Zetasizer
- Discoloration of methylene blue at neutral pH by heterogeneous photo-Fenton-like reactions using crystalline and amorphous iron oxides
- Optimized extraction of polyphenols from leaves of Rosemary (Rosmarinus officinalis L.) grown in Lam Dong province, Vietnam, and evaluation of their antioxidant capacity
- Synthesis of novel thiourea-/urea-benzimidazole derivatives as anticancer agents
- Potency and selectivity indices of Myristica fragrans Houtt. mace chloroform extract against non-clinical and clinical human pathogens
- Simple modifications of nicotinic, isonicotinic, and 2,6-dichloroisonicotinic acids toward new weapons against plant diseases
- Synthesis, optical and structural characterisation of ZnS nanoparticles derived from Zn(ii) dithiocarbamate complexes
- Presence of short and cyclic peptides in Acacia and Ziziphus honeys may potentiate their medicinal values
- The role of vitamin D deficiency and elevated inflammatory biomarkers as risk factors for the progression of diabetic nephropathy in patients with type 2 diabetes mellitus
- Quantitative structure–activity relationship study on prolonged anticonvulsant activity of terpene derivatives in pentylenetetrazole test
- GADD45B induced the enhancing of cell viability and proliferation in radiotherapy and increased the radioresistance of HONE1 cells
- Cannabis sativa L. chemical compositions as potential plasmodium falciparum dihydrofolate reductase-thymidinesynthase enzyme inhibitors: An in silico study for drug development
- Dynamics of λ-cyhalothrin disappearance and expression of selected P450 genes in bees depending on the ambient temperature
- Identification of synthetic cannabinoid methyl 2-{[1-(cyclohexylmethyl)-1H-indol-3-yl] formamido}-3-methylbutanoate using modern mass spectrometry and nuclear magnetic resonance techniques
- Study on the speciation of arsenic in the genuine medicinal material honeysuckle
- Two Cu(ii)-based coordination polymers: Crystal structures and treatment activity on periodontitis
- Conversion of furfuryl alcohol to ethyl levulinate in the presence of mesoporous aluminosilicate catalyst
- Review Articles
- Hsien Wu and his major contributions to the chemical era of immunology
- Overview of the major classes of new psychoactive substances, psychoactive effects, analytical determination and conformational analysis of selected illegal drugs
- An overview of persistent organic pollutants along the coastal environment of Kuwait
- Mechanism underlying sevoflurane-induced protection in cerebral ischemia–reperfusion injury
- COVID-19 and SARS-CoV-2: Everything we know so far – A comprehensive review
- Challenge of diabetes mellitus and researchers’ contributions to its control
- Advances in the design and application of transition metal oxide-based supercapacitors
- Color and composition of beauty products formulated with lemongrass essential oil: Cosmetics formulation with lemongrass essential oil
- The structural chemistry of zinc(ii) and nickel(ii) dithiocarbamate complexes
- Bioprospecting for antituberculosis natural products – A review
- Recent progress in direct urea fuel cell
- Rapid Communications
- A comparative morphological study of titanium dioxide surface layer dental implants
- Changes in the antioxidative properties of honeys during their fermentation
- Erratum
- Erratum to “Corrosion study of copper in aqueous sulfuric acid solution in the presence of (2E,5E)-2,5-dibenzylidenecyclopentanone and (2E,5E)-bis[(4-dimethylamino)benzylidene]cyclopentanone: Experimental and theoretical study”
- Erratum to “Modified TDAE petroleum plasticiser”
- Corrigendum
- Corrigendum to “A nitric oxide-releasing prodrug promotes apoptosis in human renal carcinoma cells: Involvement of reactive oxygen species”
- Special Issue on 3rd IC3PE 2020
- Visible light-responsive photocatalyst of SnO2/rGO prepared using Pometia pinnata leaf extract
- Antihyperglycemic activity of Centella asiatica (L.) Urb. leaf ethanol extract SNEDDS in zebrafish (Danio rerio)
- Selection of oil extraction process from Chlorella species of microalgae by using multi-criteria decision analysis technique for biodiesel production
- Special Issue on the 14th Joint Conference of Chemistry (14JCC)
- Synthesis and in vitro cytotoxicity evaluation of isatin-pyrrole derivatives against HepG2 cell line
- CO2 gas separation using mixed matrix membranes based on polyethersulfone/MIL-100(Al)
- Effect of synthesis and activation methods on the character of CoMo/ultrastable Y-zeolite catalysts
- Special Issue on Electrochemical Amplified Sensors
- Enhancement of graphene oxide through β-cyclodextrin composite to sensitive analysis of an antidepressant: Sulpiride
- Investigation of the spectroelectrochemical behavior of quercetin isolated from Zanthoxylum bungeanum
- An electrochemical sensor for high sensitive determination of lysozyme based on the aptamer competition approach
- An improved non-enzymatic electrochemical sensor amplified with CuO nanostructures for sensitive determination of uric acid
- Special Issue on Applied Biochemistry and Biotechnology 2020
- Fast discrimination of avocado oil for different extracted methods using headspace-gas chromatography-ion mobility spectroscopy with PCA based on volatile organic compounds
- Effect of alkali bases on the synthesis of ZnO quantum dots
- Quality evaluation of Cabernet Sauvignon wines in different vintages by 1H nuclear magnetic resonance-based metabolomics
- Special Issue on the Joint Science Congress of Materials and Polymers (ISCMP 2019)
- Diatomaceous Earth: Characterization, thermal modification, and application
- Electrochemical determination of atenolol and propranolol using a carbon paste sensor modified with natural ilmenite
- Special Issue on the Conference of Energy, Fuels, Environment 2020
- Assessment of the mercury contamination of landfilled and recovered foundry waste – a case study
- Primary energy consumption in selected EU Countries compared to global trends
- Modified TDAE petroleum plasticiser
- Use of glycerol waste in lactic acid bacteria metabolism for the production of lactic acid: State of the art in Poland
- Topical Issue on Applications of Mathematics in Chemistry
- Theoretical study of energy, inertia and nullity of phenylene and anthracene
- Banhatti, revan and hyper-indices of silicon carbide Si2C3-III[n,m]
- Topical Issue on Agriculture
- Occurrence of mycotoxins in selected agricultural and commercial products available in eastern Poland
- Special Issue on Ethnobotanical, Phytochemical and Biological Investigation of Medicinal Plants
- Acute and repeated dose 60-day oral toxicity assessment of chemically characterized Berberis hispanica Boiss. and Reut in Wistar rats
- Phytochemical profile, in vitro antioxidant, and anti-protein denaturation activities of Curcuma longa L. rhizome and leaves
- Antiplasmodial potential of Eucalyptus obliqua leaf methanolic extract against Plasmodium vivax: An in vitro study
- Prunus padus L. bark as a functional promoting component in functional herbal infusions – cyclooxygenase-2 inhibitory, antioxidant, and antimicrobial effects
- Molecular and docking studies of tetramethoxy hydroxyflavone compound from Artemisia absinthium against carcinogens found in cigarette smoke
- Special Issue on the Joint Science Congress of Materials and Polymers (ISCMP 2020)
- Preparation of cypress (Cupressus sempervirens L.) essential oil loaded poly(lactic acid) nanofibers
- Influence of mica mineral on flame retardancy and mechanical properties of intumescent flame retardant polypropylene composites
- Production and characterization of thermoplastic elastomer foams based on the styrene–ethylene–butylene–styrene (SEBS) rubber and thermoplastic material
- Special Issue on Applied Chemistry in Agriculture and Food Science
- Impact of essential oils on the development of pathogens of the Fusarium genus and germination parameters of selected crops
- Yield, volume, quality, and reduction of biotic stress influenced by titanium application in oilseed rape, winter wheat, and maize cultivations
- Influence of potato variety on polyphenol profile composition and glycoalcaloid contents of potato juice
- Carryover effect of direct-fed microbial supplementation and early weaning on the growth performance and carcass characteristics of growing Najdi lambs
- Special Issue on Applied Biochemistry and Biotechnology (ABB 2021)
- The electrochemical redox mechanism and antioxidant activity of polyphenolic compounds based on inlaid multi-walled carbon nanotubes-modified graphite electrode
- Study of an adsorption method for trace mercury based on Bacillus subtilis
- Special Issue on The 1st Malaysia International Conference on Nanotechnology & Catalysis (MICNC2021)
- Mitigating membrane biofouling in biofuel cell system – A review
- Mechanical properties of polymeric biomaterials: Modified ePTFE using gamma irradiation