Abstract
We herein demonstrate a novel green mediated silver nanoparticles (AgNPs) using Pistacia atlantica bark aqueous extract for the treatment of gastric cancer under in vitro conditions. Physicochemical and structural features of the nanocomposite biomaterial were assessed by several techniques like UV-Vis spectrum, transmission electron spectroscopy, field emission scanning electron microscopy, energy-dispersive X-ray spectroscopy, and inductively coupled plasma-optical emission spectroscopy. The Ag NPs showed high antioxidant activities against 2,2-diphenyl-1-picrylhydrazyl (DPPH). The IC50 of Ag NPs and Butylated hydroxytoluene against DPPH were 132 and 77 µg/mL, respectively. In the oncological part of this research, the status of normal and gastric cancer AGS and KATO III cell lines was determined. The IC50 of AgNPs was 193 and 250 µg/mL against AGS and KATO III. It seems that the prepared NP have stopped the growth of gastric cancer cells and the recent cancer cells have been removed with high concentration of NPs.
1 Introduction
Pistacia atlantica is a plant used in prescriptions related to cancer treatment. This plant is also known as Bane. This plant belongs to the pistachio family or Anacardiaceae [1,2]. Native people eat the fruits of the Pistacia atlantica tree as snacks. In this way, they are roasted and mixed with other nutritious seeds. Pistacia atlantica gum is also used to prepare a kind of natural gum [3,4]. The nature of the Pistacia atlantica plant and its gum is hot and dry, and doctors have mentioned the therapeutic effects of several parts, such as its fruit, leaves, and gum, to cure a wide range of diseases. So far, the Pistacia atlantica plant has been subjected to many studies, a large part of which has been carried out by scientists and students. For example, the antioxidant effects of fruit and peels have been investigated in various in vitro studies, and the antioxidant properties of plant extracts have been compared with the standard compounds studied [5,6,7]. In addition, leaf essential oil and gum have shown significant antibacterial and antifungal effects in different strains [8,9,10,11,12]. A search of reliable sources of traditional medicine shows that Pistacia atlantica is used in the treatment of cancer. Pistacia atlantica gum is used to treat diseases related to the digestive system and is prescribed to cleanse the brain and nervous system of excess moisture. One of the uses of Pistacia atlantica that is widely seen in Iranian medical sources is its use in ointments and poultices that are used to heal swellings, wounds, and injuries that are difficult to treat due to various reasons [13,14,15,16,17,18,19,20,21,22]. Pistacia atlantica has a special place in the indigenous medicine of different tribes. It is used in the traditional medicine of Algeria, as a compound to strengthen the digestive system and anti-diarrhea [23], in Greece, to freshen the mouth [24], in Turkey, to treat wounds [25], and in Jordan and Morocco, as a medicine against respiratory tract infections and painkillers [26,27]. There are ointments related to diseases of cancer, pigs, taalil nails, leprosy, salah, and squirus, one of the components of which is gum Pistacia atlantica. Shangarf ointment or Zenjfer is one of the topical medicinal forms for the treatment of cancer and pigs, which is mentioned frequently and with little change in the authentic books of traditional medicine. Syringe ointment is also one of the most frequently used ointment, and one of its components is Pistacia atlantica. In addition, sages have prescribed other prescriptions for the treatment of cancer or related diseases, which contain Pistacia atlantica. The point that exists in the Pistacia atlantica used in traditional medicine texts is that sages use the gum of this plant, and apparently, the rest of the plant’s components have not been widely used to treat cancer. Among the other things that can be taken into consideration are the many topical medicinal forms prepared from Pistacia atlantica gum and other ingredients for the cure of cancer and other malignancies. The conducted research works show the very high ability of the effective ingredients of the Pistacia atlantica to affect cancer cells. The amount of Pistacia atlantica constituents are analyzed and determined using methods such as GC and HPLC. According to these research works, the major components of the oil obtained from Pistacia atlantica gum are monotrin compounds such as alpha pinene, limonene, and alpha-pineol [28,29,30]. Pistacia atlantica resin also contains various triterpenoid compounds such as morolic acid, masticadienonic acid, and olanolic acid [27,28,29]. Also, gallic acid, catechin, flavonoids, and anthocyanins have also been identified in Pistacia atlantica [29,30]. The effects of polyphenol compounds in cancer prevention have been confirmed in several animal and cell research works [27,28,29,30].
Today, several types of cancer treatments including surgery, palliative care, radiation therapy, and chemotherapy are available, and depending on the cancer degree and location, several methods are applied for treatment. Hence, there is a need for modern treatment methods to control cancer [31,32,33]. In the current age, the term “Nano-biotechnology” has been become quite familiar amongst researchers, which has made a pivotal connection between nanoscience and biotechnology [34,35]. Meanwhile, the science of nanotechnology has contributed greatly to the development and discovery of modern cancer treatment options. For example, we can mention the use of modified nanoparticles (NPs) for the targeted and selective delivery of drugs to carcinoma tissue [36,37,38]. The use of nanotechnology in the drugs production is one of the promising fields. Because of their excellent physical characteristics, NPs have been applied as an effective candidate for drug treatment, the most important of which is silver NPs [33,34,35,36]. Although there are different methods for NP synthesis, biocompatible methods such as synthesis using bacteria, fungi, and plants are very simple and cost-effective alternatives to chemical and physical methods [39,40,41,42]. Meanwhile, plants have received more attention. Various research works have also revealed the anticancer property of plant NPs, so that these plants have been applied for the green synthesis of silver nanoparticles (AgNPs ) [43,44,45]. If the anti-tumor and therapeutic effects of these NPs are approved, this can be a step forward in the advancement of cancer treatment methods [46,47,48,49]. Various studies have proven the AgNPs role on Caspase 3 (Casp3) gene and p53 gene in anticancer effects [50,51,52,53]. The p53 gene is in the chromosome-17 short arm at position P13.17 and has 11 exons and a length of 20 kb. p53 mutations are found in approximately half of human tumors, and the remaining tumors appear to be caused by defects in p53-related pathways. Casp3 gene is in the chromosome-4 long arm at position q344 and has 8 exons. Cas3 is one of the executive caspases that can be activated by proteolysis and activate other procaspases. Finally, programmed cell death occurs and leads to DNA fragmentation, disintegration of the cell skeleton, and nuclear proteins. Also, AgNPs cause the removal of tumor cells by activating the production path of oxygen free radicals or reactive oxygen species (ROS) [51,52,53,54,55].
The goal of this research is to introduce a method for the green synthesis of AgNPs using Pistacia atlantica bark (Figure 1), as novel procedure without using any harmful and toxic agents. The prepared AgNPs were analyzed and their cytotoxicity was determined against gastric carcinoma cells.

Image of Pistacia atlantica.
2 Experimental methods
2.1 Sources
AgNO3, NaOH, acetone, and ethanol were procured from Sigma Aldrich. Cancer cells (AGS and KATO III) and normal cell lines were purchased from the Iran Pasteur Institute.
2.2 Preparation of plant extract
Cleaned and dried Pistacia atlantica fruit (1.0 g) was added to 20 mL deionized water and heated at 80°C for 0.5 h. The pale-yellow fruit extract was collected by filtration over Whatman-1paper and used as such.
2.3 Synthesis of AgNPs
10 mL of the prepared fruit extract was added to AgNO3 (50 mL, 1 mM) aqueous solution and stirred at room temperature for 30 min. The color of the solution turning dark brown confirmed the synthesis of AgNPs (Figure 2). The prepared AgNPs were collected by centrifugation at 1792RCF (G-force) for 10 min, then washed with DI water.

Silver nitrate solution (a), Pistacia atlantica extract (b), and color changes in the synthesis of Ag NPs (c–f).
2.4 Characterization of biosynthesized AgNPs
The obtained biosynthesized AgNPs were analyzed by modern characterization methods, as follows: transmission electron spectroscopy (TEM) analysis was performed using a Phillips CM10 microscope. Elements presence in the related composite was assessed by energy-dispersive X-ray spectroscopy (EDX) linked to scanning electron microscopy (SEM). In the spectrophotometric analysis, a double beam UV-Vis instrument (PG, T80+) was used along with quartz cuvettes (10 mm). The spectral data of prepared nanocomposite were recorded in the range of 230–700 nm.
2.5 Measurement of anti-gastric cancer properties
Synthesized Ag NPs’ cytotoxic effects on gastric cancer AGS and KATO III cells were assessed by Methy Thiazol Tetrazolium (MTT) test.
DMEM high glucose culture medium enriched with 4 mM l-glutamine and FBS 10% were used for cell culture and the cells were transferred to an incubator. After three successful passages, the cells were cultured to the number of 104 cells in each well. After 24 h of cell culture, they were exposed to several dilations of NPs for 24, 48, 72, and 96 h. Then, the MTT test was performed to determine the cytotoxicity induced by the above NPs and the percentage of cell survival. After the desired time, a sufficient amount of MTT was added to the wells. After incubating the plates for 3 h, the culture medium was removed and DMSO was added to the wells. After 150 min, optical absorption at 570 nm was read by an ELISA reader (BioTek manufactured by Viragen). The cells’ survival percentage was computed using the below formula [54]:
2.6 Measurement of antioxidant properties
In order to check the antioxidant property, 2-2 diphenyl-1-picrylhydrazil (DPPH) test was conducted. The color change was measured using spectrophotometry. 1 mL of 1 mM DPPH was added to 1 mL of NPs in different dilutions, shaken well, and kept in the dark at 25°C for 0.5 h. Then, the absorbance of the mixture at 517 nm wavelength was measured with blank methanol and DPPH solution and free radical inhibition was calculated using the below formula [54]:
In the above biological tests, IC50 was obtained from a linear graph with a regression coefficient above 0.9.
3 Results and discussion
The AgNP synthesis can be easily detected by visible observations, as shown in Figure 2, where the color of the solution changed to light brown. This result was also confirmed by UV-Vis study, where the AgNPs peak appeared at around 450 nm. Figure 3 shows the reduction sequence in the measured absorbance terms in UV-Vis, at several time intervals.

UV-Vis absorption spectra of biosynthesis of AgNPs using Pistacia atlantica extract.
The surface size, shape, and morphology of the prepared AgNPs were analyzed using field emission scanning electron microscopy (FESEM) and TEM images (Figures 4 and 5). Subsequently, the inherent structural morphology was dispensed from TEM investigations (Figure 5) As can be seen from TEM images, the materials are well-dispersed with spherical shaped. Nanocomposite particles mean diameter are within 20–30 nm.

FESEM image of biosynthesized AgNPs.

TEM images of formulated NPs.
EDX investigation of formulated AgNPs was carried out in order to have information on its chemical composition (Figure 6). The appeared strong signal at 2.5–3.2 keV was correspond to Ag species. The O and C small peaks are detected in the lower region corresponding to the phytomolecules from Pistacia atlantica.

EDX spectrum of biosynthesized AgNPs.
The findings of the MTT test on gastric cancer cell lines and HUVEC showed that cell viability depended on the concentration of NPs. So, in 48 h after the treatment and at high doses of this NP, the survival rate of cancer cells decreased drastically (Table 1, Figures 7 and 8). IC50 in 48 h for cancer cells was reported to be about 193 and 250 μg/mL on AGS and KATO III, while normal cells revealed a higher percentage of survival than cancer cells. The results indicated that these NPs could inhibit gastric cancer cells more strongly than normal cells.
AgNPs and Pistacia atlantica extract IC50
AgNPs (µg/mL) | Pistacia atlantica extract | |
---|---|---|
IC50 against AGS | 193 ± 5a | 562 ± 5b |
IC50 against KATO III | 250 ± 4a | 593 ± 7b |
IC50 against HUVEC | − | − |
Non-identical words (a, b) show the significant difference.

The cytotoxicity effects of Pistacia atlantica extract and AgNPs.

The anti-gastric carcinoma effects of Pistacia atlantica extract and AgNPs against AGS (a) and KATO III (b) cells.
Antioxidants prevent the free radicals formation or interrupt the free radicals release from several mechanisms, namely (1) removal of peroxidation initiator species, (2) chelation of metal ions in such a way that they cannot produce ROS or break down lipid peroxide, (3) quenching O2- to prevent the peroxide formation, and (4) reducing the O2 concentration [55,56,57]. Chain antioxidants, depending on their physical location inside the food and chemical characteristics, are different in terms of antioxidant effect. The antioxidant chemical power and oil solubility affect the access of proxy radicals, especially in the emulsion, micelle, and membrane systems, because for the effectiveness in these systems, the biophilic property is needed [56,57,58,59]. The best antioxidants have some properties: (1) Give H to oxidation free radicals and become radicals themselves, (2) have phenolic or aromatic rings, and (3) interrupt free radical chain reactions. The radical intermediates are stabilized based on the electron resonance non-establishment in the aromatic ring and the quinone formation [57,58,59,60]. Also, several phenolics lack suitable molecular positions. Propyl gallate, butylated hydroxytoluene (BHT), butylated hydroxyanisole (synthetic antioxidants), and flavonoids (natural plants containing phenolics) work in this way. So, several tissues have developed antioxidant systems to regulate the levels of secondary decomposition products, oxidation mediators, lipid oxidation, and free radicals [59,60,61,62,63]. They are tocopherols, carotenoids, phenolic acids, and flavonoids that act as reducing agents, eliminate free radicals, and inhibit the oxidation. Medicinal plants and herbal NPs have excellent H-donating effects and can have high anticancer properties [64,65,66,67,68,69,70].
Colorimetric tests of Ag NPs that were synthesized from plant extracts were done to confirm the presence of antioxidant compounds in NPs and the NPs’ toxicity effect on different cancer and normal cell lineages. The activity of antioxidants was tested using DPPH tests and the toxicity effect was tested using the MTT method, and all the findings revealed a raise with the increase in the concentration of NPs. In this research, the maximum antioxidant activity was shown at 1,000 μg/mL and above 100%. The findings of the antioxidant test are shown in Figure 9 and Table 2.

The antioxidant potentials of Pistacia atlantica extract, BHT and AgNPs.
IC50 of Pistacia atlantica extract, BHT, and AgNPs
AgNPs (µg/mL) | BHT (µg/mL) | Pistacia atlantica extract (µg/mL) | |
---|---|---|---|
IC50 against DPPH | 132 ± 3 | 77 ± 3 | 426 ± 6 |
Several research works have been done on the Pistacia atlantica fruit, known as Bane, in such a way that the fruit extract has been tested on different types of cancer cells. Based on the studies conducted on the methanolic extract of the pericarp of Pistacia atlantica fruit on the breast cancer cell line (T47D), it was found that this extract can induce apoptosis and prevent cell proliferation, and its effect is comparable to that of doxorubicin [71]. In another study by the same group of researchers, to clarify the mechanism of the anti-cancer effect of the skin of Beneh fruit, the effect of the extract on the cell cycle of breast cancer cells (T47D) and the proteins involved in it were analyzed by cytometry and Western blot methods. According to the findings of this research, the anti-cancer activity of Beneh fruit is applied by stopping the cell cycle and greatly decreasing the expression of the genes related to cdk4 and cyclin D1 proteins, which are the mediator proteins in DNA replication and mitosis division [72]. In another study, the effect of the fruit extract of the tuber on the colon cancer cell line (HT29) was compared with that of doxorubicin. In this study, the extract (0.7 mg/mL) had the same activities as that of doxorubicin with a concentration of 500 nM. The mechanism of action is the inhibitory effect on gene expression of cyclin A and cyclin B1 proteins [73]. The ethanolic extract of fruit peel of Beneh has been tested on the prostate cancer cell line (PC3) and normal L929 cells. The findings of this research showed that this extract can prevent the PC3 cells proliferation. This inhibitory effect depends on the duration of the test period and the dose of the extract. It was also found that the extract of the skin of Beneh fruit induces apoptosis in PC3 cells and its cytotoxic effects on PC3 cells are more than normal L929 cells [74]. In addition to this, research has been conducted to assess the effect of the fruit extract on the SK-N-MC (neuroblastoma cell line). In this research, dry fruits were powdered and extracted by methanol and water with a ratio of 70–30 using the percolation method. Examining the compounds of the extract with the HPLC method has shown that terpenoids are the key compounds in the said extract. The mentioned extract has confirmed effects on inhibiting the human neuroblastoma cell line. Since continuous cell division is one of the indicators of cancer cells and microtubule proteins play a key role in these cell divisions, the effect of the extract on the polymerization of microtubules has been tested. Based on the results of this study, it has been found that Beneh fruit extract causes structural changes in tubulin proteins and inhibits the polymerization of microtubules. Based on these results, Beneh fruit has been introduced as a source for the preparation of herbal anti-cancer drugs [75]. Ethanol extract of Pistacia atlantica leaves has been investigated on gastric cancer cells (AGS), uterine cancer cells (HeLa), and skin fibroblast cells (HDFS). The values of IC50 or inhibition of 50% of the growth of cancer cells were determined to be 382 g/m for AGS cells, 332 µg/m for HL cells, and 896 µg/m for HDF cells. According to the mentioned results, Pistacia atlantica leaf extract can inhibit the gastric and uterine cancer cells proliferation [76]. The bark and leaves of the Pistacia atlantica grown in Jordan have also been the subject of research on the anti-cancer effects of this plant. The essential oil obtained from leaves and gall have been tested on colon cancer (HCT116and2-Caco) and breast cancer (T47Dand MCF7) cell lines. In addition, their effects have been investigated in combination with doxorubicin. Both leaf and gall essential oils have been investigated in terms of chemical compounds, monoterpenes with low molecular weight were the dominant compounds of both essential oils, but sesquiterpenes were present in a higher percentage in the leaf essential oil. The comparison of these two essential oils has shown stronger cytotoxic effects of leaf essential oil than gall essential oil in the tested cell lines. In addition, the effects of the drug doxorubicin increase with leaf essential oil, while this effect is not seen in the case of gall essence [77]. A group of researchers conducted a study on Pistacia atlantica resin and investigated its cytotoxic and genotoxic effects on normal and cancer cells. In this study, Pistacia atlantica resin was dissolved in a phosphate-saline buffer containing 5% of DMSO and tested on NIH 33 KB and HUVEC cells. According to the findings of this research, Pistacia atlantica resin has cytotoxic and genotoxic effects on both normal cells and cancer cells. The researchers of this study have suggested that since Pistacia atlantica gum is a natural gum and is also commonly used to treat diseases, in vivo studies should be done to investigate its cytotoxic and genotoxic effects [78].
4 Conclusion
In conclusion, we introduced a method for the green synthesis of AgNPs using Pistacia atlantica bark, as novel procedure without using any harmful and toxic agents. The IC50 of BHT and AgNPs were 77 and 132 µg/mL, respectively. The silver NPs were checked in anticancer potentials against gastric cancer AGS and KATO III cells. The viability of cancer cells reduced in the presence of Ag NPs.
Acknowledgements
The authors extend their appreciation to the Deanship of Scientific Research at King Khalid University for funding this work through large groups under grant number RGP2/227/44.
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Funding information: The work was financially supported by Deanship of Scientific Research at King Khalid University (number RGP2/227/44).
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Author contributions: All authors equally contributed in conceptualization, data curation, formal analysis, acquisition, investigation, methodology, project administration, resources, software, supervision, validation, visualization, writing – original draft, and writing – review and editing.
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Conflict of interest: Authors state no conflict of interest.
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Ethical approval: The conducted research is not related to either human or animal use.
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Data availability statement: The datasets generated during and/or analyzed during the current study are available from the corresponding author on reasonable request.
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- Characterization of effective constituents in Acanthopanax senticosus fruit for blood deficiency syndrome based on the chinmedomics strategy
- Comparative analysis of the metabolites in Pinellia ternata from two producing regions using ultra-high-performance liquid chromatography–electrospray ionization–tandem mass spectrometry
- The assessment of environmental parameter along the desalination plants in the Kingdom of Saudi Arabia
- Effects of harpin and carbendazim on antioxidant accumulation in young jujube leaves
- The effects of in ovo injected with sodium borate on hatching performance and small intestine morphology in broiler chicks
- Optimization of cutting forces and surface roughness via ANOVA and grey relational analysis in machining of In718
- Essential oils of Origanum compactum Benth: Chemical characterization, in vitro, in silico, antioxidant, and antibacterial activities
- Translocation of tungsten(vi) oxide/gadolinium(iii) fluoride in tellurite glasses towards improvement of gamma-ray attenuation features in high-density glass shields
- Mechanical properties, elastic moduli, and gamma ray attenuation competencies of some TeO2–WO3–GdF3 glasses: Tailoring WO3–GdF3 substitution toward optimum behavioral state range
- Comparison between the CIDR or sponge with hormone injection to induce estrus synchronization for twining and sex preselection in Naimi sheep
- Exergetic performance analyses of three different cogeneration plants
- Psoralea corylifolia (babchi) seeds enhance proliferation of normal human cultured melanocytes: GC–MS profiling and biological investigation
- A novel electrochemical micro-titration method for quantitative evaluation of the DPPH free radical scavenging capacity of caffeic acid
- Comparative study between supported bimetallic catalysts for nitrate remediation in water
- Persicaline, an alkaloid from Salvadora persica, inhibits proliferation and induces apoptosis and cell-cycle arrest in MCF-7 cells
- Determination of nicotine content in locally produced smokeless tobacco (Shammah) samples from Jazan region of Saudi Arabia using a convenient HPLC-MS/MS method
- Changes in oxidative stress markers in pediatric burn injury over a 1-week period
- Integrated geophysical techniques applied for petroleum basins structural characterization in the central part of the Western Desert, Egypt
- The impact of chemical modifications on gamma-ray attenuation properties of some WO3-reinforced tellurite glasses
- Microwave and Cs+-assisted chemo selective reaction protocol for synthesizing 2-styryl quinoline biorelevant molecules
- Structural, physical, and radiation absorption properties of a significant nuclear power plant component: A comparison between REX-734 and 316L SS austenitic stainless steels
- Effect of Moringa oleifera on serum YKL-40 level: In vivo rat periodontitis model
- Investigating the impact of CO2 emissions on the COVID-19 pandemic by generalized linear mixed model approach with inverse Gaussian and gamma distributions
- Influence of WO3 content on gamma rays attenuation characteristics of phosphate glasses at low energy range
- Study on CO2 absorption performance of ternary DES formed based on DEA as promoting factor
- Performance analyses of detonation engine cogeneration cycles
- Sterols from Centaurea pumilio L. with cell proliferative activity: In vitro and in silico studies
- Untargeted metabolomics revealing changes in aroma substances in flue-cured tobacco
- Effect of pumpkin enriched with calcium lactate on iron status in an animal model of postmenopausal osteoporosis
- Energy consumption, mechanical and metallographic properties of cryogenically treated tool steels
- Optimization of ultra-high pressure-assisted extraction of total phenols from Eucommia ulmoides leaves by response surface methodology
- Harpin enhances antioxidant nutrient accumulation and decreases enzymatic browning in stored soybean sprouts
- Physicochemical and biological properties of carvacrol
- Radix puerariae in the treatment of diabetic nephropathy: A network pharmacology analysis and experimental validation
- Anti-Alzheimer, antioxidants, glucose-6-phosphate dehydrogenase effects of Taverniera glabra mediated ZnO and Fe2O3 nanoparticles in alloxan-induced diabetic rats
- Experimental study on photocatalytic CO2 reduction performance of ZnS/CdS-TiO2 nanotube array thin films
- Epoxy-reinforced heavy metal oxides for gamma ray shielding purposes
- Black mulberry (Morus nigra L.) fruits: As a medicinal plant rich in human health-promoting compounds
- Promising antioxidant and antimicrobial effects of essential oils extracted from fruits of Juniperus thurifera: In vitro and in silico investigations
- Chloramine-T-induced oxidation of Rizatriptan Benzoate: An integral chemical and spectroscopic study of products, mechanisms and kinetics
- Study on antioxidant and antimicrobial potential of chemically profiled essential oils extracted from Juniperus phoenicea (L.) by use of in vitro and in silico approaches
- Screening and characterization of fungal taxol-producing endophytic fungi for evaluation of antimicrobial and anticancer activities
- Mineral composition, principal polyphenolic components, and evaluation of the anti-inflammatory, analgesic, and antioxidant properties of Cytisus villosus Pourr leaf extracts
- In vitro antiproliferative efficacy of Annona muricata seed and fruit extracts on several cancer cell lines
- An experimental study for chemical characterization of artificial anterior cruciate ligament with coated chitosan as biomaterial
- Prevalence of residual risks of the transfusion-transmitted infections in Riyadh hospitals: A two-year retrospective study
- Computational and experimental investigation of antibacterial and antifungal properties of Nicotiana tabacum extracts
- Reinforcement of cementitious mortars with hemp fibers and shives
- X-ray shielding properties of bismuth-borate glass doped with rare earth ions
- Green supported silver nanoparticles over modified reduced graphene oxide: Investigation of its antioxidant and anti-ovarian cancer effects
- Orthogonal synthesis of a versatile building block for dual functionalization of targeting vectors
- Thymbra spicata leaf extract driven biogenic synthesis of Au/Fe3O4 nanocomposite and its bio-application in the treatment of different types of leukemia
- The role of Ag2O incorporation in nuclear radiation shielding behaviors of the Li2O–Pb3O4–SiO2 glass system: A multi-step characterization study
- A stimuli-responsive in situ spray hydrogel co-loaded with naringenin and gentamicin for chronic wounds
- Assessment of the impact of γ-irradiation on the piperine content and microbial quality of black pepper
- Antioxidant, sensory, and functional properties of low-alcoholic IPA beer with Pinus sylvestris L. shoots addition fermented using unconventional yeast
- Screening and optimization of extracellular pectinase produced by Bacillus thuringiensis SH7
- Determination of polyphenols in Chinese jujube using ultra-performance liquid chromatography–mass spectrometry
- Synergistic effects of harpin and NaCl in determining soybean sprout quality under non-sterile conditions
- Field evaluation of different eco-friendly alternative control methods against Panonychus citri [Acari: Tetranychidae] spider mite and its predators in citrus orchards
- Exploring the antimicrobial potential of biologically synthesized zero valent iron nanoparticles
- NaCl regulates goldfish growth and survival at three food supply levels under hypoxia
- An exploration of the physical, optical, mechanical, and radiation shielding properties of PbO–MgO–ZnO–B2O3 glasses
- A novel statistical modeling of air pollution and the COVID-19 pandemic mortality data by Poisson, geometric, and negative binomial regression models with fixed and random effects
- Treatment activity of the injectable hydrogels loaded with dexamethasone In(iii) complex on glioma by inhibiting the VEGF signaling pathway
- An alternative approach for the excess lifetime cancer risk and prediction of radiological parameters
- Panax ginseng leaf aqueous extract mediated green synthesis of AgNPs under ultrasound condition and investigation of its anti-lung adenocarcinoma effects
- Study of hydrolysis and production of instant ginger (Zingiber officinale) tea
- Novel green synthesis of zinc oxide nanoparticles using Salvia rosmarinus extract for treatment of human lung cancer
- Evaluation of second trimester plasma lipoxin A4, VEGFR-1, IL-6, and TNF-α levels in pregnant women with gestational diabetes mellitus
- Antidiabetic, antioxidant and cytotoxicity activities of ortho- and para-substituted Schiff bases derived from metformin hydrochloride: Validation by molecular docking and in silico ADME studies
- Antioxidant, antidiabetic, antiglaucoma, and anticholinergic effects of Tayfi grape (Vitis vinifera): A phytochemical screening by LC-MS/MS analysis
- Identification of genetic polymorphisms in the stearoyl CoA desaturase gene and its association with milk quality traits in Najdi sheep
- Cold-acclimation effect on cadmium absorption and biosynthesis of polyphenolics, and free proline and photosynthetic pigments in Spirogyra aequinoctialis
- Analysis of secondary metabolites in Xinjiang Morus nigra leaves using different extraction methods with UPLC-Q/TOF-MS/MS technology
- Nanoarchitectonics and performance evaluation of a Fe3O4-stabilized Pickering emulsion-type differential pressure plugging agent
- Investigating pyrolysis characteristics of Shengdong coal through Py-GC/MS
- Extraction, phytochemical characterization, and antifungal activity of Salvia rosmarinus extract
- Introducing a novel and natural antibiotic for the treatment of oral pathogens: Abelmoschus esculentus green-formulated silver nanoparticles
- Optimization of gallic acid-enriched ultrasonic-assisted extraction from mango peels
- Effect of gamma rays irradiation in the structure, optical, and electrical properties of samarium doped bismuth titanate ceramics
- Combinatory in silico investigation for potential inhibitors from Curcuma sahuynhensis Škorničk. & N.S. Lý volatile phytoconstituents against influenza A hemagglutinin, SARS-CoV-2 main protease, and Omicron-variant spike protein
- Physical, mechanical, and gamma ray shielding properties of the Bi2O3–BaO–B2O3–ZnO–As2O3–MgO–Na2O glass system
- Twofold interpenetrated 3D Cd(ii) complex: Crystal structure and luminescent property
- Study on the microstructure and soil quality variation of composite soil with soft rock and sand
- Ancient spring waters still emerging and accessible in the Roman Forum area: Chemical–physical and microbiological characterization
- Extraction and characterization of type I collagen from scales of Mexican Biajaiba fish
- Finding small molecular compounds to decrease trimethylamine oxide levels in atherosclerosis by virtual screening
- Prefatory in silico studies and in vitro insecticidal effect of Nigella sativa (L.) essential oil and its active compound (carvacrol) against the Callosobruchus maculatus adults (Fab), a major pest of chickpea
- Polymerized methyl imidazole silver bromide (CH3C6H5AgBr)6: Synthesis, crystal structures, and catalytic activity
- Using calcined waste fish bones as a green solid catalyst for biodiesel production from date seed oil
- Influence of the addition of WO3 on TeO2–Na2O glass systems in view of the feature of mechanical, optical, and photon attenuation
- Naringin ameliorates 5-fluorouracil elicited neurotoxicity by curtailing oxidative stress and iNOS/NF-ĸB/caspase-3 pathway
- GC-MS profile of extracts of an endophytic fungus Alternaria and evaluation of its anticancer and antibacterial potentialities
- Green synthesis, chemical characterization, and antioxidant and anti-colorectal cancer effects of vanadium nanoparticles
- Determination of caffeine content in coffee drinks prepared in some coffee shops in the local market in Jeddah City, Saudi Arabia
- A new 3D supramolecular Cu(ii) framework: Crystal structure and photocatalytic characteristics
- Bordeaux mixture accelerates ripening, delays senescence, and promotes metabolite accumulation in jujube fruit
- Important application value of injectable hydrogels loaded with omeprazole Schiff base complex in the treatment of pancreatitis
- Color tunable benzothiadiazole-based small molecules for lightening applications
- Investigation of structural, dielectric, impedance, and mechanical properties of hydroxyapatite-modified barium titanate composites for biomedical applications
- Metal gel particles loaded with epidermal cell growth factor promote skin wound repair mechanism by regulating miRNA
- In vitro exploration of Hypsizygus ulmarius (Bull.) mushroom fruiting bodies: Potential antidiabetic and anti-inflammatory agent
- Alteration in the molecular structure of the adenine base exposed to gamma irradiation: An ESR study
- Comprehensive study of optical, thermal, and gamma-ray shielding properties of Bi2O3–ZnO–PbO–B2O3 glasses
- Lewis acids as co-catalysts in Pd-based catalyzed systems of the octene-1 hydroethoxycarbonylation reaction
- Synthesis, Hirshfeld surface analysis, thermal, and selective α-glucosidase inhibitory studies of Schiff base transition metal complexes
- Protective properties of AgNPs green-synthesized by Abelmoschus esculentus on retinal damage on the virtue of its anti-inflammatory and antioxidant effects in diabetic rat
- Effects of green decorated AgNPs on lignin-modified magnetic nanoparticles mediated by Cydonia on cecal ligation and puncture-induced sepsis
- Treatment of gastric cancer by green mediated silver nanoparticles using Pistacia atlantica bark aqueous extract
- Preparation of newly developed porcelain ceramics containing WO3 nanoparticles for radiation shielding applications
- Utilization of computational methods for the identification of new natural inhibitors of human neutrophil elastase in inflammation therapy
- Some anticancer agents as effective glutathione S-transferase (GST) inhibitors
- Clay-based bricks’ rich illite mineral for gamma-ray shielding applications: An experimental evaluation of the effect of pressure rates on gamma-ray attenuation parameters
- Stability kinetics of orevactaene pigments produced by Epicoccum nigrum in solid-state fermentation
- Treatment of denture stomatitis using iron nanoparticles green-synthesized by Silybum marianum extract
- Characterization and antioxidant potential of white mustard (Brassica hirta) leaf extract and stabilization of sunflower oil
- Characteristics of Langmuir monomolecular monolayers formed by the novel oil blends
- Strategies for optimizing the single GdSrFeO4 phase synthesis
- Oleic acid and linoleic acid nanosomes boost immunity and provoke cell death via the upregulation of beta-defensin-4 at genetic and epigenetic levels
- Unraveling the therapeutic potential of Bombax ceiba roots: A comprehensive study of chemical composition, heavy metal content, antibacterial activity, and in silico analysis
- Green synthesis of AgNPs using plant extract and investigation of its anti-human colorectal cancer application
- The adsorption of naproxen on adsorbents obtained from pepper stalk extract by green synthesis
- Treatment of gastric cancer by silver nanoparticles encapsulated by chitosan polymers mediated by Pistacia atlantica extract under ultrasound condition
- In vitro protective and anti-inflammatory effects of Capparis spinosa and its flavonoids profile
- Wear and corrosion behavior of TiC and WC coatings deposited on high-speed steels by electro-spark deposition
- Therapeutic effects of green-formulated gold nanoparticles by Origanum majorana on spinal cord injury in rats
- Melanin antibacterial activity of two new strains, SN1 and SN2, of Exophiala phaeomuriformis against five human pathogens
- Evaluation of the analgesic and anesthetic properties of silver nanoparticles supported over biodegradable acacia gum-modified magnetic nanoparticles
- Review Articles
- Role and mechanism of fruit waste polyphenols in diabetes management
- A comprehensive review of non-alkaloidal metabolites from the subfamily Amaryllidoideae (Amaryllidaceae)
- Discovery of the chemical constituents, structural characteristics, and pharmacological functions of Chinese caterpillar fungus
- Eco-friendly green approach of nickel oxide nanoparticles for biomedical applications
- Advances in the pharmaceutical research of curcumin for oral administration
- Rapid Communication
- Determination of the contents of bioactive compounds in St. John’s wort (Hypericum perforatum): Comparison of commercial and wild samples
- Retraction
- Retraction of “Two mixed-ligand coordination polymers based on 2,5-thiophenedicarboxylic acid and flexible N-donor ligands: The protective effect on periodontitis via reducing the release of IL-1β and TNF-α”
- Topical Issue on Phytochemicals, biological and toxicological analysis of aromatic medicinal plants
- Anti-plasmodial potential of selected medicinal plants and a compound Atropine isolated from Eucalyptus obliqua
- Anthocyanin extract from black rice attenuates chronic inflammation in DSS-induced colitis mouse model by modulating the gut microbiota
- Evaluation of antibiofilm and cytotoxicity effect of Rumex vesicarius methanol extract
- Chemical compositions of Litsea umbellata and inhibition activities
- Green synthesis, characterization of silver nanoparticles using Rhynchosia capitata leaf extract and their biological activities
- GC-MS analysis and antibacterial activities of some plants belonging to the genus Euphorbia on selected bacterial isolates
- The abrogative effect of propolis on acrylamide-induced toxicity in male albino rats: Histological study
- A phytoconstituent 6-aminoflavone ameliorates lipopolysaccharide-induced oxidative stress mediated synapse and memory dysfunction via p-Akt/NF-kB pathway in albino mice
- Anti-diabetic potentials of Sorbaria tomentosa Lindl. Rehder: Phytochemistry (GC-MS analysis), α-amylase, α-glucosidase inhibitory, in vivo hypoglycemic, and biochemical analysis
- Assessment of cytotoxic and apoptotic activities of the Cassia angustifolia aqueous extract against SW480 colon cancer
- Biochemical analysis, antioxidant, and antibacterial efficacy of the bee propolis extract (Hymenoptera: Apis mellifera) against Staphylococcus aureus-induced infection in BALB/c mice: In vitro and in vivo study
- Assessment of essential elements and heavy metals in Saudi Arabian rice samples underwent various processing methods
- Two new compounds from leaves of Capparis dongvanensis (Sy, B. H. Quang & D. V. Hai) and inhibition activities
- Hydroxyquinoline sulfanilamide ameliorates STZ-induced hyperglycemia-mediated amyleoid beta burden and memory impairment in adult mice
- An automated reading of semi-quantitative hemagglutination results in microplates: Micro-assay for plant lectins
- Inductively coupled plasma mass spectrometry assessment of essential and toxic trace elements in traditional spices consumed by the population of the Middle Eastern region in their recipes
- Phytochemical analysis and anticancer activity of the Pithecellobium dulce seed extract in colorectal cancer cells
- Impact of climatic disturbances on the chemical compositions and metabolites of Salvia officinalis
- Physicochemical characterization, antioxidant and antifungal activities of essential oils of Urginea maritima and Allium sativum
- Phytochemical analysis and antifungal efficiency of Origanum majorana extracts against some phytopathogenic fungi causing tomato damping-off diseases
- Special Issue on 4th IC3PE
- Graphene quantum dots: A comprehensive overview
- Studies on the intercalation of calcium–aluminium layered double hydroxide-MCPA and its controlled release mechanism as a potential green herbicide
- Synergetic effect of adsorption and photocatalysis by zinc ferrite-anchored graphitic carbon nitride nanosheet for the removal of ciprofloxacin under visible light irradiation
- Exploring anticancer activity of the Indonesian guava leaf (Psidium guajava L.) fraction on various human cancer cell lines in an in vitro cell-based approach
- The comparison of gold extraction methods from the rock using thiourea and thiosulfate
- Special Issue on Marine environmental sciences and significance of the multidisciplinary approaches
- Sorption of alkylphenols and estrogens on microplastics in marine conditions
- Cytotoxic ketosteroids from the Red Sea soft coral Dendronephthya sp.
- Antibacterial and biofilm prevention metabolites from Acanthophora spicifera
- Characteristics, source, and health risk assessment of aerosol polyaromatic hydrocarbons in the rural and urban regions of western Saudi Arabia
- Special Issue on Advanced Nanomaterials for Energy, Environmental and Biological Applications - Part II
- Green synthesis, characterization, and evaluation of antibacterial activities of cobalt nanoparticles produced by marine fungal species Periconia prolifica
- Combustion-mediated sol–gel preparation of cobalt-doped ZnO nanohybrids for the degradation of acid red and antibacterial performance
- Perinatal supplementation with selenium nanoparticles modified with ascorbic acid improves hepatotoxicity in rat gestational diabetes
- Evaluation and chemical characterization of bioactive secondary metabolites from endophytic fungi associated with the ethnomedicinal plant Bergenia ciliata
- Enhancing photovoltaic efficiency with SQI-Br and SQI-I sensitizers: A comparative analysis
- Nanostructured p-PbS/p-CuO sulfide/oxide bilayer heterojunction as a promising photoelectrode for hydrogen gas generation