Abstract
Nutmeg has been one of the oldest domestically and globally traded spices. This study aims to explore its competitiveness in the global market and examine factors increasing this competitiveness to provide potential policy recommendations for Indonesia’s nutmeg export improvement. Based on the analysis of competitiveness indicators, Indonesia’s export-oriented nutmeg undergoes declining productivity, low export prices, and stagnant progress of export competitiveness compared to other producing and exporting countries. From the results of panel data estimations, human resource endowment is the most influencing factor in boosting export competitiveness of nutmeg. Consumer Price Index, Foreign Direct Investment and agricultural shares in total gross domestic product have a positive link with export competitiveness. Logistics performance for international trade is also a potential driver for competitiveness. These findings imply that policies towards high export competitiveness of the nutmeg should be tailored to improving the productivity of the product standardising global trade procedures, advancing the quality of economic outcomes, and strengthening logistics infrastructure and management.
1 Introduction
In recent decades, international trade could have been beneficial as one of the essential engines of the economic growth of a country. It enhances revenues and welfare and creates job opportunities [1]. Vohra [2] points out a positive linkage between export and economic growth in the case of South and Southeast Asian countries. Likewise, Zhu et al. [3] highlight that international trade plays a vital role for Asian economies. Based on the World Trade Organization [4], the exports of all goods and services of Asian countries shared about 36.30% of the global market and Indonesia contributed around 3.04 percentage points to this share.
Observing farm products, Indonesia's exports reached around 258,857 million US dollars in 2023 or about 24.16% of farm global trade [4]. Moreover, Statistics Indonesia [5] reports that the agricultural sector shares about 11.82% of the national gross domestic product (GDP) of this country. Plantation crops are one such farm commodities for its international trade, where 30.21% of the total agricultural GDP share of this nation was from the crops. The Indonesian Ministry of Agriculture [6] documents that the plantation exports amounted to 33.79 million US dollars, representing approximately 88.11% of total farm national trade to the world market.
Nutmeg is among these exported plantation commodities. According to UN Comtrade [7], this commodity in 2023 shared 1.68% to the total global trade of spices or about 412 million US dollars. Its total world exports reached around 215 million US dollars. Meanwhile, its global total imports amounted to 196 million US dollars. In 2023, the top exporter of it was Indonesia (0.46% of the global spice trade), followed by India (0.12%) and Sri Lanka (0.06%) [7]. In the global market, such product is transported from developing countries to developed nations for industrial consumption, retail, and catering sectors [8].
The product for Indonesia has been the most aged traded since the 1800s. It contributed to about 51.98% of the total nutmeg international exports and around 29.21% of its total world production [9]. The Ministry of Agriculture [10] reports that smallholder farmers produce 99.84% of its production. However, smallholders often face competitiveness bottlenecks, such as low productivity, lack of compliance with quality standards, and high transaction costs [11]. Food and Agriculture Organization [9] reports that the nutmeg productivity of Indonesia declined from 0.48 t/ha in 1990 to 0.15 t/ha in 2022. In addition to these challenges, Indonesia’s nutmeg encounters global price fluctuations [1]. From this circumstance, we specify an inquiry of whether Indonesia’s nutmeg has competitiveness in the global market.
The growing global trade has led to the emergence of new competitors, intensifying international competition among exporter countries [11]. Accordingly, these nations should have maintained their competitiveness to benefit from the trade. Several previous studies on Indonesian nutmeg competitiveness, such as Purba et al. [1], Sujianto et al. [8], Anggrasari and Saputro [12], Jambor et al. [13], and Isrofin et al. [14], show that Indonesia’s nutmeg has strong competitiveness among other producers and exporters.
To the best of our knowledge, however, these current studies have been limited to analysing nutmeg competitiveness in the view of the comparative advantage (CA) or its extended indices or separately assessing its trade characteristics. This analysis result has been overwhelming in specifying their large values within the time frames of the studies. It may lead to a biased conclusion of whether Indonesia has strong competitiveness or has adverse conditions. We have also barely observed in the literature that explains factors affecting the competitiveness of nutmeg. This provokes us to deeply examine the export competitiveness and specialisation of the nutmeg via the aspects of its foreign trade as well as several competitiveness indices and investigate its competitiveness drivers. Ultimately, we are able to provide insights, particularly for Indonesian policymakers who are concerned with opportunities and challenges of nutmeg development and for applied agricultural economists who investigate farm competitiveness at the national- and regional-level analysis.
Taking Indonesia as our study focus, we aim to explore the competitiveness of nutmeg in the global market and provide empirical evidence of key drivers for improving its export competitiveness in the period of 1993–2023. We contribute to both scientific and societal benefits. First, we compare the competitiveness of Indonesia’s nutmeg to that of other top producers and re-exporting countries by means of analysing several indicators related to both nutmeg production and exports. Second, we measure the revealed symmetrical comparative advantage (RSCA) and Trade Balance Index to analyse the competitiveness of the nutmeg of Indonesia. We also compare its measurements to other nutmeg exporters. We divide these exporter countries into producing-and-exporting countries (i.e. India, Sri Lanka, and Guatemala) and non-producing and-re-exporting nations (i.e. the Netherlands and Germany). Third, we assess crucial driving factors affecting nutmeg competitiveness through utilising panel data regression models. Finally, this study offers policy recommendations to enhance the export performance of small-scale nutmeg farms.
2 Literature review
The term “competitiveness” has been a long-lasting debate among scholars. The root of it may lie in international economic theories [15]. Back in the early nineteenth century, David Ricardo emphasised that countries should specialise their CA to gain from international trade. Due to the absence of difference between nations’ labour productivity in Ricardo’s model, the Heckscher–Ohlin theory augmented it by explaining the heterogeneity of abundant natural and factor endowments among countries in determining their CAs. Subsequent studies then enrich the concept of competitiveness, such as Leontief paradox evident from the US economy, skilled labour and physical capital, and technological diffusion.
Fast forward to modern economics, both Krugman and Porter are among the scholars who have succeeded in putting the different viewpoints of the competitiveness concept into recent literature. Under imperfect competition, economic scales play a central role in examining trade patterns [16]. Porter’s diamond model from the concept of business competition argues that competitiveness at the national level refers to national productivity [17]. By contrast, Krugman [18] underscores a “dangerous obsession” of national competitiveness that has nothing to do with productivity. Regardless, this term has recently been as prominent as globalisation in the growth of the national economy.
Such a term in international trade has been shifted from the notion of CA to competitive advantage [15]. They are interchangeable at the national level, but distinct in their concept [17]. Our study follows both sub-terms to explore the competitiveness of Indonesia’s nutmeg in the global market. Referring to Buckley et al. [19], we put forward the national competitiveness as the ability of a nation to create, produce, and distribute goods and/or services in global trade to increase returns on its resource utilisation. In other words, it is closely related to national competition and specialisation in international markets [15].
The competitiveness at a macro level can be measured by CA, cost or price competitiveness, productivity, and technology indicators [20]. Recent literature on nutmeg mostly applied the methods of revealed comparative advantage (RCA). For instance, using the periods of 2014–2018, Purba et al. [1], Anggrasari and Saputro [12], and Jambor et al. [13] applying RCA, RSCA, and export product dynamic show a strong competitiveness of Indonesia’s nutmeg in the global market. Alongside such competitiveness indicators, Sujianto et al. [8] also analyse nutmeg’s net exports and imports, and market share describes that Indonesian nutmeg still faces a low growth rate of exports; yet the high rate of imports in spite of having strong competitiveness and trade specialisation. Referring to this literature, we further examine nutmeg export competitiveness by utilising RSCA and Trade Balance Index for measuring the competitiveness and specialisation of the nutmeg with additional analysis of its global market from the outlook of its production, trade balance, and prices.
As discussed by Krugman [16], Porter [17], and other scholars, competitiveness is impacted by endogenous and exogenous factors. As an attempt to investigate factors influencing the improvement of nutmeg competitiveness, we refer to recent literature to build our hypotheses.
3 Methodology
3.1 Indonesia’s nutmeg production and markets
Table 2 describes nutmeg production and areas across Indonesian islands based on data from ministry of agriculture (MoA) (2018–2022). Nutmeg is grown on around 272,000 ha. Its production reached about 39,000 t in 2022. About 46.13% of total national production was from the islands of Maluku and Papua, followed by Sulawesi (26.84%) and Sumatera (21.96%). From 2018 to 2022, Indonesian nutmeg production increased by 10.45%, and its production area rose by 34.82%. The Indonesian Ministry of Agriculture [10] reports that around 242,000 smallholders cultivated this crop. Despite this increasing trend, production volumes of several Indonesian islands (i.e. Java, Nusa Tenggara, Bali, Kalimantan, as well as Maluku and Papua) declined (Table 1), which may occur due to low crop productivity. Nonetheless, Table 2 also describes that as the highest contributor to the nutmeg production of the country, Sulawesi and Sumatera experienced considerable growth in production reaching 60.11 and 14.93%, respectively, from 2018 to 2022. Provinces in these two islands (such as North Sulawesi of Sulawesi Island and Aceh of Sumatera Island) had a production improvement from 2018 to 2022.
Recent literature on factors affecting competitiveness
| Variable | Scholars |
|---|---|
| Demographic aspects | |
| a. Skilled population | [17,21,22] |
| b. Skilled employment | [23,24] |
| Economic performance | |
| a. GDP | |
| b. Foreign Direct Investment | [25] |
| c. Agricultural share in GDP | [26–28] |
| d. Quality of farm products | [27–29] |
| e. Manufacturing share in GDP | [30] |
| Monetary aspects | |
| a. Consumer Price Index | [31] |
| b. Exchange rate | [31,32] |
| c. Inflation | [32] |
| Trade logistics | |
| a. Transport foreign trade system | [33–36] |
Source: Authors.
Nutmeg areas and production across Indonesian islands
| Island | Area (ha) | Production (t) | Production share (%) | ||
|---|---|---|---|---|---|
| 2022 | Growth 2018–2022 (%) | 2022 | Growth 2018–2022 (%) | ||
| Sumatera | 40,570 | 29.95 | 8,776 | 14.93 | 21.96 |
| Java | 14,343 | 46.15 | 1,489 | 0.93 | 3.73 |
| Nusa Tenggara and Bali | 7,371 | 29.59 | 514 | 10.45 | 1.29 |
| Sulawesi | 72,624 | 28.07 | 10,718 | 60.11 | 26.83 |
| Kalimantan | 351 | 46.25 | 25 | 10.71 | 0.06 |
| Maluku and Papua | 136,853 | 39.40 | 18,432 | 6.62 | 46.13 |
| Indonesia | 272,114 | 34.82 | 39,955 | 10.45 | 100.00 |
Source: Authors based on data from MoA [10].
Figure 1(a) and (b) maps the spatial distribution of nutmeg production across Indonesian provinces in 2018 and 2022. The darker colour means higher production in tonnes. Indonesia’s nutmeg production is geographically diverse across the provinces. The eastern regions have higher production weights than the others for both years. North Sulawesi was the largest nutmeg producer, producing about 11,311 t in 2018 and increasing by 20.89% in 2022. The province of Aceh was the second-largest production in 2022 (7,503 t) experiencing a production increase from 6,100 t in 2018. This increase also occurred in Central Java. However, West Papua underwent a decline of around 75.69% from 2018 to 2022.
![Figure 1
Spatial distribution of nutmeg production across provinces in 2018 and 2022. (a) Nutmeg production in 2018. (b) Nutmeg production in 2022. Source: Authors based on data from MoA [10].](/document/doi/10.1515/opag-2022-0404/asset/graphic/j_opag-2022-0404_fig_001.jpg)
Spatial distribution of nutmeg production across provinces in 2018 and 2022. (a) Nutmeg production in 2018. (b) Nutmeg production in 2022. Source: Authors based on data from MoA [10].
This crop is traded both domestically and internationally, and according to the Ministry of Agriculture [10], its domestic consumption rose by 5.44% annually from 0.003 kg/capita in 2012 to 0.004 kg/capita in 2021. Nonetheless, its domestic prices at the farmer gate declined by 0.83% from around 3.03 US dollars/kg in 2012 to about 2.73 US dollars/kg in 2021 [10].
The total nutmeg export of Indonesia in 2021 was about 198 million US dollars or 0.49% of total Indonesian exports [10]. This export grew by 5.01% yearly in the period of 2012–2021 [10]. This country exports such commodities to several global destinations: China, Vietnam, India, and the United States (Table 3). China, the largest nutmeg importer, brought the crop from Indonesia to around 10,000 t or 45,361,000 US dollars in 2021 (i.e., about 37.65% of the total Indonesian nutmeg export volumes). Meanwhile, the Netherlands and Germany are the top European destinations. Interestingly, these non-nutmeg producer countries could annually re-export the product [7]. Table 3 also describes that these countries imported it from Indonesia by about 7 and 4% of the total nutmeg exports from Indonesia, respectively. Combining with the product from other original exporting nations, they then re-export it in the processed form to other European countries [7].
Indonesia’s nutmeg export based on the largest importer countries in 2021
| Imported country | Export | ||
|---|---|---|---|
| Volume (t) | Value (000 US$) | Share in volume (%) | |
| China | 9,964 | 45,361 | 37.65 |
| Vietnam | 2,842 | 20,215 | 10.74 |
| India | 2,644 | 37,155 | 9.99 |
| Netherlands | 1,860 | 19,442 | 7.03 |
| United States | 1,472 | 12,348 | 5.56 |
| Germany | 1,141 | 10,659 | 4.31 |
| Others | 6,538 | 52,881 | 24.71 |
Source: Authors based on data from MoA [10].
3.2 Variables and data
This sub-section defines key variable interests measuring the competitiveness of nutmeg and explains utilised data in our study. The statistical data for nutmeg trade come from the UN Comtrade (United Nations Commodity Trade Statistics Database) in the periods of 1990–2022. As for the additional dataset, we utilised data from Statistics Indonesia (BPS) and FAO Statistics (FAOSTAT) in the same periods.
3.2.1 Key variable measurements
3.2.1.1 RCA
We measure competitiveness by using indices of CA. The most widely used of them is Balassa Index, or RCA,
where
Regardless, this measure has drawbacks [20]. First, it is not symmetrical, indicating that the interval of CDs has an upper bound that does not exist in the case of CAs, resulting from the different measurements of CAs and CDs. Second, small-country bias, or a “size” dilemma, paradoxically existed in the index, meaning that a country exporting little tends to have high values of
The value of
3.2.1.2 Trade balance index
Referring to previous studies [20,38], we investigate another measure of competitiveness, that is, nutmeg’s export specialisation by utilising the Trade Balance Index. This index refers to Balassa’s modified
where
3.2.2 Data statistics description
Table 4 summarises data statistics used in our study. We include dependent variables consisting of
Summary statistics
| Country code | Indonesia | Sri Lanka | India | Guatemala | Netherlands | Germany | ||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Variables | Mean | St. Dev | Mean | St. Dev | Mean | St. Dev | Mean | St. Dev | Mean | St. Dev | Mean | St. Dev |
| Dependent variables | ||||||||||||
| RSCA | 0.95 | 0.01 | 0.97 | 0.01 | 0.39 | 0.70 | 0.72 | 0.26 | 0.02 | 0.15 | 0.43 | 0.11 |
| TI | 0.98 | 0.02 | 0.97 | 0.04 | 0.20 | 0.65 | 0.82 | 0.24 | 0.01 | 0.07 | 0.54 | 0.13 |
| Independent variables | ||||||||||||
| GDP growth | 4.49 | 3.84 | 4.43 | 3.62 | 6.19 | 2.85 | 3.64 | 1.67 | 2.09 | 2.26 | 1.26 | 2.08 |
| Inflation | 8.68 | 10.20 | 9.64 | 8.78 | 6.75 | 2.82 | 6.27 | 2.77 | 2.23 | 1.67 | 1.77 | 1.31 |
| Exchange Rates | 11.10 | 44.98 | 5.27 | 4.66 | 3.92 | 5.88 | 1.43 | 4.00 | 0.99 | 12.74 | 0.80 | 11.90 |
| Agricultural GDP | 14.74 | 1.90 | 13.50 | 6.08 | 19.30 | 3.51 | 14.49 | 5.89 | 2.04 | 0.53 | 0.87 | 0.12 |
| Population growth | 1.26 | 0.27 | 0.77 | 0.25 | 1.48 | 0.38 | 1.99 | 0.35 | 0.51 | 0.17 | 0.13 | 0.47 |
| FDI+ in natural log | 22.52 | 1.37 | 19.82 | 0.82 | 23.33 | 1.39 | 20.23 | 1.14 | 25.08 | 1.37 | 24.55 | 1.18 |
| FDI Share in GDP | 1.29 | 1.40 | 1.23 | 0.48 | 1.39 | 0.78 | 1.43 | 2.52 | 14.81 | 23.14 | 2.24 | 2.33 |
| CPI+ | 86.60 | 48.27 | 89.81 | 59.34 | 98.05 | 53.66 | 89.53 | 40.51 | 96.47 | 16.18 | 97.11 | 12.64 |
| Employment in Industry | 19.58 | 1.75 | 24.99 | 2.34 | 20.41 | 4.12 | 21.65 | 1.99 | 19.19 | 3.02 | 30.57 | 3.34 |
| Transport services | 12.26 | 8.32 | 38.83 | 7.15 | 14.33 | 5.61 | 10.82 | 3.21 | 25.82 | 8.58 | 22.22 | 1.77 |
Source: Authors’ calculation.
Note: +FDI – Foreign Direct Investment. CPI – Consumer Price Index. Dependent variables are based on data from the UN Comtrade dataset and independent variables are gathered from the FAOSTAT dataset.
3.2.3 Model specifications
In this section, we specify models determining the driving factors of nutmeg competitiveness. For this aim, we develop two main models representing the relationships between our key variables in equations (2) and (3) as a dependent variable and several explanatory variables. Equations (4) and (5) show our estimation models.
The dependent variables, the RSCA Index,
4 Results and discussion
4.1 Indonesia’s nutmeg in global markets
This sub-section explores Indonesia’s nutmeg competitiveness in international trade. First, we observe the production of nutmeg in this country. Figure 2(a) illustrates the nutmeg production volume change of Indonesia and of other nutmeg producers (i.e. India, Guatemala, Sri Lanka, and Nepal) relative to Indonesia’s 1998 production volumes.
![Figure 2
Change of nutmeg production and productivity, 1990–2022: (a) nutmeg production changes, and (b) nutmeg productivity. Source: Authors based on data from FAO [9]. Note: We measure the changes by calculating
(
v
i
t
−
v
i
t
0
)
v
i
t
0
\left(\frac{({v}_{it}-{v}_{i{t}_{0}})}{{v}_{i{t}_{0}}}\right)
.
v
i
t
{v}_{it}
denotes the variable interests (i.e. production and productivity) of each country in a year t;
v
i
t
0
{v}_{i{t}_{0}}
signifies the variable interest of Indonesia’s 1998 variable interests as a base year (
t
0
{t}_{0}
). These changes indicate the change of the variable interest of each country per year in relation to Indonesia’s 1998 corresponding variable interest (Base Indonesia’s 1998 = 0). We chose this 1998 year due to the Indonesian crisis.](/document/doi/10.1515/opag-2022-0404/asset/graphic/j_opag-2022-0404_fig_002.jpg)
Change of nutmeg production and productivity, 1990–2022: (a) nutmeg production changes, and (b) nutmeg productivity. Source: Authors based on data from FAO [9]. Note: We measure the changes by calculating
We find that the nutmeg production volumes of Indonesia, India, and Guatemala increased over the last four decades compared to Indonesia’s 1998 nutmeg production. The production change in Indonesia fluctuated from 1998 to 2011, and then, it was increasingly divergent to 104% in 2022. Furthermore, Guatemala experienced higher production improvement than Indonesia. This Central American country has reached a higher level of change than Indonesia did in 1998, and since 2003 it has continued to rise by about 2% yearly. Interestingly, India has increased significantly in their production since 2014 and has taken over Indonesia since then. Its production trajectory has progressively improved over the last 10 years, reaching a peak of 50,000 t in 2021. Despite being the largest nutmeg producer, Indonesia experienced a lower rate of change compared to India and Guatemala. From 1990 to 2011, its nutmeg production was relatively steady at the level of about 20,000 t; after that, it rose gradually and reached the maximum of 44,100 t in 2018. Figure 2(a) also explains that the production progress of Sri Lanka and Nepal was far behind Indonesia’s production.
Second, we analyse the nutmeg productivity of Indonesia compared to other producers. Figure 2(b) describes this comparison. Indonesia’s productivity tended to decrease by almost 80% compared to its figure in 1998. This country was the only nation undergoing a decline in productivity. Compared to 1998 productivity, the productivity of the country was relatively stagnant from 1993 to 2004, started to decline until 2010, and stayed at the same level as 2010s (160–170 kg/ha) up to a recent year (Figure 2(b)). Furthermore, FAO [9] reports that the nutmeg productivity of Indonesia was 152.90 kg/ha in 2022 lower than that of India (379.60 kg/ha) and Sri Lanka (1,340 kg/ha).
We note that such disadvantageous performance may be caused by several rationales. First, the Ministry of Agriculture [10] observes that 99.84% of total nutmeg production is produced by farmers, and the rest is by corporate and state estates. These farmers mostly maintain production, harvesting, and processing activities in a traditional way, leading to low yield and quality of the product [8,10,40]. For instance, ILO-PCdP2 UNPD [41] evaluating nutmeg farmers in Papua and Maluku confirmed four factors affecting low productivity, namely (1) uncertified nutmeg seeds, (2) unstandardised cultivation, (3) the absence of fertilisation, and (4) minimal proper cultivation technology. Second, the inexistence of the nutmeg trade system causes uncertainty in farm-gate price and stock [41].
Despite its stable production volume (Figure 2(a)), Sri Lanka experienced a considerable improvement in terms of nutmeg productivity after the year 2015. This remarkable increase was almost 200% higher than Indonesia’s 1998 level or at the level of 1,340 kg/ha [7] and represented the highest improvement in nutmeg productivity. Such overperformance may be due to effective and tailored strategies enacted by the Sri Lankan government. According to an official document of the government of Sri Lanka on the National Export Strategy 2018–2022, the government pushes itself to be the leading exporter of high-quality and value-added spices while meeting world product standards. These strategies are framed towards collaborative frameworks, improved production and productivity, and a globally recognised innovative actor in the value-added spice market segment.
Third, another aspect of analysing Indonesia’s nutmeg competitiveness is related to its international markets. Figure 3(a) and (b) displays the comparison of the nutmeg export change among the exporters as regards Indonesia’s 1998 export. Based on these charts, Indonesia is the top nutmeg exporter, contributing to about 48.49% of the total global nutmeg market, followed by India and the Netherlands (i.e. 10 and 7%, respectively). Indonesia has more than tripled its export values over the last two decades. These figures also inform that Sri Lanka, Guatemala, and Germany had little progress in export, and their nutmeg exports were considerably forsaken compared to Indonesia’s 1998 state.
![Figure 3
Export volume and value changes of nutmeg, 1993–2022. (a) Nutmeg export values. (b) Nutmeg export volumes. Source: Authors based on data from UN Comtrade [7]. Note: We measure the changes by calculating
(
v
i
t
−
v
i
t
0
)
v
i
t
0
\left(\frac{({v}_{it}-{v}_{i{t}_{0}})}{{v}_{i{t}_{0}}}\right)
.
v
i
t
{v}_{it}
denotes the variable interests (i.e. export values and volumes) of each country in a year t; and
v
i
t
0
{v}_{i{t}_{0}}
signifies the variable interest of Indonesia’s 1998 variable interests as a base year (
t
0
{t}_{0}
). These changes indicate the change of the variable interest of each country per year in relation to Indonesia’s 1998 corresponding variable interest (Base Indonesia’s 1998 = 0). We chose this 1998 year due to the Indonesian crisis.](/document/doi/10.1515/opag-2022-0404/asset/graphic/j_opag-2022-0404_fig_003.jpg)
Export volume and value changes of nutmeg, 1993–2022. (a) Nutmeg export values. (b) Nutmeg export volumes. Source: Authors based on data from UN Comtrade [7]. Note: We measure the changes by calculating
However, Indonesian nutmeg export prices are likely lower than other exporters. Based on data from [7,9], the price was 6.41 US dollars/kg in the year 2022. Among the exporters, its prices had the smallest level of changes over the period of 1993–2022. Relative to its own 1998’s price, the price change in Indonesia was relatively steady until 2010, and then, it doubled in 2022 (Figure 4). Although Germany and the Netherlands are not nutmeg producers, they experienced impressive changes in their prices (i.e. about eight times during the years), and their prices were far beyond Indonesia’s price (13.80 and 11.08 US dollars/kg, respectively). Likewise, Sri Lanka (7.06 US dollars/kg) and India (7.77 US dollars/kg), as the nutmeg producers, relatively had the same change pattern as the European exporters over the years of 1993–2022. Samhina et al. [40] highlight that the low prices of Indonesia’s nutmeg in international trade may be due to low-quality products, aflatoxin contains, export logistics performance, and its handlings during transporting abroad. Accordingly, the Government of Indonesia may focus on improving the quality and value addition of the product, boosting promotion and branding, and enhancing the efficiency of the value chain. In the end, these priorities could increase market penetration.
![Figure 4
Nutmeg price changes of its largest exporter countries, 1993–2022. Source: Authors data from UN Comtrade [7]. Note: We measure the changes by calculating
(
v
i
t
−
v
i
t
0
)
v
i
t
0
\left(\frac{({v}_{it}-{v}_{i{t}_{0}})}{{v}_{i{t}_{0}}}\right)
.
v
i
t
{v}_{it}
denotes the variable interests (i.e. export values and volumes) of each country in a year t;
v
i
t
0
{v}_{i{t}_{0}}
signifies the variable interest of Indonesia’s 1998 variable interests as a base year (
t
0
{t}_{0}
). These changes indicate the change of the variable interest of each country per year in relation to Indonesia’s 1998 corresponding variable interest (Base Indonesia’s 1998 = 0). We chose this 1998 year due to the Indonesian crisis.](/document/doi/10.1515/opag-2022-0404/asset/graphic/j_opag-2022-0404_fig_004.jpg)
Nutmeg price changes of its largest exporter countries, 1993–2022. Source: Authors data from UN Comtrade [7]. Note: We measure the changes by calculating
Regardless of contributing to the highest tonnage of nutmeg exports, Indonesia still has several challenges in terms of nutmeg quality and quantity development for global market segments. In line with the studies of Purba et al. [1] and Sujianto et al. [8], these obstacles may correspond to its nutmeg export competitiveness. First, the productivity of this crop is likely to decrease. Second, this country has smaller prices and encounters the slowest price changes in comparison to its competitors. Third, unskilled nutmeg farmers are another problem to handle. Finally, the quality of exported nutmeg has become an issue, especially for European destinations. In this case, the government of Indonesia should re-design its export strategies for specifically dealing with such problems in the long-run periods, like Sri Lanka did. These specific efforts prioritise farmer empowerment to improve productivity, quality, and prices of the nutmeg and re-arrange sustainable nutmeg’s supply and value chains at national dan regional levels. Within these specific efforts, the government could invite involved and supporting stakeholders to accelerate their targets. These recommendations are also highlighted in the previous studies of Purba et al. [1] and Sujianto et al. [8].
4.2 Indonesia’s nutmeg competitiveness in global market
This sub-section aims to examine the competitiveness of Indonesia’s nutmeg in the world market and compare it with other nutmeg-exporting countries. As discussed previously, we approach this aim by applying two measures, that is, Revealed Symmetrical Comparative Advantage (
We find that Indonesia has a CA of nutmeg in the global market over the years from both measures. The values of
Estimation results of nutmeg competitiveness in the global market, 1993–2022
| Period | Revealed symmetrical comparative advantage (
|
Trade balance index (
|
||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Producers | Non-producers | Mean Diff+ (ID – LK) | Producers | Non-producers | Mean Diff+ (ID – LK) | |||||||||
| ID | LK | IN | GT | NL | DE | ID | LK | IN | GT | NL | DE | |||
| 1993 | 0.945 | 0.957 | −0.996 | −0.943 | 0.068 | −0.542 | 0.999 | 1.000 | −0.997 | −0.984 | −0.007 | −0.626 | ||
| 1994 | 0.945 | 0.947 | −0.798 | −0.804 | 0.068 | −0.494 | 0.999 | 0.997 | −0.767 | −0.939 | −0.004 | −0.627 | ||
| 1995 | 0.950 | 0.953 | −0.811 | −0.952 | 0.005 | −0.484 | 1.000 | 0.998 | −0.970 | −0.981 | 0.018 | −0.537 | ||
| 1996 | 0.950 | 0.962 | −0.922 | −0.984 | 0.087 | −0.477 | 0.996 | 0.971 | −0.971 | −0.993 | −0.071 | −0.596 | ||
| 1997 | 0.933 | 0.960 | −0.908 | −0.988 | 0.147 | −0.421 | 0.993 | 0.983 | −0.942 | −0.993 | −0.079 | −0.537 | ||
| 1998 | 0.946 | 0.951 | −0.924 | 0.115 | 0.131 | −0.506 | 0.994 | 0.801 | −0.981 | 0.097 | −0.030 | −0.568 | ||
| 1999 | 0.946 | 0.961 | −0.539 | −0.992 | 0.145 | −0.605 | 0.997 | 0.982 | −0.768 | −0.991 | −0.040 | −0.681 | ||
| 2000 | 0.951 | 0.960 | 0.616 | −0.991 | −0.001 | −0.701 | 0.993 | 0.966 | 0.459 | −0.996 | −0.129 | −0.791 | ||
| 2001 | 0.926 | 0.968 | 0.709 | −0.101 | 0.135 | −0.541 | 0.997 | 0.982 | 0.481 | −0.228 | −0.077 | −0.685 | ||
| 2002 | 0.937 | 0.976 | 0.811 | −0.975 | 0.020 | −0.626 | 0.998 | 0.985 | 0.455 | −0.982 | −0.085 | −0.673 | ||
| 2003 | 0.946 | 0.981 | 0.769 | −0.995 | 0.026 | −0.567 | 0.991 | 0.990 | 0.392 | −0.995 | −0.028 | −0.677 | ||
| 2004 | 0.957 | 0.975 | 0.720 | −0.922 | −0.023 | −0.572 | 0.993 | 0.954 | 0.320 | −0.936 | −0.026 | −0.667 | ||
| 2005 | 0.945 | 0.984 | 0.797 | −0.994 | 0.153 | −0.494 | 0.981 | 0.989 | 0.406 | −0.992 | 0.002 | −0.676 | ||
| 2006 | 0.948 | 0.982 | 0.772 | −0.799 | 0.104 | −0.399 | 0.992 | 0.986 | 0.374 | −0.953 | 0.085 | −0.596 | ||
| 2007 | 0.955 | 0.983 | 0.766 | −0.483 | 0.103 | −0.391 | 0.992 | 0.930 | 0.247 | −0.714 | 0.085 | −0.548 | ||
| 2008 | 0.953 | 0.987 | 0.765 | −0.645 | 0.108 | −0.288 | 0.989 | 0.993 | 0.177 | −0.857 | −0.030 | −0.440 | ||
| 2009 | 0.945 | 0.982 | 0.852 | −0.452 | 0.017 | −0.234 | 0.998 | 0.997 | 0.665 | −0.685 | 0.134 | −0.329 | ||
| 2010 | 0.951 | 0.989 | 0.750 | −0.584 | 0.033 | −0.289 | 0.998 | 0.987 | 0.342 | −0.796 | 0.005 | −0.489 | ||
| 2011 | 0.947 | 0.986 | 0.799 | −0.718 | 0.034 | −0.383 | 0.990 | 0.982 | 0.648 | −0.844 | 0.102 | −0.537 | ||
| 2012 | 0.950 | 0.981 | 0.802 | −0.714 | −0.037 | −0.433 | 0.984 | 0.953 | 0.685 | −0.895 | −0.006 | −0.645 | ||
| 2013 | 0.951 | 0.984 | 0.785 | −0.655 | −0.024 | −0.339 | 0.963 | 0.966 | 0.650 | −0.844 | −0.021 | −0.573 | ||
| 2014 | 0.953 | 0.983 | 0.811 | −0.643 | −0.195 | −0.375 | 0.985 | 0.966 | 0.702 | −0.830 | −0.130 | −0.515 | ||
| 2015 | 0.954 | 0.979 | 0.832 | −0.653 | −0.049 | −0.368 | 0.980 | 0.915 | 0.821 | −0.810 | −0.059 | −0.450 | ||
| 2016 | 0.953 | 0.979 | 0.853 | −0.561 | −0.037 | −0.369 | 0.968 | 0.989 | 0.911 | −0.692 | 0.061 | −0.424 | ||
| 2017 | 0.954 | 0.977 | 0.819 | −0.658 | −0.083 | −0.350 | 0.975 | 0.989 | 0.841 | −0.795 | 0.089 | −0.416 | ||
| 2018 | 0.961 | 0.985 | 0.792 | −0.639 | −0.147 | −0.279 | 0.941 | 0.979 | 0.562 | −0.825 | 0.063 | −0.388 | ||
| 2019 | 0.964 | 0.985 | 0.683 | −0.732 | −0.244 | −0.384 | 0.958 | 1.000 | 0.321 | −0.854 | 0.060 | −0.444 | ||
| 2020 | 0.962 | 0.980 | 0.755 | −0.760 | −0.352 | −0.353 | 0.973 | 0.967 | 0.694 | −0.859 | 0.043 | −0.327 | ||
| 2021 | 0.960 | 0.978 | 0.723 | −0.675 | −0.419 | −0.342 | 0.984 | 1.000 | 0.614 | −0.679 | 0.104 | −0.303 | ||
| 2022 | 0.953 | 0.980 | 0.697 | −0.587 | −0.249 | −0.365 | 0.955 | 1.000 | 0.541 | −0.615 | 0.126 | −0.370 | ||
| Mean | 0.950 | 0.974 | 0.393 | −0.716 | −0.016 | −0.432 | −0.025* | 0.985 | 0.973 | 0.197 | −0.815 | 0.005 | −0.538 | 0.012 |
| 1993–2000 | 0.946 | 0.956 | −0.660 | −0.817 | 0.081 | −0.529 | −0.011* | 0.996 | 0.962 | −0.742 | −0.848 | −0.043 | −0.620 | 0.034 |
| 2001–2010 | 0.946 | 0.981 | 0.771 | −0.695 | 0.068 | −0.440 | −0.034* | 0.993 | 0.979 | 0.386 | −0.814 | 0.006 | −0.578 | 0.014 |
| 2011–2022 | 0.955 | 0.981 | 0.779 | −0.666 | −0.150 | −0.362 | −0.026* | 0.971 | 0.976 | 0.666 | −0.795 | 0.036 | −0.449 | −0.004 |
Source: Authors’ estimations.
Note: ID – Indonesia; LK – Sri Lanka; IN – India; GT – Guatemala; NL – the Netherlands; DE – German. *p > 0.05 for paired t-test comparison.
+the absolute difference of mean values of RCSA and TI between Indonesia and Sri Lanka in the certain periods of 1993-2000, 2001–2010, and 2011–2022.
Sri Lanka and India are getting stronger as nutmeg exporters (Table 5). Sri Lanka has a CA of nutmeg in the international trade, indicated by the large values of
4.3 Nutmeg export specialisation patterns
To extend our analysis, we investigate the stability of nutmeg export specialisation by utilising the model of equation (4) based on the study of Krugman [16]. Basically, this model is a cross-section analysis for testing whether countries tend to become more or less specialised in nutmeg exports by means of the following regression equation (country by country).
Superscripts
From Table 6, Sri Lanka is the only nation that specialises the nutmeg export from the beginning of the period, as shown by the parameter of
Nutmeg export specialisation changes across the top exporting countries
| Country | Coefficient estimation | Inference | ||
|---|---|---|---|---|
|
|
|
|
||
| Indonesia | 0.80 | 0.16 | 6.25 | Specialised change |
| Sri Lanka | −0.08 | 1.08 | 0.93 | Specialised change |
| India | 0.19 | 0.74 | 1.35 | Specialised change |
| Guatemala | −1.06 | −0.62 | 1.61 | De-specialised change |
| The Netherlands | −0.02 | 0.69 | 1.45 | Specialised change |
| Germany | −0.08 | 0.75 | 1.33 | Specialised change |
Source: Authors’ calculation.
4.4 Factors influencing nutmeg competitiveness
After evaluating the competitiveness of Indonesia’s nutmeg exports in the global market, this sub-section investigates the crucial factors driving improvements in nutmeg export competitiveness. Krugman [18] underlines that specialisation and trade within and between countries according to competitiveness bring benefits to all nations from economic and business perspectives. Recent literature has highlighted that this competitiveness is influenced by exchange rates and labours, FDI, transport infrastructure and services, and international trade policies.
Prior to estimating models (4) and (5) by applying panel regressions, we check assumption tests for dealing with multicollinearity, normality, heterogeneity, and serial correlation [42]. We drop the variables that may exhibit strong correlations (coefficient > 80) and variance inflation factor larger than 10 (VIF ≥ 10) to avoid the issue of high correlations among predictors. We are also concerned with stationarity in our time-series variable interests; hence, we test the presence of unit roots using a Levin–Lin–Chu unit-root test [43].
Next, we conduct several tests to select the best fit for our estimation model. For instance, the traditional F-test for linear restrictions is used to assess the presence of fixed effect or Least Squared Dummy Variable estimations, and Breusch and Pagan LM test is utilised for examining the existence of random effects. When not evident, we examine equations (4) and (5) via pooled OLS estimation. Otherwise, we apply a Hausman test to choose whether random effects or fixed effects are more appropriate. Considering a serial or cross-sectional correlation issue, Wooldridge’s autocorrelation test is also performed beforehand to avoid biased estimates in the models. Additionally, we carry out a modified Wald test to deal with a heteroscedastic problem. Considering the presence of such problems in our dataset, we thus estimate equations (4) and (5) by performing feasible generalised least square (FGLS) and panel corrected standard errors (PCSE) incorporating the procedures of heteroscedasticity correction and no autocorrelation. These estimations produce consistent estimators with minimum variance [44]. Table 7 describes these estimation results. All estimations and tests are conducted via STATA version 17.
Estimation results of FGLS and PCSE estimation procedures+
| FGLS estimation | PCSE estimation | |||||||
|---|---|---|---|---|---|---|---|---|
| Dependent variable
|
Dependent variable
|
Dependent variable
|
Dependent variable
|
|||||
| Explanatory variable | Coefficient | Standard error | Coefficient | Standard error | Coefficient | Standard error | Coefficient | Standard error |
| Human resources | ||||||||
| Population in natural logarithm | 6.052*** | 0.866 | 7.092*** | 0.922 | 5.111*** | 0.890 | 6.325*** | 0.938 |
| Squared population | −0.159*** | 0.024 | −0.189*** | 0.025 | −0.133*** | 0.024 | −0.167*** | 0.026 |
| Employment in industry | 0.184*** | 0.057 | 0.083 | 0.064 | 0.313*** | 0.069 | 0.243*** | 0.071 |
| Squared industry employment | −0.004*** | 0.001 | −0.003** | 0.001 | −0.007*** | 0.001 | −0.006*** | 0.001 |
| Monetary factors | ||||||||
| CPI | 0.004*** | 0.001 | 0.005*** | 0.001 | 0.004*** | 0.001 | 0.005*** | 0.001 |
| Exchange rate growth | 0.003 | 0.002 | 0.004* | 0.002 | 0.004** | 0.002 | 0.005** | 0.002 |
| Economic performance | ||||||||
| FDI share in % GDP | 0.007*** | 0.002 | 0.006** | 0.003 | 0.008*** | 0.002 | 0.007** | 0.003 |
| GDP growth | 0.006 | 0.012 | 0.013 | 0.014 | 0.023 | 0.015 | 0.025 | 0.016 |
| Agricultural value-added share | 0.036*** | 0.006 | 0.044*** | 0.007 | 0.028*** | 0.008 | 0.035*** | 0.008 |
| Domestic trade logistics | ||||||||
| Transport export service | 0.032*** | 0.003 | 0.034*** | 0.004 | 0.027*** | 0.003 | 0.029*** | 0.004 |
| Constant | −59.829 | 7.928 | −67.892*** | 8.439 | −52.902*** | 8.085 | −62.997 | 8.548 |
| Observations | 180 | 180 | 180 | 180 | ||||
| R-squared | 0.524 | 0.503 | ||||||
| Wald chi2 | 275.490*** | 238.030*** | 257.180*** | 220.770*** | ||||
Source: Authors’ calculation.
Note: +we find the presence of heteroscedasticity and no evidence of autocorrelation; therefore, we utilise FGLS and PCSE with no autocorrelation, yet heteroscedasticity panels including the dummy of time periods and country groups. *p < 0.100, **p < 0.050, and ***p < 0.010.
Referring to the estimation results in Table 7, we observe that the two estimation approaches of two different dependent variables are statistically significant at the 5% level in explaining factors determining nutmeg’s competitiveness, as shown by the statistically significant values of the parameter Wald chi2 of four models (p < 0.010). This parameter determines the joint influence of all explanatory variables on the dependent variables pertaining to equations (4) and (5). The results of the FLGS and PCSE estimations indicate the same directions and significance of the links between explanatory variables and both dependent variables. Therefore, we ensure that the relationships between nutmeg’s competitiveness and its driving factors are statistically robust.
Table 7 describes that the impacts of exchange rate growth and GDP growth on CAs and trade surplus of nutmeg are statistically insignificantly different from one to any of the models applied. According to Reed and Webb [45], the PCSE procedure provides better performance in estimating standard errors at no cost to efficiency when the number of time periods is close to the number of groups. In our study, we have 30 time periods and 6 country groups (or T > N). Hence, we could assume that FGLS is superior.
4.4.1 Human resource endowment factors
From Table 7, the variables related to human resource endowments have the highest effect on export competitiveness of nutmeg. In our models, they are represented by the variables of population number and employment in the manufacturing sector. Population number has an inverted-U association with the variables of

Quadratic links between competitiveness and population using FGLS procedure. (a) Predicted RSCA and population number. (b) Predicted TI and population number. Source: Authors’ estimation.
Population size can indicate a large pool of the potential workforce and consumers. The quadratic relationship between competitiveness and population size may be incorporated with the potential labourers who have become skilled labourers against unskilled workers and the shift of labour-intensive vs capital-intensive industry growth of the countries. Porter [17] with his Diamond Porter Model explains the effect of a large pool of skilled labour on the competitive advantage of a nation. Carrère et al. [21] point out that demographic differences between countries affect their CAs in foreign trade. They also highlight the young and skilled population as a crucial element in increasing competitiveness. The competitiveness of ageing or aged societies is negatively influenced by a decline in the working-age population [23]. In addition, Beaudry and Green [22] argue that population, interacting with adoption of technology, may account for cross-country discrepancies in economic outcomes. Put differently, holding other variables constant, the growth of nutmeg’s export specialisation and trade surplus may be attributed to an increase in population number when the regions have a pool of skilled people.
A quadratic link is also revealed in the variable of the share of industrial employees. Similarly, this link is an inverted-U shape meaning that an increase in the share of industry employees significantly raises the trade surplus of nutmeg as well as its CA and reduces both competitiveness indicators after industry employment share reaches a certain point. This may be associated with the population of skilled against unskilled employees. Nonetheless, we should emphasise that high CA may lead to shifting industrial types from labour intensiveness to capital intensiveness [24]. Indonesian workers are still performing at a lower level. ILO [46] reports that Indonesia’s output per worker (i.e. 25,644 international dollars in 2022, GDP constant 2017 at Purchasing Power Parity) has been relatively lower than that of Sri Lanka (33,395 international dollars) and average ASEAN (26,512 international dollars). Among the top nutmeg producers and exporters, India had the highest growth rate of output per worker from 2016 to 2022 and had higher average hourly earnings (4.02 US dollars/h in 2022) than Indonesia had (3.12 US dollars/h in 2022).
4.4.2 Domestic monetary factors
Following the insight of Ishise [31], in this sub-section, we discuss the relationships between monetary factors (e.g. inflation, exchange rate, and prices) and the competitiveness patterns of the nutmeg export. His study underlines that such monetary flows are linked to domestic production and outputs, changing the composition of CA and trade surplus. To assess this hypothesis, we define these factors through the variables of domestic inflation and CPI.
Observing FGLS and PCSE estimation results in Table 7, we find that the rise of CPI significantly and consistently increases nutmeg’s competitiveness from both competitiveness indicators. The link between CPI and
According to Frohberg and Hartmann [32], this may reflect the foreign trade theory explaining that changes in current account balance because of an appreciation of domestic currency occur if enterprises obtain market shares in domestic and global markets. In other words, competitive situations in export markets involve pricing to market influence a country’s trade balance. These findings also confirm current literature, such as explaining that inflation influences the export performance of countries and industries in the world [32]. We could ensure that the effect of CPI on export competitiveness and foreign trade flows is positive, not vice versa.
4.4.3 Economic performance
The variables of FDI share and agricultural value-added share are found to have a positive link with both dependent variables. These findings imply that high FDI and farm value-added shares indicate high competitiveness indicators. Based on the FGLS procedure, one percentage point rise in FDI share in total GDP increases the index of CA and trade balance index by 0.007 and 0.006 points, respectively, ceteris paribus. This finding is in line with the finding of Gugler and Brunner [25] highlighting the variable of FDI as one crucial determinant of export competitiveness.
In addition, FGLS estimation shows that one percentage point higher farm value-added share in total GDP leads to 0.036 and 0.044 points larger competitiveness indicators. This association may be related to the improvement of the quality of agricultural products [29] and of their productivity and lands [26]. Regardless, current literature has suggested that higher value-added products are more likely associated with higher export competitiveness of manufactured goods [30] and agricultural products [27,28].
4.4.4 Domestic trade logistics
This aspect in our study is defined by the variable of transport services (%, total service exports). World Bank [33] refers it to transport, covering all transport services for carriage of passengers, movement of goods, related support and auxiliary services, and postal and courier services. Based on the FGLS and PCSE procedures, we confirm that the higher the share of transport services, the larger the value of the trade surplus of nutmeg. This link is statistically significant at the 5% level. This finding is intuitively plausible that transportation services are fundamental in international trade so they should be of good quality. Instead, Hine and Ellis [34] state that “If transport services are infrequent, of poor quality or expensive then farmers will be at a disadvantage when they attempt to sell their crops.”
In addition, about 70% of this foreign trade involves global value chains that may be connected to logistics systems transporting services, raw materials, parts, and components across country borders [34]. Halaszovich and Kinra [35] underscore that transport services in world trade add value to the global value chains by reducing time delivery, increasing efficiency, and enhancing consumer satisfaction and services. Better transports facilitate local firms growth, raise export-led regional growth, and promote countries as international trade hubs [36].
4.4.5 Additional results
The estimation results seem to indicate that all explanatory variables play a key role, except exchange rate growth and GDP growth, in enhancing the export competitiveness of nutmeg. In addition to the main results of FGLS and PCSE procedures, we separate the pooled dataset into two sets of nutmeg producers and exporters (i.e. the group of Indonesia, India, Sri Lanka, and Guatemala) and non-producing-re-exporting countries (i.e. the group of the Netherlands and Germany). We observe that the groups also represent developing countries (nutmeg producers) and developed nations (nutmeg non-producers) which have different socio-economic characteristics. This explores driving factors influencing export competitiveness when different contextual characteristics between countries producing nutmeg and those having no-nutmeg production are taken into account. Table 8 shows their FGLS and PCSE estimation results.
Estimation results of FGLS and PCSE procedures by nutmeg producers and non-producers
| Producer countries | Non-producer countries+ | |||||||
|---|---|---|---|---|---|---|---|---|
| FGLS | PCSE | FGLS | PCSE | |||||
| Dependent variable | RSCA | TI | RSCA | TI | RSCA | TI | RSCA | TI |
| Explanatory variables | coefficient | Coefficient | coefficient | coefficient | coefficient | coefficient | coefficient | coefficient |
| Human resources | ||||||||
| Population (ln) | 8.090*** (0.686) | 10.223*** (0.677) | 7.954*** (0.691) | 10.135*** (0.681) | 0.211*** (0.059) | 0.210*** (0.057) | 0.225*** (0.060) | 0.231*** (0.058) |
| Squared population | −0.208*** (0.018) | −0.266*** (0.018) | −0.204*** (0.019) | −0.264*** (0.018) | −0.021*** (0.004) | −0.020*** (0.004) | −0.022*** (0.004) | −0.022*** (0.004) |
| Employment in industry | 0.551*** (0.128) | 0.528*** (0.124) | 0.749*** (0.131) | 0.687*** (0.126) | 0.152*** (0.028) | 0.058** (0.027) | 0.154*** (0.028) | 0.062** (0.027) |
| Squared ind. employment | −0.009*** (0.003) | −0.008*** (0.003) | −0.014*** (0.003) | −0.012*** (0.003) | −0.002*** (0.000) | −0.001* (0.000) | −0.002*** (0.000) | −0.001* (0.000) |
| Monetary factors | ||||||||
| CPI | −0.006*** (0.001) | −0.005*** (0.001) | −0.006*** (0.001) | −0.005*** (0.001) | 0.003 (0.003) | 0.011*** (0.003) | 0.004 (0.003) | 0.012*** (0.003) |
| Exchange rate growth | −0.001 (0.001) | −0.001 (0.001) | −0.001 (0.002) | −0.000 (0.002) | 0.001 (0.001) | −0.001 (0.001) | 0.001 (0.001) | −0.001 (0.001) |
| Economic performance | ||||||||
| FDI share in % GDP | −0.009 (0.021) | −0.015 (0.021) | −0.004 (0.022) | −0.014 (0.021) | 0.002*** (0.001) | 0.001 (0.001) | 0.002*** (0.001) | 0.001 (0.001) |
| GDP growth | −0.031** (0.014) | −0.025* (0.013) | −0.032** (0.014) | −0.026* (0.014) | −0.002 (0.005) | −0.006 (0.005) | −0.003 (0.005) | −0.008 (0.005) |
| Farm value-added share | −0.029*** (0.011) | −0.012*** (0.011) | −0.033*** (0.011) | −0.015*** (0.011) | −0.129** (0.064) | 0.036 (0.061) | −0.149** (0.065) | 0.007 (0.063) |
| Domestic trade logistics | ||||||||
| Transport export service | 0.021*** (0.003) | 0.021*** (0.003) | 0.022*** (0.003) | 0.021*** (0.003) | 0.006 (0.004) | 0.001 (0.004) | 0.007* (0.004) | 0.003 (0.004) |
| Constant | −83.949*** (0.011) | −103.542*** (6.302) | −85.039*** (6.421) | −104.654*** (6.336) | − | − | − | − |
| Observations | 120 | 120 | 120 | 120 | 60 | 60 | 60 | 60 |
| Overall R-squared | − | − | 0.810 | 0.837 | − | − | 0.948 | 0.966 |
| Wald chi2 | 523.490*** | 645.530*** | 553.070*** | 669.310*** | 925.130*** | 1,380*** | 922.390*** | 1382.270*** |
Source: Authors’ calculation.
Note: *p < 0.100, **p < 0.050, and ***p < 0.010. Standard errors in parenthesis. +We utilise no constant estimations for non-producer countries due to homogenous slope coefficients by a Pesaran and Yamagata test for slope heterogeneity (p > 0.100).
Similar to the main results, population number and share in manufacturing employment have inverted-U shaped relationships with competitiveness indicators for both nation groups. These findings are present for both FGLS and PCSE procedures. We therefore ensure that demographic factors are one key variable affecting the competitiveness of nutmeg farms. The pool of skilled employees and farmers could enhance crop productivity and quality. For producer countries, low CPI and small share of farm value addition in total GDP are associated with the high competitiveness of nutmeg. Transport services are prominent for nutmeg producers. On the contrary, non-producers should be aware of a high price index in order to boost nutmeg surplus in the global trade as well as of a large FDI share in total GDP for enhancing the CA.
5 Conclusion
Nutmeg is an important commodity for Indonesia’s exports. This study aims to explore whether Indonesia’s nutmeg has competitiveness compared to other exporter countries in the global market. It also examines factors driving its competitiveness to provide potential policy recommendations for Indonesia’s nutmeg export improvements.
We summarise our findings by threefold. First, we elaborate on the Indonesian production and productivity of nutmeg and compare them to other producers. Although it has the largest share in global exports and production, Indonesia underwent a decline in nutmeg productivity and the lowest change in export prices in the international market. Second, Indonesia had a CA of nutmeg exports and was more likely to have a trade surplus. Yet, this country encountered slow progress in nutmeg export competitiveness which will be taken over by Sri Lanka and India. Finally, our panel model estimations indicate that population size and employment share in industry are quadratically associated with the export competitiveness of nutmeg. CPI and transport export services are other factors influencing export competitiveness.
These results, accordingly, imply that the government of Indonesia should take into account facilitating our four policy recommendations. First, the government is required to set up policies in the nutmeg off-farm system towards productivity improvement and quality standardisation with international-trade procedures. Second, the policy should also prioritise increasing its value addition via product diversification or differentiation. Third, the government should be concerned with building value co-creation between farmers and supporting actors. Finally, the policies should also be tailored to advancing global trade logistics performance related to boosting the quality of export transport services.
Due to this research at the macro analysis, we could not capture why one region in Indonesia has better nutmeg development than the others and how regionally specific characteristics of these Indonesian regions could impact the growth. Therefore, future research may enrich our current findings in the context of Indonesian regions. The effect of the spatially neighbouring specialisation is an interesting topic to address in order to analyse the extent and the specialised smallholders on increasing competitiveness and a trade surplus of the nutmeg. Their unique features may relate to the properties of the global markets.
Acknowledgements
We would like to thank to Department of Agricultural Socio-Economics, Faculty of Agriculture, Universitas Padjadjaran, especially the research team of this department for supporting our research. We would also like to provide our gratitude to the university for funding this research.
-
Funding information: This work was funded by Universitas Padjadjaran funded this research.
-
Author contributions: All authors have accepted responsibility for the entire content of this manuscript and consented to its submission to the journal, reviewed all the results and approved the final version of the manuscript. This article has been completed as of the contributions of all authors. DR – conceptualisation, methodology, data curation and validation, supervision, writing; DW – conceptualisation, methodology, data validation and analysis, software, and writing; YD – conceptualisation, supervision, writing; ES – writing and data collection; SNW – writing; TFS – data collection, data tabulation.
-
Conflict of interest: Authors state no conflict of interest.
-
Data availability statement: The datasets generated during and/or analysed during the current study are available from the corresponding author upon reasonable request.
References
[1] Purba HJ, Yusufi ES, Hestina J. Performance and competitiveness of Indonesian nutmeg in export market. In E3S Web of Conferences. Vol. 232. EDP Sciences; 2021. p. 02018.10.1051/e3sconf/202123202018Search in Google Scholar
[2] Vohra R. Export and economic growth: Further time series evidence from less developed countries. Int Adv Econ Res. 2001;7:345–50.10.1007/BF02295403Search in Google Scholar
[3] Zhu W, Ahmad F, Draz MU, Ozturk I, Rehman A. Revisiting the nexus between exchange rate, exports and economic growth: further evidence from Asia. Econ Res-Ekono Istraž. 2022;35(1):7128–46.10.1080/1331677X.2022.2059692Search in Google Scholar
[4] World Trade Organization. The WTO for trade statistics and policy analysis. 2023. [Dataset]. https://stats.wto.org/ [accessed 11 July 2024].Search in Google Scholar
[5] BPS. Statistics Indonesia. 2023. [Dataset]. https://www.bps.go.id/id [accessed 9 July 2024].Search in Google Scholar
[6] Ministry of Agriculture of Indonesia, MoA. Statistics on national plantations 2021–2023. Ministry of Agriculture Indonesia. [Dataset].Search in Google Scholar
[7] UN Comtrade. Trade database. 2022. [Dataset]. https://comtradeplus.un.org/ [accessed 3 July 2024].Search in Google Scholar
[8] Sujianto S, Pribadi ER, Saptati RA, Mahendri I, Santoso AB, Sondakh JOM, et al. Assessing Indonesian nutmeg commodity trade competitiveness and developing sustainable strategies in the global market. Agris On-Line Pap Econ Inform. 2024;16(3):121–38.10.7160/aol.2024.160309Search in Google Scholar
[9] FAO. FAO Statistics: FAOSTAT. 2023. [Dataset]. https://www.fao.org/faostat/en/ [accessed 11 July 2024].Search in Google Scholar
[10] MoA. Nutmeg outlook. Ministry of Agriculture Indonesia; 2022.Search in Google Scholar
[11] Tang PJ, Wälde K. International competition, growth and welfare. Eur Econ Rev. 2001;45(8):1439–59.10.1016/S0014-2921(00)00069-6Search in Google Scholar
[12] Anggrasari H, Saputro WA. Comparative advantage of Indonesia with competitive countries for exporting of world spices. J ASEAN Dyn Beyond. 2021;2(1):48–65.10.20961/aseandynamics.v2i1.52181Search in Google Scholar
[13] Jambor A, Toth AT, Koroshegyi D. Competitiveness in the trade of spices: A global evidence. 2018. https://ageconsearch.umn.edu.Search in Google Scholar
[14] Isrofin ND, Winarno ST, Rizkiyah N. Competitiveness and export position of Indonesian whole nuts seeds in the international market for the period 2011–2022. Crops. 2024;7(1):326–33.Search in Google Scholar
[15] Bhawsar P, Chattopadhyay U. Competitiveness: Review, reflections and directions. Glob Bus Rev. 2015;16(4):665–79.10.1177/0972150915581115Search in Google Scholar
[16] Krugman P. Scale economies, product differentiation, and the pattern of trade. Am Econ Rev. 1980;70(5):950–9.Search in Google Scholar
[17] Porter ME. Competitive advantage of nations. New York, USA: Free Press; 1990.10.1007/978-1-349-11336-1Search in Google Scholar
[18] Krugman P. Making sense of the competitiveness debate. Oxf Rev Econ policy. 1996;12(3):17–25.10.1093/oxrep/12.3.17Search in Google Scholar
[19] Buckley PJ, Pass CL, Prescott K. Measures of international competitiveness: A critical survey. J Mark Manag. 1988;4(2):175–200.10.1080/0267257X.1988.9964068Search in Google Scholar
[20] Stellian R, Danna-Buitrago JP. Revealed comparative advantage and contribution-to-the-trade-balance indexes. Int Econ. 2022;170:129–55.10.1016/j.inteco.2022.02.007Search in Google Scholar
[21] Carrère C, Fugazza M, Olarreaga M, Robert-Nicoud F. Comparative advantage and equilibrium unemployment. Eur Econ Rev. 2020;127:103496.10.1016/j.euroecorev.2020.103496Search in Google Scholar
[22] Beaudry P, Green DA. Population growth, technological adoption, and economic outcomes in the information era. Rev Econ Dyn. 2002;5(4):749–74.10.1006/redy.2002.0189Search in Google Scholar
[23] Andrea S. The impact of demographic trends on competitiveness. 2024. https://www.oeconomus.hu/en/analyses/the-impact-of-demographic-trends-on-competitiveness/.Search in Google Scholar
[24] Shen JH, Long Z, Lee CC, Zhang J. Comparative advantage, endowment structure, and trade imbalances. Struct Change Econ Dyn. 2022;60:365–75.10.1016/j.strueco.2021.12.012Search in Google Scholar
[25] Gugler P, Brunner S. FDI effects on national competitiveness: A cluster approach. Int Adv Econ Res. 2007;13:268–84.10.1007/s11294-007-9091-1Search in Google Scholar
[26] Nugroho AD, Istvan F, Fekete-Farkas M, Lakner Z. How to improve agricultural value-added in the MENA region? Implementation of Diamond Porter’s theory in agriculture. Front Sustain Food Syst. 2022;6:956701.10.3389/fsufs.2022.956701Search in Google Scholar
[27] Mizik T. Theory vs practice: Patterns of the ASEAN-10 agri-food trade. Open Agric. 2021;6(1):152–67. 10.1515/opag-2021-0014.Search in Google Scholar
[28] Saptana S, Ariningsih E, Ashari A, Gunawan E, Perwita A, Sukmaya S, et al. Competitiveness and impact of government policy on chili in Indonesia. Open Agric. 2022;7(1):226–37. 10.1515/opag-2022-0083.Search in Google Scholar
[29] Babu SC, Shishodia M. Analytical review of African agribusiness competitiveness. Afr. J Manag. 2017;3(2):145–62.10.1080/23322373.2017.1319721Search in Google Scholar
[30] Ceglowski J. Assessing export competitiveness through the lens of value added. World Econ. 2017;40(2):275–96.10.1111/twec.12362Search in Google Scholar
[31] Ishise H. Inflation as a source of comparative advantage. 2019. Available at SSRN 3983855.Search in Google Scholar
[32] Frohberg K, Hartmann M. Comparing measures of competitiveness. IAMO Discussion Papers 14879. Germany: Institute of agricultural development in Central and Eastern Europe (IAMO); 1997. p. 2.Search in Google Scholar
[33] World Bank. World Bank open data. 2023. [Dataset]. https://data.worldbank.org/ [accessed 5 July 2024].Search in Google Scholar
[34] Hine JL, Ellis SD. Agricultural marketing and access to transport services. Wokingham, United Kingdom: Transport Research Laboratory; 2021.Search in Google Scholar
[35] Halaszovich TF, Kinra A. The impact of distance, national transportation systems and logistics performance on FDI and international trade patterns: Results from Asian global value chains. Transp Policy. 2020;98:35–47.10.1016/j.tranpol.2018.09.003Search in Google Scholar
[36] Tsekeris T. Domestic transport effects on regional export trade in Greece. Res Transp Econ. 2017;61:2–14.10.1016/j.retrec.2016.08.006Search in Google Scholar
[37] Dalum B, Laursen K, Villumsen G. Structural change in OECD export specialisation patterns: de-specialisation and ‘stickiness’. Int Rev Appl Econ. 1998;12(3):423–43.10.1080/02692179800000017Search in Google Scholar
[38] Simo D, Mura L, Buleca J. Assessment of milk production competitiveness of the Slovak Republic within the EU-27 countries. Agric Econ – Czech. 2016;62(10):482–92.10.17221/270/2015-AGRICECONSearch in Google Scholar
[39] Bai J, Choi SH, Liao Y. Feasible generalised least squares for panel data with cross-sectional and serial correlations. Empir Econ. 2021;60:309–26.10.1007/s00181-020-01977-2Search in Google Scholar
[40] Samhina L, Nurmalina R, Tinaprilla N. Daya saing biji pala Indonesia di pasar internasional (The competitiveness of Indonesian nutmeg in international market). J Ilmu Pertan Indones. 2023;28:209–21.10.18343/jipi.28.2.209Search in Google Scholar
[41] ILO-PCdP2 UNPD. Kajian Pala dengan Pendekatan Rantai Nilai dan Iklim Usaha di Kabupaten Fak-fak [“Study on nutmeg from the perspective of value chains and business in Fak-Fak Regency” in English]. Program Pembangunan berbasis Masyarakat Fase II: Implementasi Institusionalisasi Pembangunan Mata Pencaharian yang Lestari untuk Masyarakat Papua. New Zealand, Government of West Papua, UNDP Indonesia, and ILO. Indonesia; 2013.Search in Google Scholar
[42] Wooldridge JM. Econometric analysis of cross section and panel data. England: MIT Press; 2010.Search in Google Scholar
[43] Levin A, Lin C-F, Chu C-SJ. Unit root tests in panel data: Asymptotic and finite-sample properties. J Econom. 2002;108:1–24. 10.1016/S0304-4076(01)00098-7.Search in Google Scholar
[44] Shah SH, Ameer W, Delpachitra S. OFDI impact on private investment in the gulf economies. Sustainability. 2020;12(11):4492. 10.3390/su12114492.Search in Google Scholar
[45] Reed WR, Webb R. The PCSE estimator is good–just not as good as you think. J Time Ser Econom. 2010;2(1):8.10.2202/1941-1928.1032Search in Google Scholar
[46] ILO. ILOSTAT: International Labour Organisation Statistics. 2024. [Dataset]. https://rshiny.ilo.org/ [accessed 14 July 2024].Search in Google Scholar
© 2025 the author(s), published by De Gruyter
This work is licensed under the Creative Commons Attribution 4.0 International License.
Articles in the same Issue
- Research Articles
- Optimization of sustainable corn–cattle integration in Gorontalo Province using goal programming
- Competitiveness of Indonesia’s nutmeg in global market
- Toward sustainable bioproducts from lignocellulosic biomass: Influence of chemical pretreatments on liquefied walnut shells
- Efficacy of Betaproteobacteria-based insecticides for managing whitefly, Bemisia tabaci (Hemiptera: Aleyrodidae), on cucumber plants
- Assessment of nutrition status of pineapple plants during ratoon season using diagnosis and recommendation integrated system
- Nutritional value and consumer assessment of 12 avocado crosses between cvs. Hass × Pionero
- The lacked access to beef in the low-income region: An evidence from the eastern part of Indonesia
- Comparison of milk consumption habits across two European countries: Pilot study in Portugal and France
- Antioxidant responses of black glutinous rice to drought and salinity stresses at different growth stages
- Differential efficacy of salicylic acid-induced resistance against bacterial blight caused by Xanthomonas oryzae pv. oryzae in rice genotypes
- Yield and vegetation index of different maize varieties and nitrogen doses under normal irrigation
- Urbanization and forecast possibilities of land use changes by 2050: New evidence in Ho Chi Minh city, Vietnam
- Organizational-economic efficiency of raspberry farming – case study of Kosovo
- Application of nitrogen-fixing purple non-sulfur bacteria in improving nitrogen uptake, growth, and yield of rice grown on extremely saline soil under greenhouse conditions
- Digital motivation, knowledge, and skills: Pathways to adaptive millennial farmers
- Investigation of biological characteristics of fruit development and physiological disorders of Musang King durian (Durio zibethinus Murr.)
- Enhancing rice yield and farmer welfare: Overcoming barriers to IPB 3S rice adoption in Indonesia
- Simulation model to realize soybean self-sufficiency and food security in Indonesia: A system dynamic approach
- Gender, empowerment, and rural sustainable development: A case study of crab business integration
- Metagenomic and metabolomic analyses of bacterial communities in short mackerel (Rastrelliger brachysoma) under storage conditions and inoculation of the histamine-producing bacterium
- Fostering women’s engagement in good agricultural practices within oil palm smallholdings: Evaluating the role of partnerships
- Increasing nitrogen use efficiency by reducing ammonia and nitrate losses from tomato production in Kabul, Afghanistan
- Physiological activities and yield of yacon potato are affected by soil water availability
- Vulnerability context due to COVID-19 and El Nino: Case study of poultry farming in South Sulawesi, Indonesia
- Wheat freshness recognition leveraging Gramian angular field and attention-augmented resnet
- Suggestions for promoting SOC storage within the carbon farming framework: Analyzing the INFOSOLO database
- Optimization of hot foam applications for thermal weed control in perennial crops and open-field vegetables
- Toxicity evaluation of metsulfuron-methyl, nicosulfuron, and methoxyfenozide as pesticides in Indonesia
- Fermentation parameters and nutritional value of silages from fodder mallow (Malva verticillata L.), white sweet clover (Melilotus albus Medik.), and their mixtures
- Five models and ten predictors for energy costs on farms in the European Union
- Effect of silvopastoral systems with integrated forest species from the Peruvian tropics on the soil chemical properties
- Transforming food systems in Semarang City, Indonesia: A short food supply chain model
- Understanding farmers’ behavior toward risk management practices and financial access: Evidence from chili farms in West Java, Indonesia
- Optimization of mixed botanical insecticides from Azadirachta indica and Calophyllum soulattri against Spodoptera frugiperda using response surface methodology
- Mapping socio-economic vulnerability and conflict in oil palm cultivation: A case study from West Papua, Indonesia
- Exploring rice consumption patterns and carbohydrate source diversification among the Indonesian community in Hungary
- Determinants of rice consumer lexicographic preferences in South Sulawesi Province, Indonesia
- Effect on growth and meat quality of weaned piglets and finishing pigs when hops (Humulus lupulus) are added to their rations
- Healthy motivations for food consumption in 16 countries
- The agriculture specialization through the lens of PESTLE analysis
- Combined application of chitosan-boron and chitosan-silicon nano-fertilizers with soybean protein hydrolysate to enhance rice growth and yield
- Stability and adaptability analyses to identify suitable high-yielding maize hybrids using PBSTAT-GE
- Phosphate-solubilizing bacteria-mediated rock phosphate utilization with poultry manure enhances soil nutrient dynamics and maize growth in semi-arid soil
- Factors impacting on purchasing decision of organic food in developing countries: A systematic review
- Influence of flowering plants in maize crop on the interaction network of Tetragonula laeviceps colonies
- Bacillus subtilis 34 and water-retaining polymer reduce Meloidogyne javanica damage in tomato plants under water stress
- Vachellia tortilis leaf meal improves antioxidant activity and colour stability of broiler meat
- Evaluating the competitiveness of leading coffee-producing nations: A comparative advantage analysis across coffee product categories
- Application of Lactiplantibacillus plantarum LP5 in vacuum-packaged cooked ham as a bioprotective culture
- Evaluation of tomato hybrid lines adapted to lowland
- South African commercial livestock farmers’ adaptation and coping strategies for agricultural drought
- Spatial analysis of desertification-sensitive areas in arid conditions based on modified MEDALUS approach and geospatial techniques
- Meta-analysis of the effect garlic (Allium sativum) on productive performance, egg quality, and lipid profiles in laying quails
- Optimizing carrageenan–citric acid synergy in mango gummies using response surface methodology
- The strategic role of agricultural vocational training in sustainable local food systems
- Agricultural planning grounded in regional rainfall patterns in the Colombian Orinoquia: An essential step for advancing climate-adapted and sustainable agriculture
- Perspectives of master’s graduates on organic agriculture: A Portuguese case study
- Developing a behavioral model to predict eco-friendly packaging use among millennials
- Government support during COVID-19 for vulnerable households in Central Vietnam
- Citric acid–modified coconut shell biochar mitigates saline–alkaline stress in Solanum lycopersicum L. by modulating enzyme activity in the plant and soil
- Herbal extracts: For green control of citrus Huanglongbing
- Research on the impact of insurance policies on the welfare effects of pork producers and consumers: Evidence from China
- Investigating the susceptibility and resistance barley (Hordeum vulgare L.) cultivars against the Russian wheat aphid (Diuraphis noxia)
- Characterization of promising enterobacterial strains for silver nanoparticle synthesis and enhancement of product yields under optimal conditions
- Testing thawed rumen fluid to assess in vitro degradability and its link to phytochemical and fibre contents in selected herbs and spices
- Protein and iron enrichment on functional chicken sausage using plant-based natural resources
- Fruit and vegetable intake among Nigerian University students: patterns, preferences, and influencing factors
- Bioprospecting a plant growth-promoting and biocontrol bacterium isolated from wheat (Triticum turgidum subsp. durum) in the Yaqui Valley, Mexico: Paenibacillus sp. strain TSM33
- Quantifying urban expansion and agricultural land conversion using spatial indices: evidence from the Red River Delta, Vietnam
- LEADER approach and sustainability overview in European countries
- Influence of visible light wavelengths on bioactive compounds and GABA contents in barley sprouts
- Assessing Albania’s readiness for the European Union-aligned organic agriculture expansion: a mixed-methods SWOT analysis integrating policy, market, and farmer perspectives
- Genetically modified foods’ questionable contribution to food security: exploring South African consumers’ knowledge and familiarity
- The role of global actors in the sustainability of upstream–downstream integration in the silk agribusiness
- Multidimensional sustainability assessment of smallholder dairy cattle farming systems post-foot and mouth disease outbreak in East Java, Indonesia: a Rapdairy approach
- Enhancing azoxystrobin efficacy against Pythium aphanidermatum rot using agricultural adjuvants
- Review Articles
- Reference dietary patterns in Portugal: Mediterranean diet vs Atlantic diet
- Evaluating the nutritional, therapeutic, and economic potential of Tetragonia decumbens Mill.: A promising wild leafy vegetable for bio-saline agriculture in South Africa
- A review on apple cultivation in Morocco: Current situation and future prospects
- Quercus acorns as a component of human dietary patterns
- CRISPR/Cas-based detection systems – emerging tools for plant pathology
- Short Communications
- An analysis of consumer behavior regarding green product purchases in Semarang, Indonesia: The use of SEM-PLS and the AIDA model
- Effect of NaOH concentration on production of Na-CMC derived from pineapple waste collected from local society
Articles in the same Issue
- Research Articles
- Optimization of sustainable corn–cattle integration in Gorontalo Province using goal programming
- Competitiveness of Indonesia’s nutmeg in global market
- Toward sustainable bioproducts from lignocellulosic biomass: Influence of chemical pretreatments on liquefied walnut shells
- Efficacy of Betaproteobacteria-based insecticides for managing whitefly, Bemisia tabaci (Hemiptera: Aleyrodidae), on cucumber plants
- Assessment of nutrition status of pineapple plants during ratoon season using diagnosis and recommendation integrated system
- Nutritional value and consumer assessment of 12 avocado crosses between cvs. Hass × Pionero
- The lacked access to beef in the low-income region: An evidence from the eastern part of Indonesia
- Comparison of milk consumption habits across two European countries: Pilot study in Portugal and France
- Antioxidant responses of black glutinous rice to drought and salinity stresses at different growth stages
- Differential efficacy of salicylic acid-induced resistance against bacterial blight caused by Xanthomonas oryzae pv. oryzae in rice genotypes
- Yield and vegetation index of different maize varieties and nitrogen doses under normal irrigation
- Urbanization and forecast possibilities of land use changes by 2050: New evidence in Ho Chi Minh city, Vietnam
- Organizational-economic efficiency of raspberry farming – case study of Kosovo
- Application of nitrogen-fixing purple non-sulfur bacteria in improving nitrogen uptake, growth, and yield of rice grown on extremely saline soil under greenhouse conditions
- Digital motivation, knowledge, and skills: Pathways to adaptive millennial farmers
- Investigation of biological characteristics of fruit development and physiological disorders of Musang King durian (Durio zibethinus Murr.)
- Enhancing rice yield and farmer welfare: Overcoming barriers to IPB 3S rice adoption in Indonesia
- Simulation model to realize soybean self-sufficiency and food security in Indonesia: A system dynamic approach
- Gender, empowerment, and rural sustainable development: A case study of crab business integration
- Metagenomic and metabolomic analyses of bacterial communities in short mackerel (Rastrelliger brachysoma) under storage conditions and inoculation of the histamine-producing bacterium
- Fostering women’s engagement in good agricultural practices within oil palm smallholdings: Evaluating the role of partnerships
- Increasing nitrogen use efficiency by reducing ammonia and nitrate losses from tomato production in Kabul, Afghanistan
- Physiological activities and yield of yacon potato are affected by soil water availability
- Vulnerability context due to COVID-19 and El Nino: Case study of poultry farming in South Sulawesi, Indonesia
- Wheat freshness recognition leveraging Gramian angular field and attention-augmented resnet
- Suggestions for promoting SOC storage within the carbon farming framework: Analyzing the INFOSOLO database
- Optimization of hot foam applications for thermal weed control in perennial crops and open-field vegetables
- Toxicity evaluation of metsulfuron-methyl, nicosulfuron, and methoxyfenozide as pesticides in Indonesia
- Fermentation parameters and nutritional value of silages from fodder mallow (Malva verticillata L.), white sweet clover (Melilotus albus Medik.), and their mixtures
- Five models and ten predictors for energy costs on farms in the European Union
- Effect of silvopastoral systems with integrated forest species from the Peruvian tropics on the soil chemical properties
- Transforming food systems in Semarang City, Indonesia: A short food supply chain model
- Understanding farmers’ behavior toward risk management practices and financial access: Evidence from chili farms in West Java, Indonesia
- Optimization of mixed botanical insecticides from Azadirachta indica and Calophyllum soulattri against Spodoptera frugiperda using response surface methodology
- Mapping socio-economic vulnerability and conflict in oil palm cultivation: A case study from West Papua, Indonesia
- Exploring rice consumption patterns and carbohydrate source diversification among the Indonesian community in Hungary
- Determinants of rice consumer lexicographic preferences in South Sulawesi Province, Indonesia
- Effect on growth and meat quality of weaned piglets and finishing pigs when hops (Humulus lupulus) are added to their rations
- Healthy motivations for food consumption in 16 countries
- The agriculture specialization through the lens of PESTLE analysis
- Combined application of chitosan-boron and chitosan-silicon nano-fertilizers with soybean protein hydrolysate to enhance rice growth and yield
- Stability and adaptability analyses to identify suitable high-yielding maize hybrids using PBSTAT-GE
- Phosphate-solubilizing bacteria-mediated rock phosphate utilization with poultry manure enhances soil nutrient dynamics and maize growth in semi-arid soil
- Factors impacting on purchasing decision of organic food in developing countries: A systematic review
- Influence of flowering plants in maize crop on the interaction network of Tetragonula laeviceps colonies
- Bacillus subtilis 34 and water-retaining polymer reduce Meloidogyne javanica damage in tomato plants under water stress
- Vachellia tortilis leaf meal improves antioxidant activity and colour stability of broiler meat
- Evaluating the competitiveness of leading coffee-producing nations: A comparative advantage analysis across coffee product categories
- Application of Lactiplantibacillus plantarum LP5 in vacuum-packaged cooked ham as a bioprotective culture
- Evaluation of tomato hybrid lines adapted to lowland
- South African commercial livestock farmers’ adaptation and coping strategies for agricultural drought
- Spatial analysis of desertification-sensitive areas in arid conditions based on modified MEDALUS approach and geospatial techniques
- Meta-analysis of the effect garlic (Allium sativum) on productive performance, egg quality, and lipid profiles in laying quails
- Optimizing carrageenan–citric acid synergy in mango gummies using response surface methodology
- The strategic role of agricultural vocational training in sustainable local food systems
- Agricultural planning grounded in regional rainfall patterns in the Colombian Orinoquia: An essential step for advancing climate-adapted and sustainable agriculture
- Perspectives of master’s graduates on organic agriculture: A Portuguese case study
- Developing a behavioral model to predict eco-friendly packaging use among millennials
- Government support during COVID-19 for vulnerable households in Central Vietnam
- Citric acid–modified coconut shell biochar mitigates saline–alkaline stress in Solanum lycopersicum L. by modulating enzyme activity in the plant and soil
- Herbal extracts: For green control of citrus Huanglongbing
- Research on the impact of insurance policies on the welfare effects of pork producers and consumers: Evidence from China
- Investigating the susceptibility and resistance barley (Hordeum vulgare L.) cultivars against the Russian wheat aphid (Diuraphis noxia)
- Characterization of promising enterobacterial strains for silver nanoparticle synthesis and enhancement of product yields under optimal conditions
- Testing thawed rumen fluid to assess in vitro degradability and its link to phytochemical and fibre contents in selected herbs and spices
- Protein and iron enrichment on functional chicken sausage using plant-based natural resources
- Fruit and vegetable intake among Nigerian University students: patterns, preferences, and influencing factors
- Bioprospecting a plant growth-promoting and biocontrol bacterium isolated from wheat (Triticum turgidum subsp. durum) in the Yaqui Valley, Mexico: Paenibacillus sp. strain TSM33
- Quantifying urban expansion and agricultural land conversion using spatial indices: evidence from the Red River Delta, Vietnam
- LEADER approach and sustainability overview in European countries
- Influence of visible light wavelengths on bioactive compounds and GABA contents in barley sprouts
- Assessing Albania’s readiness for the European Union-aligned organic agriculture expansion: a mixed-methods SWOT analysis integrating policy, market, and farmer perspectives
- Genetically modified foods’ questionable contribution to food security: exploring South African consumers’ knowledge and familiarity
- The role of global actors in the sustainability of upstream–downstream integration in the silk agribusiness
- Multidimensional sustainability assessment of smallholder dairy cattle farming systems post-foot and mouth disease outbreak in East Java, Indonesia: a Rapdairy approach
- Enhancing azoxystrobin efficacy against Pythium aphanidermatum rot using agricultural adjuvants
- Review Articles
- Reference dietary patterns in Portugal: Mediterranean diet vs Atlantic diet
- Evaluating the nutritional, therapeutic, and economic potential of Tetragonia decumbens Mill.: A promising wild leafy vegetable for bio-saline agriculture in South Africa
- A review on apple cultivation in Morocco: Current situation and future prospects
- Quercus acorns as a component of human dietary patterns
- CRISPR/Cas-based detection systems – emerging tools for plant pathology
- Short Communications
- An analysis of consumer behavior regarding green product purchases in Semarang, Indonesia: The use of SEM-PLS and the AIDA model
- Effect of NaOH concentration on production of Na-CMC derived from pineapple waste collected from local society