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Screening of Alternative Carbon Sources for Recombinant Protein Production in Pichia pastoris

  • Gabriel Potvin , Zisheng Zhang EMAIL logo , Amanda Defela and Howard Lam
Published/Copyright: October 30, 2015

Abstract

Seventeen carbon sources were screened to identify those with the potential to support pGAP-regulated recombinant enzyme production by Pichia pastoris, using phytase as a model product. Of these, four, namely glucose, glycerol, fructose and ethanol, supported cell growth and enzyme production, and the performance of the latter two was analyzed. Ranges of acceptable residual carbon source concentrations, i.e. those at which no substrate-related growth inhibition occurred, were determined and used to design fed-batch bioreactor-based processes. In fed-batch cultures, fructose supported higher biomass concentrations and equivalent extracellular enzyme activities than glucose. The same metrics for the cultures grown on ethanol were comparable to those of the cultures grown on glucose, but with a greater required fermentation time.

Funding statement: Funding: Financial support for this work was provided by an Ontario Research Fund – Research Excellence (ORF-RE) grant. Gabriel Potvin was the recipient of an Ontario Graduate Scholarship (OGS) for the duration of this work.

References

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Published Online: 2015-10-30
Published in Print: 2016-2-1

©2016 by De Gruyter

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