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University of Texas Press
Kapitel
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Introduction
Kapitel in diesem Buch
- Frontmatter i
- Contents v
- Introduction vii
- Entertaining Thoughts on Breakfast and Brunch ix
- 1. Breakfast and Brunch Libations 1
- 2. Crack an Egg: Simple, Classic, and Fancy Presentations 27
- 3. Heavenly, Syrupy Pancakes, French Toast, and Waffles 75
- 4. Meat Lover’s Breakfast and Brunch Dishes 109
- 5. Breakfast and Brunch from the Bounty of the Waters 169
- 6. Two Enticing Vegan Breakfast/Brunch Menus and Great Sides for Any Breakfast 203
- 7. Tasty Pastries for Breakfast and Brunch 247
- Acknowledgments 283
- Index 287
Kapitel in diesem Buch
- Frontmatter i
- Contents v
- Introduction vii
- Entertaining Thoughts on Breakfast and Brunch ix
- 1. Breakfast and Brunch Libations 1
- 2. Crack an Egg: Simple, Classic, and Fancy Presentations 27
- 3. Heavenly, Syrupy Pancakes, French Toast, and Waffles 75
- 4. Meat Lover’s Breakfast and Brunch Dishes 109
- 5. Breakfast and Brunch from the Bounty of the Waters 169
- 6. Two Enticing Vegan Breakfast/Brunch Menus and Great Sides for Any Breakfast 203
- 7. Tasty Pastries for Breakfast and Brunch 247
- Acknowledgments 283
- Index 287