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The Butter Industry in the United States
An Economic Study of Butter and Oleomargarine
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Edward Wiest
Language:
English
Published/Copyright:
1916
About this book
Studies the history of the butter industry including the manufacturing of butter, butter producing areas, dairy education, the organization of the butter market, and pricing.
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Publishing information
Pages and Images/Illustrations in book
eBook published on:
May 6, 2019
eBook ISBN:
9780231892360
Pages and Images/Illustrations in book
Main content:
264
eBook ISBN:
9780231892360
Audience(s) for this book
College/higher education;
