Abstract
The anti-oxidative properties of bitriazines (BTs) were evaluated using HPLC and cyclic voltammetry. In the first case, a RP-HPLC assay was made, using a fluorescence detector, hydroxyl radicals generated in Fenton reaction, and terephthalic acid as a spin trap. The measurements were performed using aqueous or methanolic solutions. It was found that when the BTs were dissolved in water they were antioxidants, while dissolved in methanol they were pro-oxidants. Their different physicochemical properties in both solvents were confirmed by voltammetric, chromatographic as well as spectrophotometric measurements.
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© 2013 Institute of Chemistry, Slovak Academy of Sciences
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Artikel in diesem Heft
- Flexibility of active-site gorge aromatic residues and non-gorge aromatic residues in acetylcholinesterase
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- Solvent-free acetylation and tetrahydropyranylation of alcohols catalyzed by recyclable sulfonated ordered nanostructured carbon
- Pertraction of methylene blue using a mixture of D2EHPA/M2EHPA and sesame oil as a liquid membrane
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