The role of analytical chemistry in poultry science
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Przemysław Kosobucki
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Waldemar Studziński
Abstract
Due to the intensification of food production methods, an increase in the importance of analytical chemistry can be observed. Analytical chemistry is on the one hand a scientific activity that brings new elements to the methodology of analytical chemistry, e.g. theoretical fundamentals of analytical methods, and on the other hand, this field of chemistry cannot exist without practical applications. Currently, it is used in all aspects of our life, including food production of particular importance.
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Author contributions: All the authors have accepted responsibility for the entire content of this submitted manuscript and approved submission.
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Research funding: None declared.
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Conflict of interest statement: The authors declare no conflicts of interest regarding this article.
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- Reviews
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- Landscape ecological modeling to identify ecologically significant regions in Tumkur district, Karnataka
- Surfactants-surface active agents behind sustainable living
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- Poultry nutrition
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- The role of analytical chemistry in poultry science
- Antibiotics in avian care and husbandry-status and alternative antimicrobials
- Removal of heavy metals from wastewater using synthetic chelating agents
- Azadirachtin in the aquatic environment: Fate and effects on non-target fauna
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