In situ synthesis of Ag NPs in the galactomannan based biodegradable composite for the development of active packaging films
-
Mayuri Malwade
Abstract
The application of plastics in the food and agriculture industries as packaging materials is immense. However, the damage caused to the environment by accumulating such non-biodegradable plastics has led to the development of better alternatives. This has caused an increase in the use of synthetic polymers and proteins for the production of biodegradable films as an alternative to packaging plastics. In this study, a novel approach for the fabrication of homogenous and biodegradable films using PVA/galactomannan/gelatin (PGG) composite has been developed. The in-situ synthesis of silver nanoparticles (Ag NPs) was attained by hydrothermal reduction. The formation of Ag NPs within the PGG composite imparted substantial antimicrobial properties to the films. The optical properties of Ag NPs-PGG composite and its films were characterized using UV–vis spectrophotometry, Fourier transfer infrared spectroscopy (FTIR), and scanning electron microscope (SEM). The Ag NPs-PGG films were evaluated for their physical and mechanical properties and cytotoxicity and were found to have high tensile strength, flexibility and biocompatibility. The films were also subjected to an in-door soil burial test for 15 days and were observed to decompose rapidly. The developed Ag NPs-PGG composite films with bactericidal properties have potential use in food packaging and various biomedical applications.
Acknowledgments
The authors would like to acknowledge Prof. Vinayak Ghaisas, Director, and Dr. Reny Vyas, Head of School, MIT School of Bioengineering Sciences & Research, MIT-ADT University, Pune, for providing necessary infrastructure and research facilities. The authors would also like the thank Mrs. Pradnya Gurav for helping with the MTT assay.
-
Author contribution: All the authors have accepted responsibility for the entire content of this submitted manuscript and approved submission.
-
Research funding: None declared.
-
Conflict of interest statement: The authors declare no conflicts of interest regarding this article.
References
1. Sharma, S., Chatterjee, S. Microplastic pollution, a threat to marine ecosystem and human health: a short review. Environ. Sci. Pollut. Res. 2017, 24, 21530–21547. https://doi.org/10.1007/s11356-017-9910-8.Search in Google Scholar PubMed
2. Green, D. S., Boots, B., Blockley, D. J., Rocha, C., Thompson, R. Impacts of discarded plastic bags on marine assemblages and ecosystem functioning. Environ. Sci. Technol. 2015, 49, 5380–5389. https://doi.org/10.1021/acs.est.5b00277.Search in Google Scholar PubMed
3. Song, J. H., Murphy, R. J., Narayan, R., Davies, G. B. H. Biodegradable and compostable alternatives to conventional plastics. Philos. Trans. R. Soc. B Biol. Sci. 2009, 364, 2127–2139. https://doi.org/10.1098/rstb.2008.0289.Search in Google Scholar PubMed PubMed Central
4. Haider, T. P., Völker, C., Kramm, J., Landfester, K., Wurm, F. R. Plastics of the future? The impact of biodegradable polymers on the environment and on society. Angew. Chem. Int. Ed. 2019, 58, 50–62. https://doi.org/10.1002/anie.201805766.Search in Google Scholar PubMed
5. Almasi, H., Ghanbarzadeh, B., Entezami, A. A. Physicochemical properties of starch–CMC–nanoclay biodegradable films. Int. J. Biol. Macromol. 2010, 46, 1–5. https://doi.org/10.1016/j.ijbiomac.2009.10.001.Search in Google Scholar PubMed
6. Cano, A., Cháfer, M., Chiralt, A., González-Martínez, C. Development and characterization of active films based on starch-PVA, containing silver nanoparticles. Food Packag. Shelf Life 2016, 10, 16–24. https://doi.org/10.1016/J.FPSL.2016.07.002.Search in Google Scholar
7. Pérez-Mateos, M., Montero, P., Gómez-Guillén, M. C. Formulation and stability of biodegradable films made from cod gelatin and sunflower oil blends. Food Hydrocolloids 2009, 23, 53–61. https://doi.org/10.1016/j.foodhyd.2007.11.011.Search in Google Scholar
8. Nur Hanani, Z. A., Roos, Y. H., Kerry, J. P. Use and application of gelatin as potential biodegradable packaging materials for foodpProducts. Int. J. Biol. Macromol. 2014, 71, 94–102. https://doi.org/10.1016/j.ijbiomac.2014.04.027.Search in Google Scholar PubMed
9. Ismail, H., Zaaba, N. F. Effect of additives on properties of polyvinyl alcohol (PVA)/tapioca starch biodegradable films. Polym. Plast. Technol. Eng. 2011, 50, 1214–1219. https://doi.org/10.1080/03602559.2011.566241.Search in Google Scholar
10. Mendieta-Taboada, O., do A. Sobral, P. J., Carvalho, R. A., Habitante, A. M. B. Q. Thermomechanical properties of biodegradable films based on blends of gelatin and poly(vinyl alcohol). Food Hydrocolloids 2008, 22, 1485–1492. https://doi.org/10.1016/j.foodhyd.2007.10.001.Search in Google Scholar
11. Tan, B. K., Ching, Y. C., Poh, S. C., Abdullah, L. C., Gan, S. N. A review of natural fiber reinforced poly(vinyl alcohol) based composites: application and opportunity. Polymers (Basel) 2015, 7, 2205–2222. https://doi.org/10.3390/polym7111509.Search in Google Scholar
12. Mohseni, M. S., Khalilzadeh, M. A., Mohseni, M., Hargalani, F. Z., Getso, M. I., Raissi, V., Raiesi, O. Green synthesis of Ag nanoparticles from pomegranate seeds extract and synthesis of Ag-starch nanocomposite and characterization of mechanical properties of the films. Biocatal. Agric. Biotechnol. 2020, 25, 101569. https://doi.org/10.1016/j.bcab.2020.101569.Search in Google Scholar
13. Guo, C., Hall, G. N., Addison, J. B., Yarger, J. L. Gold nanoparticle-doped silk film as biocompatible SERS substrate. RSC Adv. 2015, 5, 1937–1942. https://doi.org/10.1039/c4ra11051j.Search in Google Scholar
14. Kızılkonca, E., Torlak, E., Erim, F. B. Preparation and characterization of antibacterial nano cerium oxide/chitosan/hydroxyethylcellulose/polyethylene glycol composite films. Int. J. Biol. Macromol. 2021, 177, 351–359. https://doi.org/10.1016/j.ijbiomac.2021.02.139.Search in Google Scholar PubMed
15. Meshram, S. M., Bonde, S. R., Gupta, I. R., Gade, A. K., Rai, M. K. Green synthesis of silver nanoparticles using white sugar. IET Nanobiotechnol. 2013, 7, 28–32. https://doi.org/10.1049/iet-nbt.2012.0002.Search in Google Scholar PubMed
16. Filippo, E., Serra, A., Buccolieri, A., Manno, D. Green synthesis of silver nanoparticles with sucrose and maltose: morphological and structural characterization. J. Non-Cryst. Solids 2010, 356, 344–350. https://doi.org/10.1016/j.jnoncrysol.2009.11.021.Search in Google Scholar
17. Sathiyanarayanan, G., Seghal Kiran, G., Selvin, J. Synthesis of silver nanoparticles by polysaccharide bioflocculant produced from marine Bacillus subtilis MSBN17. Colloids Surf. B Biointerfaces 2013, 102, 13–20. https://doi.org/10.1016/j.colsurfb.2012.07.032.Search in Google Scholar PubMed
18. Sharma, L., Gouraj, S., Raut, P., Tagad, C. Development of a surface-modified paper-based colorimetric sensor using synthesized Ag NPs-alginate composite. Environ. Technol. 2020, 42, 1–10. https://doi.org/10.1080/09593330.2020.1732471.Search in Google Scholar PubMed
19. Tagad, C. K., Kim, H. U., Aiyer, R. C., More, P., Kim, T., Moh, S. H., Kulkarni, A., Sabharwal, S. G. A Sensitive hydrogen peroxide optical sensor based on polysaccharide stabilized silver nanoparticles. RSC Adv. 2013, 3, 22940. https://doi.org/10.1039/c3ra44547j.Search in Google Scholar
20. Abdullah, Z. W., Dong, Y., Davies, I. J., Barbhuiya, S. P. V. A. PVA blends, and their nanocomposites for biodegradable packaging application. Polym. Plast. Technol. Eng. 2017, 56, 1307–1344. https://doi.org/10.1080/03602559.2016.1275684.Search in Google Scholar
21. De Moura, M. R., Mattoso, L. H. C., Zucolotto, V. Development of cellulose-based bactericidal nanocomposites containing silver nanoparticles and their use as active food packaging. J. Food Eng. 2012, 109, 520–524. https://doi.org/10.1016/j.jfoodeng.2011.10.030.Search in Google Scholar
22. Zolfi, M., Khodaiyan, F., Mousavi, M., Hashemi, M. Development and characterization of the Kefiran–Whey protein isolate-TiO2 nanocomposite films. Int. J. Biol. Macromol. 2014, 65, 340–345. https://doi.org/10.1016/j.ijbiomac.2014.01.010.Search in Google Scholar PubMed
23. Sedaghat, N., Zahedi, Y. Application of edible coating and acidic washing for extending the storage life of mushrooms (Agaricus bisporus). Food Sci. Technol. Int. 2012, 18, 523–530. https://doi.org/10.1177/1082013211433075.Search in Google Scholar PubMed
24. Gharoy Ahangar, E., Abbaspour-Fard, M. H., Shahtahmassebi, N., Khojastehpour, M., Maddahi, P. Preparation and characterization of PVA/ZnO nanocomposite. J. Food Process. Preserv. 2015, 39, 1442–1451. https://doi.org/10.1111/jfpp.12363.Search in Google Scholar
25. Martucci, J. F., Ruseckaite, R. A. Biodegradation of three-layer laminate films based on gelatin under indoor soil conditions. Polym. Degrad. Stabil. 2009, 94, 1307–1313. https://doi.org/10.1016/j.polymdegradstab.2009.03.018.Search in Google Scholar
26. Stoll, L., da Silva, A. M., Iahnke, A. O. e. S., Costa, T. M. H., Flôres, S. H., de Oliveira Rios, A. Active biodegradable film with encapsulated anthocyanins: effect on the quality attributes of extra-virgin olive oil during storage. J. Food Process. Preserv. 2017, 41, 1–8. https://doi.org/10.1111/jfpp.13218.Search in Google Scholar
27. Tagad, C. K., Dugasani, S. R., Aiyer, R., Park, S., Kulkarni, A., Sabharwal, S. Green synthesis of silver nanoparticles and their application for the development of optical fiber based hydrogen peroxide sensor. Sensor. Actuator. B Chem. 2013, 183, 144–149. https://doi.org/10.1016/J.SNB.2013.03.106.Search in Google Scholar
28. Pal, K., Banthia, A. K., Majumdar, D. K. Preparation and characterization of polyvinyl alcohol-gelatin hydrogel membranes for biomedical applications. AAPS PharmSciTech. 2007, 8, 21. https://doi.org/10.1208/pt080121.Search in Google Scholar PubMed PubMed Central
29. Abd El-Mohdy, H. L. Radiation synthesis of nanosilver/poly vinyl alcohol/cellulose acetate/gelatin hydrogels for wound dressing. J. Polym. Res. 2013, 20, 177. https://doi.org/10.1007/s10965-013-0177-6.Search in Google Scholar
30. Jyoti, K., Baunthiyal, M., Singh, A. Characterization of silver nanoparticles synthesized using Urtica dioica Linn. leaves and their synergistic effects with antibiotics. J. Radiat. Res. Appl. Sci. 2016, 9, 217–227. https://doi.org/10.1016/j.jrras.2015.10.002.Search in Google Scholar
31. Cano, A. I., Cháfer, M., Chiralt, A., González-Martínez, C. Physical and microstructural properties of biodegradable films based on pea starch and PVA. J. Food Eng. 2015, 167, 59–64. https://doi.org/10.1016/j.jfoodeng.2015.06.003.Search in Google Scholar
32. Nur Hanani, Z. A., Roos, Y. H., Kerry, J. P. Use and application of gelatin as potential biodegradable packaging materials for food products. Int. J. Biol. Macromol. 2014, 71, 94–102. https://doi.org/10.1016/j.ijbiomac.2014.04.027.Search in Google Scholar PubMed
33. Yun, Y. H., Wee, Y. J., Byun, H. S., Yoon, S. D. Biodegradability of chemically modified starch (RS4)/PVA blend films: part 2. J. Polym. Environ. 2008, 16, 12–18. https://doi.org/10.1007/s10924-008-0084-9.Search in Google Scholar
34. Karnnet, S., Potiyaraj, P., Pimpan, V. Preparation and properties of biodegradable stearic acid-modified gelatin films. Polym. Degrad. Stabil. 2005, 90, 106–110. https://doi.org/10.1016/j.polymdegradstab.2005.02.016.Search in Google Scholar
35. Zeeshan, M., Dilshad, M. R., Islam, A., Iqbal, S. S., Akram, M. S., Mehmood, F., Gull, N., Khan, R. U. Synergistic effect of silane cross-linker (APTEOS) on PVA/gelatin blend films for packaging applications. High Perform. Polym. 2021, 33, 815–824. https://doi.org/10.1177/0954008321994659.Search in Google Scholar
36. Gasti, T., Hiremani, V. D., Kesti, S. S., Vanjeri, V. N., Goudar, N., Masti, S. P., Thimmappa, S. C., Chougale, R. B. Physicochemical and antibacterial evaluation of poly (vinyl alcohol)/guar gum/silver nanocomposite films for food packaging applications. J. Polym. Environ. 2021, 29, 3347–3363. https://doi.org/10.1007/s10924-021-02123-4.Search in Google Scholar
37. Goudar, N., Vanjeri, V. N., Kasai, D., Gouripur, G., Malabadi, R. B., Masti, S. P., Chougale, R. B. ZnO NPs doped PVA/Spathodea campanulata thin films for food packaging. J. Polym. Environ. 2021, 29, 2797–2812. https://doi.org/10.1007/s10924-021-02070-0.Search in Google Scholar
38. Cerqueira, M. A., Bourbon, A. I., Pinheiro, A. C., Martins, J. T., Souza, B. W. S., Teixeira, J. A., Vicente, A. A. Galactomannans use in the development of edible films/coatings for food applications. Trends Food Sci. Technol. 2011, 22, 662–671. https://doi.org/10.1016/j.tifs.2011.07.002.Search in Google Scholar
39. Leawhiran, N., Pavasant, P., Soontornvipart, K., Supaphol, P. Gamma irradiation synthesis and characterization of AgNP/gelatin/PVA hydrogels for antibacterial wound dressings. J. Appl. Polym. Sci. 2014, 131, 1–11. https://doi.org/10.1002/app.41138.Search in Google Scholar
40. Amer, S., Attia, N., Nouh, S., El-Kammar, M., Korittum, A., Abu-Ahmed, H. Fabrication of silver nanoparticles/polyvinyl alcohol/gelatin ternary nanofiber mats for wound healing application. J. Biomater. Appl. 2020, 35, 287–298. https://doi.org/10.1177/0885328220927317.Search in Google Scholar PubMed
41. Carbone, M., Donia, D. T., Sabbatella, G., Antiochia, R. Silver nanoparticles in polymeric matrices for fresh food packaging. J. King Saud Univ. Sci. 2016, 28, 273–279. https://doi.org/10.1016/J.JKSUS.2016.05.004.Search in Google Scholar
© 2022 Walter de Gruyter GmbH, Berlin/Boston
Articles in the same Issue
- Frontmatter
- Material Properties
- Development and characterization of eco-friendly biopolymer gellan gum based electrolyte for electrochemical application
- Structural transitions and rheological properties of poly-d-lysine hydrobromide: effect of pH, salt, temperature, and shear rate
- Carbon dioxide adsorption onto modified polyvinyl chloride with ionic liquid
- Synergistic effect of organic-Zn(H2PO2)2 and lithium containing polyhedral oligomeric phenyl silse-squioxane on flame-retardant, thermal and mechanical properties of poly(ethylene terephthalate)
- Preparation and Assembly
- Network structural hardening of polypropylene matrix using hybrid of 0D, 1D and 2D carbon-ceramic nanoparticles with enhanced mechanical and thermomechanical properties
- An environment friendly hemp fiber modified with phytic acid for enhancing fire safety of automobile parts
- Flexible silicone rubber/carbon fiber/nano-diamond composites with enhanced thermal conductivity via reducing the interface thermal resistance
- In situ synthesis of Ag NPs in the galactomannan based biodegradable composite for the development of active packaging films
- Engineering and Processing
- Multi-objective optimization of injection molded parts with insert based on IFOA-GRNN-NSGA-II
Articles in the same Issue
- Frontmatter
- Material Properties
- Development and characterization of eco-friendly biopolymer gellan gum based electrolyte for electrochemical application
- Structural transitions and rheological properties of poly-d-lysine hydrobromide: effect of pH, salt, temperature, and shear rate
- Carbon dioxide adsorption onto modified polyvinyl chloride with ionic liquid
- Synergistic effect of organic-Zn(H2PO2)2 and lithium containing polyhedral oligomeric phenyl silse-squioxane on flame-retardant, thermal and mechanical properties of poly(ethylene terephthalate)
- Preparation and Assembly
- Network structural hardening of polypropylene matrix using hybrid of 0D, 1D and 2D carbon-ceramic nanoparticles with enhanced mechanical and thermomechanical properties
- An environment friendly hemp fiber modified with phytic acid for enhancing fire safety of automobile parts
- Flexible silicone rubber/carbon fiber/nano-diamond composites with enhanced thermal conductivity via reducing the interface thermal resistance
- In situ synthesis of Ag NPs in the galactomannan based biodegradable composite for the development of active packaging films
- Engineering and Processing
- Multi-objective optimization of injection molded parts with insert based on IFOA-GRNN-NSGA-II