Abstract
One of the most important simulation models in the field of water produc"tivity (WP) management in the world is the Aquacrop model, which depends on many factors and conditions related to climate, soil, irrigation water, etc. Aquacrop model program simulates vegetative growth and the yield of both grains, biomass and irrigation WP. The purpose of this study is to evaluate the Aquacrop model of two Egyptian wheat varieties, Gemeza-9 (G-9) and Misr-1 (M-1), under the two modern irrigation systems, sprinkler and drip, and the application of algae solution. Experiment location of fieldwork for this research was in El-Nubaria area, El-Beheira Governorate, and Aquacrop in Egypt. Results obtained show that under both irrigation systems, the deviation percentages between simulated by Aquacrop and observed WP values were 40.6% and 68.34%, in the case of using untreated algae and treated algae, respectively. From LSD 0.05% values, there are significant differences between all study factors (irrigation system, wheat varieties, and applied algae). Moreover, the interactions between all factors were significant under wheat grain yield of two varieties but no significant differences were found under observed or simulated WP by the Aquacrop model. It can be concluded that it is possible to recommend to use the Aquacrop simulation model for different wheat varieties in the future, to predict the WP in these semi-arid areas, especially under different irrigation systems (Bradford and Hsiao 1982; Entz et al. 1992; Johnston et al. 2002; Heng et al. 2009; Araya et al. 2010; Bennett and Harms 2011).
1 Introduction
Models are a simplified representation of real systems (Loomis et al. 1979). Sometimes some simulations of the model are carried out in the evaluation and calibration phase, where the person who modifies the model makes comparisons between the model’s estimated values and the values from the measurement. Whereas the agricultural systems are more complicated than others, and this is why the models face difficulties and challenges to work with them, this is due to the annual crops that have a recycled biological system, whose production cycle or growth season takes many years.
Wheat (Triticum aestivum L.) is one of the most important crops worldwide, as it ranks fourth in terms of importance in the world, and represents one of the important crops in all morphological and genetic studies. Dawson et al. (2015) and Nevo and Chen (2010) have determined that the water stress criteria to produce some field crops and food supplies sometimes go through certain stages that depend on weather conditions and water shortages in the soil when high temperature and increased salt in the soil lead to an inappropriate pressure to complete the absorption of nutrients from the soil water.
The Aquacrop model was defined by Steduto et al. (2009) as one of the engineering models that simulate canopy cover (CC), biomass of the crop, grain yield, water productivity (WP) and crop response to available irrigation water, which it developed to simulating the studied traits where using irrigation water as the main source of the Aquacrop model for simulating crop yields, according to De Wit and Van Keulen (1987).
Verification of the work of Aquacrop simulation models is clearly and separately with a good focus for many future years (Loomis and Rabbinge 1979), and the process of developing simulation models for crops began in the sixties of the last century (El-Sharkawy 2011). Simulation models for field crops can be important and are of great benefit in the field of agricultural research, during which forecasting and future studies and scenarios for the response of field crops to environmental conditions are found (Steduto et al. 2009). Models around the world for field crop simulations are already in place and well used, and all these models have equations, properties and flowcharts which differ according to the type of field crop simulation (Todorovic et al. 2009).
During the process of photosynthesis of the plant, sucrose, minerals and hormones are carried using water to complete the production process for crops. In severe water stress cases, the grain yield decreases by the end of the agricultural season, and thus the occurrence of severe water stress is very important to complete the modeling process for field crops (Cotter et al. 2003; Bell et al. 2007; Sheaffer and Moncada 2008; Singh and Kumar 2017) and other simulation model studies – SWAT model implemented by Leh et al. (2018) and Kumar et al. (2020).
The objectives of this research are the evaluation of two Egyptian wheat varieties, Gemeza-9 (G-9) and Misr-1 (M-1), by the Aquacrop model under the two modern irrigation systems, sprinkler and drip, and the application of algae solution.
2 Materials and methods
The field experiments were conducted at the Research and Production Farm at the National Center for Research in Nubaria, Beheira Governorate, Norwegian Refugee Council, Egypt. Meteorological data required by the Aquacrop model are the daily minimum and maximum values for air temperature, reference evaporation (ETo), precipitation and average annual CO2 concentration. Reference evaporation was estimated using the ETo calculator using the maximum and minimum daily temperature, wind speed at 2 m aboveground, and mean relative humidity. Rain depths were 405.3, 313.8, and 411.0 mm during crop growth. Crop data were obtained from a pilot field. The experiment was placed in a random block random design. The plot of land was 2.5 × 6 m rows with a row distance of 0.20 m and the seeding density was adjusted to 300 g/m2. The crop component was divided into five sub-components including primary canopy, canopy development, flowering, yield formation and rooting depth. The yield and depth of rooting are both visually measured, while the field canopy is measured at regular intervals. The CC was estimated based on the method employed by Geerts et al. (2009) and Farahani et al. (2009):
where LAI is the leaf area index (Figure 1). The LAI was calculated as LAP × NPM2, where LAP is the leaf area per plant (m2) and NPM2 is the number of plants per square meter (Royo et al. 2004). Biomass and cereal yield were obtained from all parts after ripening from an area of 6 m2 in all crop seasons.

CC, flowering and yield formation of wheat varieties by the Aquacrop model.
Aquacrop has four sub-model components as follows: (i) soil and water balance; (ii) development CC and grain yield; (iii) climate data (temperature, rainfall, evapotranspiration [ET] and carbon dioxide [CO2] concentration) and (iv) major agronomy practices such as planting dates, fertilizer application and irrigation if any. Figure 3 shows the relationship between wheat biomass, WP and transpiration/ETo and depicts the relationship of wheat WP and CO2 drawn by the Aquacrop model.
Aquacrop has calculated the water balance everyday which includes incoming or outgoing water fluxes by infiltration, runoff, deep percolation, evaporation and transpiration and changes in the soil water contents. Five weather input variables are required to run the Aquacrop model, including the daily maximum and minimum air temperatures (T), the daily rainfall, the daily of the reference evapotranspiration (ETo) and the mean of annual CO2 concentration in the bulk of the atmosphere. The advantages of the Aquacrop model are that it requires only a minimum of input data, which are readily available or can easily be collected. The Aquacrop model has default values for several crop parameters that it uses for simulating different crops including wheat; however, some of these parameters are not universal and thus have to be adjusted for local conditions, varieties and management practices.
where Oi is the measured values and Si is the simulated values.
The Aquacrop simulation model using the grain and biomass yield response to water (equation (3)) is a starting point for this simulation model. Doorenbos and Kassam (1979) had developed the equation water, which was used to estimate the grain and biomass yield responses to the water by the planners, the economists and the engineers (Vaux and Pruitt 1983; Howell et al. 1990). The Aquacrop simulation model evolves from this approach (equation (3)) by separating the ET into the crop transpiration and the soil, and evaporation of the developing final grain yield as a function of final biomass of the wheat crop (equation (4)). This separation allows for studying the effect of the non-productive consumptive use of water, soil evaporation and for better simulation of crop growth. The WP (the biomass per unit of the cumulative transpiration) is the conservative parameter, which is considered to be constant for the given different climatic conditions (Steduto et al. 2009).
where Yx and Ya are the maximum and actual yield, ETx and ETa are the maximum and actual evapotranspiration (ETc), and Ky is the proportion factor among the relative yield loss and relative reduction in ET.
where B is the final biomass, WP is the water productivity (grain or biomass per unit of the cumulative transpiration) and Tr is the crop transpiration.
The WP parameter depends on atmospheric evaporation demands and atmospheric CO2 concentrations for the purpose of being applicable to the diverse locations and the simulated future of the climate scenarios. Equation (5) shows the procedure for calculating the normalized WP, which depends on the adjustments to the annual CO2 concentrations (Vanuytrecht et al. 2011).
where CO2 is the mean of the annual CO2 concentration of year 2018, ETo is the atmospheric evaporative demand and CO2 outside the bracket is the normalization concentration for the given year.
Once the final biomass has been calculated at the harvest time, final grain and biomass yield output (B) is the function of the harvest index (HI). HI is the ratio of the harvested product and total above ground biomass. The Aquacrop model has been evaluate the HI at the start of the flower stage to the reference HI; and crop parameters set by the Aquacrop user (Steduto et al. 2009).
Vanuytrecht et al. (2014a) have performed by the global sensitivity analysis for the Aquacrop model in an attempt to create the guidelines of the model simplification and the efficient calibration.
The main concepts of the connecting of the soil and crop atmosphere continuum in the Aquacrop model are illustrated in Figure 4. The soil component of the continuum is focused on water balance within the soil, plant represents the CC and yield components; and atmosphere represented by air temperature, rainfall precipitation, the required evaporation, the carbon dioxide concentrations and the irrigation (Steduto et al. 2009). Figures 2 and 3 show the effective root depth of wheat varieties by the Aquacrop model and the relationship among wheat, WP and CO2. In Figure 4, flowchart of the Aquacrop model indicates the main components of the soil–plant atmosphere continuum, parameters driving penology, CC, transpiration, biomass yield production and finally yield (Steduto et al. 2009).

Effective root depth of wheat varieties by the Aquacrop model.

The relationship between wheat, water productivity and CO2.

Flowchart of the Aquacrop model (Steduto et al. 2009). I = irrigation; Tn = minimum air temperature; Tx = maximum air temperature; ETo; soil evaporation; Tr = canopy transpiration; WP = water productivity; HI = harvest index.
The drip irrigation system consisted of the following:
The control head: It is located in the water inlet and consists of:
Pump: centrifugal electric pump (0.75 HP), n ≈ 2,900 rpm and discharge 3 m3/h
Filter: screen filter 1.5″ (one unit), 155 mesh, maximum flow 7.2 m3/h and maximum pressure 150 PSI
Injection unit: venturi PE of 1″, range of suction capacity 34–279 l/h
Measurement units: spring brass non-return valve 2″, pressure gauges, control valves and flow meter
Main line: PVC pipe of 63 mm diameter, 6 bar, connects the control unit to convey the water to sub-main line, PVC 32 mm diameter line delivered from the main line to feed the group of the laterals which represent treatments
Laterals: 16 mm diameter PE tubes, with 30 cm apart, built in drippers of 4 l/h discharge at 1 bar operating pressure. Distance between laterals was 0.9 m.
Irrigation system design according to Mansour et al. (2014, 2015a,b,c,d) (Table 1).
The conservative and the non-conservative crop parameters for wheat obtained from different sources
Non-conservative parameters | Wheat |
---|---|
The base temperature (°C) below which crops development does not progress | 0.0 |
The upper temperature (°C) above which crop the developer no longer increases with an increase in temperature | 15.0 |
The number of the plants per hectare | 1,500,000 |
The maximum effective of the rooting depth (m) | 1.3 |
The HI (%) | 33 |
Conservative parameters | |
The water productivity normalized of ETo and CO2 (WP) (g/m2) | 15.0 |
The water productivity normalized of ETo and CO2 during yield formation (%WP*) | 100 |
The maximum air temperature above which pollination starts to fail (heat stress) (°C) | 35.0 |
The minimum air temperature below which pollination starts to fail (cold stress) (°C) | 5.0 |
The excess of potential fruits (%) | 100 |
The canopy growth coefficient (CGC): increase in CC (fraction soil cover per day) | 0.1241 |
The maximum canopy cover (CCx) in fraction soil cover | 0.8 |
The canopy decline coefficient (CDC): decrease in CC (in fraction per day) | 0.07697 |
The soil surface covered an individual seedling at 90% emerged (cm2) | 1.5 |
The crop coefficient when the canopy is complete but prior to senescence (Kcb,x) | 1.10 |
The maximum root water extraction (m3 water/m3 soil day) in top quarter of root zone | 0.019 |
The maximum root water extraction (m3 water/m3 soil day) in bottom quarter of root zone | 0.006 |
The effect of CC in reducing soil evaporation in late season stage | 50 |
The soil, water depletion factor for pollination (p – pol) – upper threshold | 0.55 |
The shape factor for water stress coefficient for canopy expansion (0.0 = straight line) | 3.0 |
Sources: Vanuytrecht et al. (2015), Hellal et al. (2019) and Mansour et al. (2019).
3 Results
Table 2 and Figure 5 show the effect of the irrigation systems, wheat varieties and algae on observed and simulated WP. The effect of both the use of the observed method and the simulated use of the Aquacrop model on the WP was estimated for the Egyptian wheat varieties. Data on hand revealed that using a drip irrigation system, the method of observed WP showed the lowest values in the case of using algae control (untreated algae) or that exposed to WP (2.01 and 1.47 kg/m3); while in the case of using algae 1.5 g/l (treated algae), the WP values were 2.49 and 2.45 kg/m3 for G-9 and M-1 wheat varieties, respectively. On the other side, when using the sprinkler irrigation system, the method of observed WP showed the lowest values in the case of using untreated algae or that exposed to WP (1.18 and 1.17 kg/m3); while in the case of using treated algae, WP values were recorded between 1.66 and 1.46 kg/m3 for G-9 and M-1 wheat varieties, respectively.
Effect of the irrigation systems, wheat cultivars and algae on the observed and simulated water productivity
Irrigation | Varieties | Grain yield (kg/fed) | Water | Measured WP (kg/m3) | Simulated by AquacropWP (kg/m3) | ||||||
---|---|---|---|---|---|---|---|---|---|---|---|
Algae | Applied | Algae | Algae | ||||||||
Cont. | 1.5 g/l | Mean | (m3) | Cont. | 1.5 g/l | Mean | Cont. | 1.5 g/l | Mean | ||
Drip | G-9 | 2,415.00 | 2,988.00 | 2,701.50 | 1,200 | 2.01 | 2.49 | 2.25 | 3.39 | 4.19 | 3.79 |
M-1 | 1,762.50 | 2,935.50 | 2,349.00 | 1,200 | 1.47 | 2.45 | 1.96 | 2.47 | 4.12 | 3.30 | |
Mean | 2,088.75 | 2,961.75 | 2,525.25 | 1,200.00 | 1.74 | 2.47 | 2.10 | 2.93 | 4.15 | 3.54 | |
Sprinkler | G-9 | 1,417.50 | 1,987.50 | 1,702.50 | 1,200 | 1.18 | 1.66 | 1.42 | 1.99 | 2.79 | 2.39 |
M-1 | 1,404.00 | 1,750.50 | 1,576.50 | 1,200 | 1.17 | 1.46 | 1.31 | 1.97 | 2.46 | 2.21 | |
Mean | 1,410.75 | 1,869.00 | 1,639.50 | 1,200.00 | 1.18 | 1.56 | 1.37 | 1.98 | 2.62 | 2.30 | |
Mean for varieties | G-9 | 1,582.50 | 2,343.00 | 1,963.50 | 1,200 | 1.32 | 1.95 | 1.64 | 2.22 | 3.29 | 2.75 |
M-1 | 1,749.00 | 2,415.00 | 2,082.00 | 1,200 | 1.46 | 2.01 | 1.74 | 2.45 | 3.39 | 2.92 | |
Mean | 1,665.75 | 2,379.00 | 2,022.75 | 1,200.00 | 1.39 | 1.98 | 1.69 | 2.34 | 3.34 | 2.84 |
LSD at 5% for | |||
Irrigation (I) | 12.47 | 0.58 | 0.09 |
Varieties (V) | 14.58 | 0.47 | 0.08 |
Algae (A) | 11.12 | 0.85 | 0.02 |
Model (M) | 12.35 | 058 | 0.07 |
I * V | 15.22 | 0.25 | 0.05 |
I * A | 22.11 | NS | NS |
V * A | 21.57 | NS | NS |
I * V * A | 24.24 | NS | NS |

The effect of irrigation systems, wheat varieties and algae on observed and simulated water productivity.
The simulated data by Aquacrop model, showed that in case of using drip irrigation system, the method of observed WP was the lowest values in the case of algae control or that exposed to WP (3.39 and 2.47 kg/m3); while in the case of using algae, the WP values were recorded at 4.19 and 4.12 kg/m3 for G-9 and M-1 wheat varieties, respectively. On the other side under sprinkler irrigation system, the method of observed WP exhibited the lowest values in the case of algae control or that exposed to WP (1.99 and 1.97 kg/m3); while in the case of using treated algae, the WP values were 2.79 and 2.46 kg/m3 for G-9 and M-1 wheat varieties, respectively.
Under both irrigation systems, the deviation percentage between simulated and observed WP values was 40.6 and 68.34, in the case of using algae control (untreated algae) and treated algae, respectively. LSD 0.05% values in Table 2 show significant differences between all values of four factors (irrigation system, wheat varieties, applied algae and Aquacrop model). Interactions between factors showed significant differences under wheat grain yield but no significant differences were found under observed or simulated WP by the Aquacrop model (WP).
4 Discussion
In Table 2 and Figure 5, under both irrigation systems, the deviation percentage between simulated and observed WP values were 40.6 and 68.34, in the case of untreated algae and treated algae, respectively. The reason due to that the WP by Aquacrop model under both irrigation systems, algae were found in the same trend. These results are supported by the findings of Kiniry et al. (1995), Touré et al. (1995), Louise, James (1996), Kijne et al. (2003), Hsiao et al. (2007, 2009), Raes et al. (2009), Steduto et al. (2009), McKenzie et al. (2011), Zeleke et al. (2011), Mkhabela and Bullock (2012), Raes et al. (2012), Lorite et al. (2013), Raes et al. (2013), Robertson et al. (2013), and Vanuytrecht et al. (2014b).
The LSD 0.05% values in Table 2 show significant differences between all values of the four factors (irrigation system, wheat varieties, applied algae and Aquacrop model). Interactions between factors showed significant differences under wheat grain yield, but no significant differences were found under observed or simulated WP by the Aquacrop model.
Regarding the relationship between the observed values and the values of the Aquacrop simulation model as shown in Table 2 and Figure 5, it can be noticed that in the two wheat varieties, the WP after the Aquacrop model under both irrigation systems with algae, the WP simulated by the Aquacrop model under both studied conditions were higher than the cases observed. These results are consistent with those reported by Steduto et al. (2009), Hsiao et al. (2009) and Raes et al. (2009).
In the relationship between the observed values and the simulated model values as shown in Figure 5, it can be seen that in all Egyptian varieties, the WP of the Aquacrop model was reduced without stress. The highest value was obtained when cultivating G-9 variety as compared to M-1 variety. These results are consistent with those of Steduto et al. (2009), Hsiao et al. (2009) and Raes et al. (2009).
One of the advantages of the drip irrigation system is adding algae solution to plants through the drip irrigation network, which is known as chemical irrigation. It works for an optimal distribution process of adding nutrients and dissolved fertilizers in irrigation water in an easy way and without additional costs (Mansour et al. 2015a,b, 2016a,b,c, 2019a,b).
5 Conclusion
The field research work was conducted in two seasons at the Research and Production station of the National Research Centre, at Nubaria, Beheira Governorate, NRC, Egypt, to assess by the Aquacrop model the WP of wheat varieties derived from Egypt, under different irrigation systems, with and without the application of algae at 1.5 g/l concentration. The required meteorological data for the evaluation of Aquacrop model are everyday values of minimum and maximum air temperatures and reference crop evapotranspiration (ETo). The study showed the clear convergence of all data resulting from the use of the Aquacrop simulation program for the WP values with the corresponding quantities that were actually observed in the field for two successful seasons on wheat varieties from Egypt, Gemmeza-9 (G-9) and Misr-1 (M-1), and compared the simulated data with the Aquacrop model to the observed WP. Based on these results, it will be possible to recommend using the Aquacrop simulation program for different wheat varieties in the future to predict the water unit productivity in these semi-arid areas, especially under different irrigation systems. The use of this program is based on the input of the most important (climate, plant, soil, and water) data. Therefore, it is possible to predict the outputs for the production data of the water unit, which will help in finding suitable scenarios in case of climatic changes, water or nutrition shortage or changes in soil characteristics.
Conflict of interest: The authors declare no conflicts of interest.
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© 2020 Hani A. Mansour et al., published by De Gruyter
This work is licensed under the Creative Commons Attribution 4.0 International License.
Articles in the same Issue
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- Synergistic and antagonistic effects of soil applied P and Zn fertilizers on the performance, minerals and heavy metal composition of groundnut
- The Analysis of Nutritional Habits of the Third Age Students in Poznań
- Biochar, poultry manure and NPK fertilizer: sole and combine application effects on soil properties and ginger (Zingiber officinale Roscoe) performance in a tropical Alfisol
- Nutritional and functional properties of maize-oyster mushroom (Zea mays-Pleurotus ostreatus) based composite flour and its storage stability
- Rural Folks Perception of Suicide Drivers in rural communities of Delta State, Nigeria: Implications for Societal and Agricultural Security
- Evaluation of Potato (Solanum tuberosum L.) Varieties for Yield and Some Agronomic Traits
- Micropropagation, Callus Induction and Regeneration of Ginger (Zingiber officinale Rosc.)
- The impact of foliar feeding on the yield components of three winter rape morphotypes (Brassica napus L.)
- The effect of soil water content and biochar on rice cultivation in polybag
- Influence of Azospirillum brasilense associated with silicon and nitrogen fertilization on macronutrient contents in corn
- Effect of Christmas Island rock phosphate and rice straw compost application on soil phosphorus availability and maize (Zea mays L.) growth in a tropical acid soil of Kelantan, Malaysia
- The evolution of Romanian agritourism and the role of European Union subsidies in rural areas
- Assessment of crop farmers coping strategies to pastoralism/nomad activities in Nigeria
- Assessing yield stability in African yam bean (Sphenostylis stenocarpa) performance using year effect
- Walnut leaf extract-based green synthesis of selenium nanoparticles via microwave irradiation and their characteristics assessment
- Evaluating the water productivity by Aquacrop model of wheat under irrigation systems and algae
- Micronutrients status of mango (Mangifera indica) orchards in Multan region, Punjab, Pakistan, and relationship with soil properties
- Molecular studies for drought tolerance in some Egyptian wheat genotypes under different irrigation systems
- Biosynthesized silver nanoparticles using Ulva lactuca as a safe synthetic pesticide (in vitro)
- Development of SPE clean-up procedure for acrylamide determination from potato-based products by GC-MS/MS
- Insulative effect of plastic mulch systems and comparison between the effects of different plant types
- Trends and constraints in the production and utilization of cowpea leaves in the arid and semi-arid lands of Kenya
- Microbiome of abandoned agricultural and mature tundra soils in southern Yamal region, Russian Arctic
- Method of biochar application affects growth, yield and nutrient uptake of cowpea
- Identity gaps and negotiations among layers of young farmers: Case study in Indonesia
- Genetically modified crops in India: Experiments with Bt Cotton to explore the road ahead
- Effect of phyto-extracts of neem (Azadirachta indica) and garlic (Allium sativum) on leaf spot disease of groundnut (Arachis hypogaea L.)
- Influence of cellulose fibers on physicochemical properties of biodegradable films based on polysaccharide derivatives
- Do the determinants of food security differ in improved rice variety adoption? Evidence from Sierra Leone
- Assessment of yield components of some cassava (Manihot esculenta Crantz) genotypes using multivariate analysis such as path coefficients
- Microbiome of post-technogenic soils of quarries in the Republic of Bashkortostan (Russia)
- Occurrence of arbuscular mycorrhizal fungi spores in soils of some legumes and their response to varying concentrations of phosphorus application
- Baseline fertility status of a gravelly Alfisol in a derived savannah agro-ecological zone of Nigeria
- Effect of strain, sex and slaughter weight on growth performance, carcass yield and quality of broiler meat
- Palm oil plantation and cultivation: Prosperity and productivity of smallholders
- Seasonal normalized difference vegetation index responses to air temperature and precipitation in Baghdad
- Classification and geovisualization process of soil data using a web-based spatial information system
- Assessment of stakeholders’ contributions to livestock development in Delta State, Nigeria: Rural infrastructure intervention
- Linear and structural changes in rural space – the positive and problematic aspects (case of Latvia)
- Farmers’ responses to organic rice farming in Indonesia: Findings from central Java and south Sulawesi
- Interactive effects of Potato virus Y and Potato leafroll virus infection on potato yields in Uganda
- Adoption of agricultural practices with climate smart agriculture potentials and food security among farm households in northern Nigeria
- Green approach in gold, silver and selenium nanoparticles using coffee bean extract
- Value chain for agritourism products
- Trichoderma asperellum affects Meloidogyne incognita infestation and development in Celosia argentea
- Growth, chlorophyll content and productivity responses of maize to magnesium sulphate application in calcareous soil
- Gene action in low nitrogen tolerance and implication on maize grain yield and associated traits of some tropical maize populations
- Zambian farm blocks: A vehicle for increased private sector investments
- Farm size and its impact on land use: The case of the South African private wildlife industry
- Characterizing macropore structure of agrosoddy-podzolic soil using computed tomography
- Influence of priming on germination, development, and yield of soybean varieties
- Review Articles
- Zinc biofortification as an innovative technology to alleviate the zinc deficiency in human health: a review
- Biological management of allelopathic plant Parthenium sp.
- Microbial antagonists against plant pathogens in Iran: A review
- Communication
- Risk assessment of Ni, Cr, and Si release from alkaline minerals during enhanced weathering
- Phylogenetic relationships among accessions in Citrus and related genera based on the insertion polymorphism of the CIRE1 retrotransposon
- Gamma radiosensitivity study on wheat (Triticum turgidum ssp. durum)
- Special Issue on the 10th Circumpolar Agriculture Conference 2019
- Preface to the Special Issue on the 10th Circumpolar Agriculture Conference 2019
- Rumen bacterial community of young and adult of reindeer (Rangifer tarandus) from Yamalo-Nenets Autonomous District of Russia
- Carcass weight of Greenlandic lambs in relation to grazing area biomass
- Transnational cooperation to develop local barley to beer value chains
- Addition of biochar to acidic boreal podzolic soils enhances micronutrient availability and crop productivity
- Digitalisation in a local food system: Emphasis on Finnish Lapland
- Abandoned agricultural soils from the central part of the Yamal region of Russia: morphology, diversity, and chemical properties
- Fishing as an important source of food in the Arctic and subarctic zones of Yakutia
- Special Issue on the APA 2019 - 11th Triennial Conference
- Yield potential of sandponically produced sweetpotato (Ipomoea batatas (L.) Lam) pre-basic seed for selected genotypes
- Monitoring with social media: Experiences from “integrating” WhatsApp in the M&E system under sweet potato value chain
- Breeding farmer and consumer preferred sweetpotatoes using accelerated breeding scheme and mother–baby trials
- Decentralised sweetpotato (Ipomoea batatas) vine multiplication in Lake Zone, Tanzania: Five years later
- Mineral fertilizer use in land-scarce conditions: Case of Rwanda
- Assessment of the roles and farmer-preferred traits of sweetpotato in a crop-livestock farming system in Rwanda: implications for breeding dual-purpose varieties
- A public–private partnership to speed up potato breeding
- Dietary acrylamide intake by potato crisps consumers: A case of Nairobi County
- Special Issue on ICESAT 2019
- Biochemical activity and bioassay on maize seedling of selected indigenous phosphate-solubilizing bacteria isolated from the acid soil ecosystem
- Identifying best parameters of particleboard bonded with dextrin-based adhesives
- Performance of rice paddy varieties under various organic soil fertility strategies
- Improved strength properties of LVL glued using PVAc adhesives with physical treatment-based Rubberwood (Hevea brasiliensis)
- Evaluation and possible mechanism of beet armyworm (Spodoptera exigua Hubner) resistance to chlorpyrifos and their sensitivity to neem oil insecticides
- Fermented compost and N-fertilizer for enhancing the growth and productivity of purple eggplant on vertisols
- Bioactive peptide effect on brain activity identified by 2D brain mapping
- Shifting of microbial biodiversity and soil health in rhizomicrobiome of natural forest and agricultural soil
- Special Issue on CERNAS 2020
- Evaluation of consumer habits and knowledge about dietary fibre and fibre-rich products in Turkish population
- Evaluation of texture in jelly gums incorporating berries and aromatic plants
- Food choice motivations and perception of a healthy diet in a developing Mediterranean country
- The evolution of the milk sector in Portugal: Implications from the Common Agricultural Policy
- Energetic and exergetic analysis of a convective drier: A case study of potato drying process
- Cluster analysis to the factors related to information about food fibers: A multinational study
- Study of the drying kinetics and calculation of mass transfer properties in hot air drying of Cynara cardunculus
- Short food supply chains – a growing movement. The case study of the Viseu Dão Lafões Region
- Evaluation of phenolic compounds and antioxidant activity in some edible flowers
- Chemical composition and study on liquefaction optimization of chestnut shells
- Is organic agriculture a potential public health indicator? Evidence from literature
Articles in the same Issue
- Regular Articles
- Synergistic and antagonistic effects of soil applied P and Zn fertilizers on the performance, minerals and heavy metal composition of groundnut
- The Analysis of Nutritional Habits of the Third Age Students in Poznań
- Biochar, poultry manure and NPK fertilizer: sole and combine application effects on soil properties and ginger (Zingiber officinale Roscoe) performance in a tropical Alfisol
- Nutritional and functional properties of maize-oyster mushroom (Zea mays-Pleurotus ostreatus) based composite flour and its storage stability
- Rural Folks Perception of Suicide Drivers in rural communities of Delta State, Nigeria: Implications for Societal and Agricultural Security
- Evaluation of Potato (Solanum tuberosum L.) Varieties for Yield and Some Agronomic Traits
- Micropropagation, Callus Induction and Regeneration of Ginger (Zingiber officinale Rosc.)
- The impact of foliar feeding on the yield components of three winter rape morphotypes (Brassica napus L.)
- The effect of soil water content and biochar on rice cultivation in polybag
- Influence of Azospirillum brasilense associated with silicon and nitrogen fertilization on macronutrient contents in corn
- Effect of Christmas Island rock phosphate and rice straw compost application on soil phosphorus availability and maize (Zea mays L.) growth in a tropical acid soil of Kelantan, Malaysia
- The evolution of Romanian agritourism and the role of European Union subsidies in rural areas
- Assessment of crop farmers coping strategies to pastoralism/nomad activities in Nigeria
- Assessing yield stability in African yam bean (Sphenostylis stenocarpa) performance using year effect
- Walnut leaf extract-based green synthesis of selenium nanoparticles via microwave irradiation and their characteristics assessment
- Evaluating the water productivity by Aquacrop model of wheat under irrigation systems and algae
- Micronutrients status of mango (Mangifera indica) orchards in Multan region, Punjab, Pakistan, and relationship with soil properties
- Molecular studies for drought tolerance in some Egyptian wheat genotypes under different irrigation systems
- Biosynthesized silver nanoparticles using Ulva lactuca as a safe synthetic pesticide (in vitro)
- Development of SPE clean-up procedure for acrylamide determination from potato-based products by GC-MS/MS
- Insulative effect of plastic mulch systems and comparison between the effects of different plant types
- Trends and constraints in the production and utilization of cowpea leaves in the arid and semi-arid lands of Kenya
- Microbiome of abandoned agricultural and mature tundra soils in southern Yamal region, Russian Arctic
- Method of biochar application affects growth, yield and nutrient uptake of cowpea
- Identity gaps and negotiations among layers of young farmers: Case study in Indonesia
- Genetically modified crops in India: Experiments with Bt Cotton to explore the road ahead
- Effect of phyto-extracts of neem (Azadirachta indica) and garlic (Allium sativum) on leaf spot disease of groundnut (Arachis hypogaea L.)
- Influence of cellulose fibers on physicochemical properties of biodegradable films based on polysaccharide derivatives
- Do the determinants of food security differ in improved rice variety adoption? Evidence from Sierra Leone
- Assessment of yield components of some cassava (Manihot esculenta Crantz) genotypes using multivariate analysis such as path coefficients
- Microbiome of post-technogenic soils of quarries in the Republic of Bashkortostan (Russia)
- Occurrence of arbuscular mycorrhizal fungi spores in soils of some legumes and their response to varying concentrations of phosphorus application
- Baseline fertility status of a gravelly Alfisol in a derived savannah agro-ecological zone of Nigeria
- Effect of strain, sex and slaughter weight on growth performance, carcass yield and quality of broiler meat
- Palm oil plantation and cultivation: Prosperity and productivity of smallholders
- Seasonal normalized difference vegetation index responses to air temperature and precipitation in Baghdad
- Classification and geovisualization process of soil data using a web-based spatial information system
- Assessment of stakeholders’ contributions to livestock development in Delta State, Nigeria: Rural infrastructure intervention
- Linear and structural changes in rural space – the positive and problematic aspects (case of Latvia)
- Farmers’ responses to organic rice farming in Indonesia: Findings from central Java and south Sulawesi
- Interactive effects of Potato virus Y and Potato leafroll virus infection on potato yields in Uganda
- Adoption of agricultural practices with climate smart agriculture potentials and food security among farm households in northern Nigeria
- Green approach in gold, silver and selenium nanoparticles using coffee bean extract
- Value chain for agritourism products
- Trichoderma asperellum affects Meloidogyne incognita infestation and development in Celosia argentea
- Growth, chlorophyll content and productivity responses of maize to magnesium sulphate application in calcareous soil
- Gene action in low nitrogen tolerance and implication on maize grain yield and associated traits of some tropical maize populations
- Zambian farm blocks: A vehicle for increased private sector investments
- Farm size and its impact on land use: The case of the South African private wildlife industry
- Characterizing macropore structure of agrosoddy-podzolic soil using computed tomography
- Influence of priming on germination, development, and yield of soybean varieties
- Review Articles
- Zinc biofortification as an innovative technology to alleviate the zinc deficiency in human health: a review
- Biological management of allelopathic plant Parthenium sp.
- Microbial antagonists against plant pathogens in Iran: A review
- Communication
- Risk assessment of Ni, Cr, and Si release from alkaline minerals during enhanced weathering
- Phylogenetic relationships among accessions in Citrus and related genera based on the insertion polymorphism of the CIRE1 retrotransposon
- Gamma radiosensitivity study on wheat (Triticum turgidum ssp. durum)
- Special Issue on the 10th Circumpolar Agriculture Conference 2019
- Preface to the Special Issue on the 10th Circumpolar Agriculture Conference 2019
- Rumen bacterial community of young and adult of reindeer (Rangifer tarandus) from Yamalo-Nenets Autonomous District of Russia
- Carcass weight of Greenlandic lambs in relation to grazing area biomass
- Transnational cooperation to develop local barley to beer value chains
- Addition of biochar to acidic boreal podzolic soils enhances micronutrient availability and crop productivity
- Digitalisation in a local food system: Emphasis on Finnish Lapland
- Abandoned agricultural soils from the central part of the Yamal region of Russia: morphology, diversity, and chemical properties
- Fishing as an important source of food in the Arctic and subarctic zones of Yakutia
- Special Issue on the APA 2019 - 11th Triennial Conference
- Yield potential of sandponically produced sweetpotato (Ipomoea batatas (L.) Lam) pre-basic seed for selected genotypes
- Monitoring with social media: Experiences from “integrating” WhatsApp in the M&E system under sweet potato value chain
- Breeding farmer and consumer preferred sweetpotatoes using accelerated breeding scheme and mother–baby trials
- Decentralised sweetpotato (Ipomoea batatas) vine multiplication in Lake Zone, Tanzania: Five years later
- Mineral fertilizer use in land-scarce conditions: Case of Rwanda
- Assessment of the roles and farmer-preferred traits of sweetpotato in a crop-livestock farming system in Rwanda: implications for breeding dual-purpose varieties
- A public–private partnership to speed up potato breeding
- Dietary acrylamide intake by potato crisps consumers: A case of Nairobi County
- Special Issue on ICESAT 2019
- Biochemical activity and bioassay on maize seedling of selected indigenous phosphate-solubilizing bacteria isolated from the acid soil ecosystem
- Identifying best parameters of particleboard bonded with dextrin-based adhesives
- Performance of rice paddy varieties under various organic soil fertility strategies
- Improved strength properties of LVL glued using PVAc adhesives with physical treatment-based Rubberwood (Hevea brasiliensis)
- Evaluation and possible mechanism of beet armyworm (Spodoptera exigua Hubner) resistance to chlorpyrifos and their sensitivity to neem oil insecticides
- Fermented compost and N-fertilizer for enhancing the growth and productivity of purple eggplant on vertisols
- Bioactive peptide effect on brain activity identified by 2D brain mapping
- Shifting of microbial biodiversity and soil health in rhizomicrobiome of natural forest and agricultural soil
- Special Issue on CERNAS 2020
- Evaluation of consumer habits and knowledge about dietary fibre and fibre-rich products in Turkish population
- Evaluation of texture in jelly gums incorporating berries and aromatic plants
- Food choice motivations and perception of a healthy diet in a developing Mediterranean country
- The evolution of the milk sector in Portugal: Implications from the Common Agricultural Policy
- Energetic and exergetic analysis of a convective drier: A case study of potato drying process
- Cluster analysis to the factors related to information about food fibers: A multinational study
- Study of the drying kinetics and calculation of mass transfer properties in hot air drying of Cynara cardunculus
- Short food supply chains – a growing movement. The case study of the Viseu Dão Lafões Region
- Evaluation of phenolic compounds and antioxidant activity in some edible flowers
- Chemical composition and study on liquefaction optimization of chestnut shells
- Is organic agriculture a potential public health indicator? Evidence from literature