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Veröffentlicht/Copyright:
13. Mai 2021
Published Online: 2021-05-13
© 2021 Walter de Gruyter GmbH, Berlin/Boston
Artikel in diesem Heft
- Frontmatter
- Research Articles
- Introduction and Overview of the Special Issue: Challenges to Assessing the Sustainability Performance of Food Quality Schemes
- Do Food Quality Schemes and Net Price Premiums Go Together?
- Economic Spill-Over of Food Quality Schemes on Their Territory
- The Carbon and Land Footprint of Certified Food Products
- Foodmiles: The Logistics of Food Chains Applied to Food Quality Schemes
- Water Footprint of Food Quality Schemes
- Organic and Geographical Indication Certifications’ Contributions to Employment and Education
- Are Certified Supply Chains More Socially Sustainable? A Bargaining Power Analysis
Artikel in diesem Heft
- Frontmatter
- Research Articles
- Introduction and Overview of the Special Issue: Challenges to Assessing the Sustainability Performance of Food Quality Schemes
- Do Food Quality Schemes and Net Price Premiums Go Together?
- Economic Spill-Over of Food Quality Schemes on Their Territory
- The Carbon and Land Footprint of Certified Food Products
- Foodmiles: The Logistics of Food Chains Applied to Food Quality Schemes
- Water Footprint of Food Quality Schemes
- Organic and Geographical Indication Certifications’ Contributions to Employment and Education
- Are Certified Supply Chains More Socially Sustainable? A Bargaining Power Analysis
