Article
Licensed
Unlicensed
Requires Authentication
Special issue “Selected papers from the International Food Operations & Processing Simulation Workshop – sixth edition”
-
Eleonora Bottani
,
Francesco Longo
Published/Copyright:
March 29, 2022
Published Online: 2022-03-29
© 2022 Walter de Gruyter GmbH, Berlin/Boston
You are currently not able to access this content.
You are currently not able to access this content.
Articles in the same Issue
- Frontmatter
- Editorial
- Special issue “Selected papers from the International Food Operations & Processing Simulation Workshop – sixth edition”
- Articles
- Data-based prediction of microbial contamination in herbs and identification of optimal harvest parameters
- Are consumers aware of products’ environmental impacts? Different results between life cycle assessment data and consumers’ opinions: the case study of organic Parmigiano Reggiano and its packaging
- Benefits and effectiveness of high pressure processing on cheese: a ricotta case study
- Simulation of different reordering policies for optimizing the inventory of perishable food: an Italian case study
- The vehicle routing problem in the dairy sector: a case study
Articles in the same Issue
- Frontmatter
- Editorial
- Special issue “Selected papers from the International Food Operations & Processing Simulation Workshop – sixth edition”
- Articles
- Data-based prediction of microbial contamination in herbs and identification of optimal harvest parameters
- Are consumers aware of products’ environmental impacts? Different results between life cycle assessment data and consumers’ opinions: the case study of organic Parmigiano Reggiano and its packaging
- Benefits and effectiveness of high pressure processing on cheese: a ricotta case study
- Simulation of different reordering policies for optimizing the inventory of perishable food: an Italian case study
- The vehicle routing problem in the dairy sector: a case study
