Abstract
Determining the natural frequency of watermelon is important to reduce loss by vibration during transportation. The purpose of frequency sweep test is to determine the tolerance of watermelon to vibration within a certain frequency range and to search the resonant frequency of watermelon in a certain frequency range. Frequency sweep test of Xinong No.8 watermelon cultivar was conducted, and the acceleration transmissibility curve was obtained. Furthermore, the 1st and 2nd order natural frequencies of watermelon were determined as 35.125 Hz and 71.034 Hz respectively from the acceleration transmissibility curve. Based on Geometric and mechanical parameters of Xinong No.8 watermelon cultivar, a finite element analysis model was developed and modal analysis of watermelon was carried out to obtain its natural frequencies and mode shapes. Since the value of 1st and 2nd order resonance frequency were the same or similar to the value of 3rd, 4th, and 5th order resonance frequency, this study only focused on 1st and 2nd order modes. The 1st order and 2nd order natural frequency test data fit to the corresponding simulation data well which validated the FEA model. This study demonstrated the feasibility of detecting the resonant frequency of watermelon vibration during transportation using FEA methods and provided a theoretical basis for watermelon transportation device design to reduce damage by avoiding resonant frequency.
Funding statement: This study was supported by the National Natural Science Foundation of China (Project No: 51365034), Inner Mongolia Natural Science Foundation (Project No: 2014MS0538).
References
1. Wang J, Yin WS, Wei DZ. Watermelon. Beijing: Science Press, 1981:1–30.Suche in Google Scholar
2. Li P, Wang RY, Lin D, Mao LC. Vibration damage and anti-vibration packaging of fruits and vegetables during transportation. J Sci Technol Food Indus. 2013;34(5):353–357.Suche in Google Scholar
3. Zhi XJ, Zhou LS. Discussion on the application of vibration theories in cushioning and shockproof packaging. J Water Conservancy Electr Power Mach. 2005;27(4):41–43.Suche in Google Scholar
4. Shan Y. Current situation and development strategic consideration of the fruits & vegetables. J Chinese Inst Food Sci Technol. 2010;10(1):1–9.Suche in Google Scholar
5. Nourain J, Ying YB, Wang JP. Firmness evaluation of melon using its vibration characteristic and finite element analysis. J Zhejiang Univ Sci. 2005;6:483–490.10.1631/jzus.2005.B0483Suche in Google Scholar PubMed PubMed Central
6. Lee KJ, Choi WY, Kim GY, Kang SW, Noh SH. Internal quality estimation of watermelon by multiple acoustic signal sensing. J Key Eng Mater. 2006;321(2) 1209-1212.10.4028/0-87849-412-x.1209Suche in Google Scholar
7. Xia H, Ge T, Xu L. Watermelon maturity modeling, dynamic finite element analysis and modal test. J Jiangsu Univ Sci Technol. 1998;19(2):80–85.Suche in Google Scholar
8. Armstrong PR, Stone ML, Brusewitz GH. Nondestructive acoustic and compression measurements of watermelon for internal damage detection. J Am Soc Agric Eng. 1997;13(5) 641-645..10.13031/2013.21638Suche in Google Scholar
9. Wang SM, Jiao QY, Jie JJ. Method of shock and vibration on non-destructive testing Watermelon maturity. J Trans Chinese Soc Agric Eng. 1999;3(15):241–244.Suche in Google Scholar
10. Wang SM, Jiao QY. The watermelon auto-grading system based on virtual instrument technology. J Beijing CIGR International Conference, 2004;1–6.Suche in Google Scholar
11. Shahbazi F, Rajabipour A, Mohtasebi S, Rafie S. Simulated in-transit vibration damage to watermelons. J Agric Sci Technol. 2010;12(1) 23-34.Suche in Google Scholar
12. Barchi GL, Berardinelli A, Guarnieri A, Ragni L, Totaro Fila C. Damage to loquats by vibration simulating intra-state transport. J Biosyst Eng. 2002;82(3):305–312.10.1006/bioe.2002.0067Suche in Google Scholar
13. Kang WM, Xiao NX, Cai JX, Li J, Shi CF. Study on pear scathe under stationary vibration condition. J Agric Mach. 2004;35(3):105–108.Suche in Google Scholar
14. Huang XF, Lu LX. Research on resonant properties and vibration bruising of pears. J Packag Eng. 2008;29(7):1–3.Suche in Google Scholar
15. Zhang LW, Yang CM, Meng XW, Liu MH, Kou JB. Vibration and impact performance tests of saint fruit transport packages. J Vib Eng. 2011;24(1):73–77.Suche in Google Scholar
16. Qian CQ, Yu DL. Sweep vibration and octare. J Environ Technol. 1996;5:35–36.Suche in Google Scholar
17. Jiang HQ, Wang FS. Vibration mode analysis of crane jib using finite element method. J Agric Mach. 2006;37(3):20–22.Suche in Google Scholar
18. Wang F, Wang CG, Yang XQ. Mechanical characteristics and finite element analysis of watermelon. J Trans CSAE. 2008;24(11):118–121.Suche in Google Scholar
19. Kato K. Electrical Density Sorting and Estimation of soluble solids content of watermelon. J Sagric Eng Res.. 1997;67:161–170.10.1006/jaer.1997.0160Suche in Google Scholar
20. Chen YS, Pan J, Gao LR. Experimental study on fatigue bruise of strawberry. J Agric Mach. 1990;1:75–82.Suche in Google Scholar
21. Li XY, Wang W. Simulation of vibration damage in apple transportation. J Acta Univ Agric Boreali-Occidentalis. 1998;26(4):25–29.Suche in Google Scholar
22. Nourain J, Ying YB, Wang JP. Finite element models of watermelon and their applications. J Trans Chinese Soc Agric Eng. 2005;21(1):17–22.Suche in Google Scholar
23. Liu FL, Yan WM, He HX. Mode shape identification and disposal in the structure of overlap frequencies. J Indus Build. 2011;41:368–372.Suche in Google Scholar
© 2017 Walter de Gruyter GmbH, Berlin/Boston
Artikel in diesem Heft
- Articles
- A Method to Analyze the Protein Denaturation of Whole Quail Egg Based on in situ NMR and MRI
- Non-linear Rheological Properties of Soy Protein Isolate Dispersions and Acid-Induced Gels
- Finite Element modeling of Mechanical Loading-Pumpkin Peel and flesh
- Frequency Sweep Test and Modal Analysis of Watermelon during Transportation
- Identification and Classification of Three Iranian Rice Varieties in Mixed Bulks Using Image Processing and MLP Neural Network
- The Impact of Heat-Moisture Treatment on Physicochemical Properties and Retrogradation Behavior of Sweet Potato Starch
- Drying Kinetics and Quality Attributes of Peach Cylinders as Affected by Osmotic Pretreatments and Infrared Radiation Drying
- Hot-Melt Fluidized Bed Encapsulation of Citric Acid with Lipid
- Optimization of Enzyme-Assisted Extraction of Carotenoids Antioxidants from Cordyceps militaris Using Response Surface Methodology
- Optimization of Ultrasonic-Assisted Extraction for Pinocembrin from Flospopuli Using Response Surface Methodology
Artikel in diesem Heft
- Articles
- A Method to Analyze the Protein Denaturation of Whole Quail Egg Based on in situ NMR and MRI
- Non-linear Rheological Properties of Soy Protein Isolate Dispersions and Acid-Induced Gels
- Finite Element modeling of Mechanical Loading-Pumpkin Peel and flesh
- Frequency Sweep Test and Modal Analysis of Watermelon during Transportation
- Identification and Classification of Three Iranian Rice Varieties in Mixed Bulks Using Image Processing and MLP Neural Network
- The Impact of Heat-Moisture Treatment on Physicochemical Properties and Retrogradation Behavior of Sweet Potato Starch
- Drying Kinetics and Quality Attributes of Peach Cylinders as Affected by Osmotic Pretreatments and Infrared Radiation Drying
- Hot-Melt Fluidized Bed Encapsulation of Citric Acid with Lipid
- Optimization of Enzyme-Assisted Extraction of Carotenoids Antioxidants from Cordyceps militaris Using Response Surface Methodology
- Optimization of Ultrasonic-Assisted Extraction for Pinocembrin from Flospopuli Using Response Surface Methodology