Home Physical Sciences Effect of Thermal Shock on Grindability of Zircon for Preparation of Zircon Flour
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Effect of Thermal Shock on Grindability of Zircon for Preparation of Zircon Flour

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Published/Copyright: June 4, 2013

Received: 2013-1-12
Accepted: 2013-4-1
Published Online: 2013-6-4
Published in Print: 2013-12-1

©[2013] by Walter de Gruyter Berlin Boston

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