Abstract
This paper examines the effects of the quality of entrepreneurial ecosystems on new business formation and scale-up activity in China at the city-industry level. Accounting for only large and fast-growing firms, we focus on productive entrepreneurship which creates economic wealth. Based on a newly constructed panel dataset for 29 manufacturing industries and 286 prefecture-level cities of China during the period 1998–2009, we find that entrepreneurial ecosystem components, including access to finance, knowledge, marketization, local market demand, and entrepreneurial culture, are important determinants in explaining the differences in entrepreneurial activity across city-industry clusters and over time. Analysing a dynamic period in China’s industrialization with large regional variation in economic development, we show that the relative importance of the ecosystem components in shaping entrepreneurial activity changes over time when regions develop. In addition, we show that interaction between the ecosystem components – indicating system strength – has additional power in explaining new business formation and scale-up activity.
Industry cluster | Manufacturing industry |
---|---|
Machinery and equipment | Processing of petroleum, coking, processing of nuclear fuel Smelting and pressing of ferrous metals Smelting and pressing of non-ferrous metals Metal products General purpose machinery Special purpose machinery Transport equipment Electrical machinery and equipment |
Chemicals and rubber | Raw chemical materials and chemical products Medicines Chemical fibers Rubber Plastics Non-metallic mineral products |
Textile and leather goods | Textile Textile wearing apparel, footwear and caps Leather, Fur, feather and related products Artwork and other manufacturing |
Electronics and computers | Communication equipment, computers and other electronic equipment Machinery for cultural activity and office work |
Wood products | Processing of timber, wood, bamboo and others Furniture Paper and paper products Printing, reproduction of recording media Articles for culture, education and sport activities |
Food, tobacco, beverages | Processing and food from agricultural products Foods Beverages Tobacco |
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Note: The industry clusters are identified using the approach proposed by Feser and Bergman (2000). Based on the Chinese input-output table in 2004 released by the National Bureau of Statistics of China, we first calculate four coefficients: x ij and x ji , intermediate good purchases by j (i) from i (j) as a proportion of j’s (i’s) total intermediate good purchases; y ij and y ji , intermediate good sales from i (j) to j (i) as a proportion of i’s (j’s) total intermediate good sales. This gives us one matrix of x’s on the intermediate input purchasing pattern and one matrix of y’s on the intermediate output sales pattern. We then run correlation analysis between pairs of industries based on these patterns and calculate four correlation coefficients for each pair of industries to capture the similarities in their input-output structure. Finally, we conduct a principal components factor analysis using these correlation coefficients for each sector as variables of the factor analysis. Industries for a given cluster (factor) are identified when their factor loadings on that factor are larger than 0.60.
Variable | Definition |
---|---|
New_Business | The number of newly established private firms, scaled by the total number of firms, in a specific industry cluster, city, and year, standardized |
Gazelle | The number of firms established less than five years and with growth rate of sales above 20 percent in each of the last three years, scaled by the total number of firms, in a specific industry cluster, city, and year, standardized |
Finance | The ratio of interest payments of private firms in total interest payments of all firms in a city, relative to the share of private firms in the local economy, standardized |
Knowledge | Based on two variables:
|
Marketization | Based on four variables:
|
Demand | Based on four variables:
|
Culture | Based on four variables:
|
Ecosystem Ecosystem_fac |
Finance*Knowledge*Marketization*Demand*Culture, standardized An index constructed using the principal component analysis based on Finance, Knowledge, Marketization, Demand and Culture |
Control variables | |
Agglomeration | The total number of employees in all firms in a city, standardized |
Manufacturing/GDP | The share of manufacturing industry in GDP in a city, standardized |
Service/GDP | The share of service industry in GDP in a city, standardized |
Year | Year dummies |
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Note: We use the simple average method instead of the factor analysis to create our ecosystem indices for two reasons. The main reason is that our ecosystem construct is derived from a large body of literature and do not follow from the underlying data. In addition, we consider the variables to be of equal importance in constructing the index. The results are not sensitive to weights used.
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Artikel in diesem Heft
- Frontmatter
- Competitive Research Articles
- Do You Need to be Risk-Tolerant to Become an Entrepreneur? The Importance of the Reference Point
- Value Co-creation and Growth of Social Enterprises in Developing Countries: Moderating Role of Environmental Dynamics
- Entrepreneurial Action and Competencies: Exploring Pathways to Venturing Accomplishments
- Entrepreneurial Ecosystems, New Business Formation, and Scale-up Activity: Evidence from 286 Chinese Cities
- Building the First Business Relationships: Incubatees in University Business Incubators (UBIs)
- Entrepreneurial Leadership and Innovation Performance in New Ventures: Examining the Roles of Strategic Flexibility and Environmental Turbulence
Artikel in diesem Heft
- Frontmatter
- Competitive Research Articles
- Do You Need to be Risk-Tolerant to Become an Entrepreneur? The Importance of the Reference Point
- Value Co-creation and Growth of Social Enterprises in Developing Countries: Moderating Role of Environmental Dynamics
- Entrepreneurial Action and Competencies: Exploring Pathways to Venturing Accomplishments
- Entrepreneurial Ecosystems, New Business Formation, and Scale-up Activity: Evidence from 286 Chinese Cities
- Building the First Business Relationships: Incubatees in University Business Incubators (UBIs)
- Entrepreneurial Leadership and Innovation Performance in New Ventures: Examining the Roles of Strategic Flexibility and Environmental Turbulence