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Production of 2,5-dimethoxyhydroquinone by the brown-rot fungus Serpula lacrymans to drive extracellular Fenton reaction

  • T. Shimokawa , M. Nakamura , N. Hayashi and M. Ishihara
Published/Copyright: June 1, 2005
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Holzforschung
From the journal Volume 58 Issue 3

Abstract

The brown-rot fungus Serpula lacrymans MAFF 420003 was grown in a liquid culture medium containing 0.5% carboxymethyl cellulose (CMC) and 1% glucose as carbon sources. Although little extracellular cellulase was secreted, the fungus produced an oxidized quinone-type chelator, 2,5-dimethoxy-1,4-benzoquinone (2,5-DMBQ). The concentration of 2,5-DMBQ in the medium reached a maximum of 90 μmm after a month of cultivation. S. lacrymans could reduce 2,5-DMBQ to 2,5-dimethoxyhydroquinone (2,5-DMHQ), thus a biological Fenton reaction was adopted by the fungus. The changes in the molecular weight distribution of CMC and arabinogalactan were analyzed after the addition of 2,5-DMHQ and Fe3+. CMC was apparently depolymerized by the reaction, but the same reaction conditions showed no significant effect on arabinogalactan. These differences suggest the specificities of the biological Fenton reaction via 2,5-DMBQ toward soluble polysaccharides. In addition, the crystallinity index of α-cellulose did not decrease as a result of the reaction with 2,5-DMHQ and Fe3+. These results provide indirect evidence that S. lacrymans employs a biological Fenton reaction mediated by a quinone-type chelator, and preferentially degrades amorphous regions of cellulose rather than crystalline regions in the non-enzymatic cellulose degradation.

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Published Online: 2005-06-01
Published in Print: 2004-05-12

Copyright © 2004 by Walter de Gruyter GmbH & Co. KG

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