Startseite Naturwissenschaften ORGANOTIN COMPOUNDS AND THEIR EFFECTS ON AQUATIC ORGANISMS, FOCUSING ON IMPOSEX IN GASTROPODS
Artikel Open Access

ORGANOTIN COMPOUNDS AND THEIR EFFECTS ON AQUATIC ORGANISMS, FOCUSING ON IMPOSEX IN GASTROPODS

  • Toshihiro Horiguchi, , Hiroaki Shiraishi, , Makoto Shimizu, , Sunao Yamazaki, und Masatoshi Morita,
Veröffentlicht/Copyright: 1. Mai 1994

Published Online: 1994-05

©2011 by Walter de Gruyter GmbH & Co.

Heruntergeladen am 6.12.2025 von https://www.degruyterbrill.com/document/doi/10.1515/MGMC.1994.17.1-4.81/html
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