11. Lectin histochemistry

Kapitel in diesem Buch

1. Frontmatter I
2. Preface V
3. Acknowledgments VII
4. Contents IX
5. Contributing authors XV
6. 1. Introduction 1
7. 2. Tissue preparation 5
8. 3. Carbohydrate and its derivatives in histochemistry 21
9. 4. Nucleic acid histochemistry 31
10. 5. Lipid histochemistry 37
11. 6. Enzyme histochemistry 43
12. 7. Basic theory of immunohistochemistry 57
13. 8. Commonly used methods in immunohistochemistry 77
14. 9. Specificity and sensitivity of immunohistochemistry 97
15. 10. Double-staining immunohistochemistry technology 105
16. 11. Lectin histochemistry 115
17. 12. Progresses of in situ display 125
18. 13. In situ hybridization histochemistry technology 127
19. 14. In situ polymerase chain reaction histochemical technology 147
20. 15. Electron microscopic histochemistry technology 153
21. 16. Quantitative assay of histochemistry experiment results 179
22. Recommended readings 193
23. Appendix 1. Commonly used buffer in histochemistry 195
24. Appendix 2. Histochemistry and immunohistochemistry experiments 199
25. Index 225