Contents

Kapitel in diesem Buch

1. Frontmatter i
2. Contents vii
3. Acknowledgments ix
4. 1. The Difference She Made 1
5. 2. Television Cookery B.C. (Before Child) 41
6. 3. French Cuisine, American Style 78
7. 4. The Beginnings of The French Chef 114
8. 5. Prepping The French Chef 137
9. 6. The Success of The French Chef 185
10. 7. New Beginnings and the Ending to The French Chef 214
11. 8. Kitchen Drama 231
12. Notes 249
13. References 277
14. Further Readings on TV Cooking Shows 285
15. Index 289