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4. Edible and Poisonous Berries and Other Fleshy Fruits
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Delena Tull
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Chapters in this book
- Frontmatter i
- Contents vii
- List of Plates xvii
- List of Illustrations xix
- Preface to the Revised Edition xxiii
- Acknowledgments xxv
- Introduction 1
- 1. Edible and Useful Wild Plants of the Southwest 7
- 2. Plants as Medicine 144
- 3. Teas and Spices 151
- 4. Edible and Poisonous Berries and Other Fleshy Fruits 172
- 5. Poisonous and Harmful Plants 226
- 6. Mushrooms: To Eat or Not to Eat 301
- 7. Colorful Dyes with Southwestern Plants 305
- 8. Fibers and Baskets from Southwestern Plants 363
- 9. Rubber, Wax, Oil, and Soap: Industrial Resources 378
- Appendix: Fifty Important Edible Wild Native or Naturalized Plants 385
- Glossary 387
- Bibliography 391
- Index 407
Chapters in this book
- Frontmatter i
- Contents vii
- List of Plates xvii
- List of Illustrations xix
- Preface to the Revised Edition xxiii
- Acknowledgments xxv
- Introduction 1
- 1. Edible and Useful Wild Plants of the Southwest 7
- 2. Plants as Medicine 144
- 3. Teas and Spices 151
- 4. Edible and Poisonous Berries and Other Fleshy Fruits 172
- 5. Poisonous and Harmful Plants 226
- 6. Mushrooms: To Eat or Not to Eat 301
- 7. Colorful Dyes with Southwestern Plants 305
- 8. Fibers and Baskets from Southwestern Plants 363
- 9. Rubber, Wax, Oil, and Soap: Industrial Resources 378
- Appendix: Fifty Important Edible Wild Native or Naturalized Plants 385
- Glossary 387
- Bibliography 391
- Index 407