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CHAPTER 3 Chocolate-Covered Commerce: How Chocolate Came into Popularity in the Old World
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Erin Alice Cowling
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Chapters in this book
- Frontmatter i
- Contents vii
- Illustrations ix
- Preface xi
- Introduction 1
- CHAPTER 1 Pre-Columbian Conceptions of Chocolate 8
- CHAPTER 2 Encountering Chocolate: What Is It Good For? 22
- CHAPTER 3 Chocolate-Covered Commerce: How Chocolate Came into Popularity in the Old World 43
- CHAPTER 4 Chocolate in the Church: Ecclesiastical Debates on Chocolate and Fasting 80
- CHAPTER 5 Chocolate: A Prescription for Health? 106
- CHAPTER 6 Sinfully Delicious: The Darker Side of Chocolate 132
- CHAPTER 7 Conclusion 159
- Epilogue: Chocolate Then, Chocolate Now 165
- APPENDICES Chocolate in the Early Modern Imagination 169
- Notes 177
- Works Cited 193
- Index 207
Chapters in this book
- Frontmatter i
- Contents vii
- Illustrations ix
- Preface xi
- Introduction 1
- CHAPTER 1 Pre-Columbian Conceptions of Chocolate 8
- CHAPTER 2 Encountering Chocolate: What Is It Good For? 22
- CHAPTER 3 Chocolate-Covered Commerce: How Chocolate Came into Popularity in the Old World 43
- CHAPTER 4 Chocolate in the Church: Ecclesiastical Debates on Chocolate and Fasting 80
- CHAPTER 5 Chocolate: A Prescription for Health? 106
- CHAPTER 6 Sinfully Delicious: The Darker Side of Chocolate 132
- CHAPTER 7 Conclusion 159
- Epilogue: Chocolate Then, Chocolate Now 165
- APPENDICES Chocolate in the Early Modern Imagination 169
- Notes 177
- Works Cited 193
- Index 207
