The parameters of grain filling and yield components in common wheat (Triticum aestivum L.) and durum wheat (Triticum turgidum L. var. durum)

Artikel in diesem Heft

1. “Decoding the Dots”: The ImageStream system (ISS) as a novel and powerful tool for flow cytometric analysis
2. Visualizing transcription in real-time
3. Comparison of pathogenic properties of the murid gammaherpesvirus (MuHV 4) strains: a role for immunomodulatory proteins encoded by the left (5′-)end of the genome
4. In vitro behaviour of osteoblast cells seeded into a COL/β-TCP composite scaffold
5. Prenatal testosterone improves the spatial learning and memory by protein synthesis in different lobes of the brain in the male and female rat
6. ACE I/D polymorphism in Alzheimer’s disease
7. Development of human lactic acid (LAB) gastrointestinal microbiota in a Greek rural population
8. Degradation of naphthalene by thermophilic bacteria via a pathway, through protocatechuic acid
9. Comparison of morphological and enzyme characteristics of anaerobic fungi isolated from Cervus dama
10. The parameters of grain filling and yield components in common wheat (Triticum aestivum L.) and durum wheat (Triticum turgidum L. var. durum)
11. Genome size microscale divergence of Cyclamen persicum in Evolution Canyon, Israel
12. Macroecological patterns and niche structure in a new marine food web