Geographical Variation of the Furanocoumarin Composition of the Fruits of Icelandic Angelica archangelica

Articles in the same Issue

1. Geographical Variation of the Furanocoumarin Composition of the Fruits of Icelandic Angelica archangelica
2. Tropane Alkaloids of Datura innoxia from Morocco
3. Evaluation of the Anti-Inflammatory and Antinociceptive Properties of p-Cymene in Mice
4. Chemical and Antiviral Study on Alkaloids from Papaver pseudocanescens M. Pop.
5. Antimicrobial and Antioxidant Activities of Gentianella multicaulis Collected on the Andean Slopes of San Juan Province, Argentina
6. The Saponin-Rich Fraction of a Gymnema sylvestre R. Br. Aqueous Leaf Extract Reduces Cafeteria and High-Fat Diet-Induced Obesity
7. Protective and Therapeutic Effects of Argyreia speciosa against Ethanol-Induced Gastric Ulcer in Rats
8. Accumulation of Tetracoumaroyl Spermine in Matricaria chamomilla during Floral Development and Nitrogen Deficiency
9. Micropropagation of Cyclopia genistoides, an Endemic South African Plant of Economic Importance
10. Flavonoids and Antioxidative Enzymes in Temperature-Challenged Roots of Scutellaria baicalensis Georgi
11. Major Biological Activities of the Skin Secretion of the Chinese Giant Salamander, Andrias davidianus
12. Nonvolatile Chemical Cues Affect Host-Plant Ranking by Gravid Polygonia c-album Females