Received: 2003-2-24
Revised: 2003-4-25
Published Online: 2014-6-2
Published in Print: 2004-6-1
© 1946 – 2014: Verlag der Zeitschrift für Naturforschung
Artikel in diesem Heft
- Fatty Acid and Tocochromanol Patterns of Some Salvia L. species
- Occurrence of Conjugated Polyenoic Fatty Acids in Seaweeds from the Indian Ocean
- 5-n-Alkylresorcinols from Grains of Winter Barley (Hordeum vulgare L.)
- 5-n-Alkylresorcinols from the Nitrogen-fixing Soil Bacterium Azotobacter chroococcum Az12
- The Oil of Adenanthera pavonina L. Seeds and its Emulsions
- Chemical Composition of the Essential Oil of Elephantopus scaber from Southern China
- Liposomal Formulations from Phospholipids of Greek Almond Oil. Properties and Biological Activity
- Xanthones from Polygala alpestris (Rchb.)
- Cytotoxic Activity of Halogenated Monoterpenes from Plocamium cartilagineum
- Free Radical Scavengers and Antioxidants from Tagetes mendocina
- Antioxidant Property of Volatile Oils Determined by the Ferric Reducing Ability
- Antioxidant Properties of Natural p-Terphenyl Derivatives from the Mushroom Thelephora ganbajun
- Antiradical Activity of Hydrolyzed and Non-hydrolyzed Extracts from Helichrysi inflorescentia and its Phenolic Contents
- Chemical Composition and in vitro Antimicrobial Activity of the Essential Oils of Two Helichrysum Species from Tanzania
- Essential Oil of Daucus glaber Forssk
- Tulasnein and Podospirone from the Coprophilous Xylariaceous Fungus Podosordaria tulasnei
- Evaluation of the Antimicrobial Activity of the Acetone Extract of the Lichen Ramalina farinacea and its (+)-Usnic Acid, Norstictic Acid, and Protocetraric Acid Constituents
- Microbial Transformation of (−)-Carvone¥
- The Effect of Alkylresorcinol on Lipid Metabolism in Azotobacter chroococcum
- Enzymatic Redox Properties of Novel Nitrotriazole Explosives Implications for their Toxicity
- Complete Reduction of 2H-Pyran-2-one Moiety of Coumarin and 6-Methyl Coumarin by Colletotrichum capsici
- Salt-stress Induced Alterations in Protein Profile and Protease Activity in the Mangrove Bruguiera parviflora
- Expression of Chlorophyllase Is Not Induced during Autumnal Yellowing in Ginkgo biloba
- Insecticidal Compounds from Tripterygium wilfordii Active against Mythimna separata
- The Antiepileptic Drug Diphenylhydantoin Affects the Structure of the Human Erythrocyte Membrane
- Modulation of Sodium Pumps by Steroidal Saponins
- Metabolic Modifications of Birch Leaf Phenolics by an Herbivorous Insect: Detoxification of Flavonoid Aglycones via Glycosylation
- Comparison of the Global Genomic and Transcription-Coupled Repair Rates of Different Lesions in Human Cells
- Do Older Taxa Have Older Proteins?
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Artikel in diesem Heft
- Fatty Acid and Tocochromanol Patterns of Some Salvia L. species
- Occurrence of Conjugated Polyenoic Fatty Acids in Seaweeds from the Indian Ocean
- 5-n-Alkylresorcinols from Grains of Winter Barley (Hordeum vulgare L.)
- 5-n-Alkylresorcinols from the Nitrogen-fixing Soil Bacterium Azotobacter chroococcum Az12
- The Oil of Adenanthera pavonina L. Seeds and its Emulsions
- Chemical Composition of the Essential Oil of Elephantopus scaber from Southern China
- Liposomal Formulations from Phospholipids of Greek Almond Oil. Properties and Biological Activity
- Xanthones from Polygala alpestris (Rchb.)
- Cytotoxic Activity of Halogenated Monoterpenes from Plocamium cartilagineum
- Free Radical Scavengers and Antioxidants from Tagetes mendocina
- Antioxidant Property of Volatile Oils Determined by the Ferric Reducing Ability
- Antioxidant Properties of Natural p-Terphenyl Derivatives from the Mushroom Thelephora ganbajun
- Antiradical Activity of Hydrolyzed and Non-hydrolyzed Extracts from Helichrysi inflorescentia and its Phenolic Contents
- Chemical Composition and in vitro Antimicrobial Activity of the Essential Oils of Two Helichrysum Species from Tanzania
- Essential Oil of Daucus glaber Forssk
- Tulasnein and Podospirone from the Coprophilous Xylariaceous Fungus Podosordaria tulasnei
- Evaluation of the Antimicrobial Activity of the Acetone Extract of the Lichen Ramalina farinacea and its (+)-Usnic Acid, Norstictic Acid, and Protocetraric Acid Constituents
- Microbial Transformation of (−)-Carvone¥
- The Effect of Alkylresorcinol on Lipid Metabolism in Azotobacter chroococcum
- Enzymatic Redox Properties of Novel Nitrotriazole Explosives Implications for their Toxicity
- Complete Reduction of 2H-Pyran-2-one Moiety of Coumarin and 6-Methyl Coumarin by Colletotrichum capsici
- Salt-stress Induced Alterations in Protein Profile and Protease Activity in the Mangrove Bruguiera parviflora
- Expression of Chlorophyllase Is Not Induced during Autumnal Yellowing in Ginkgo biloba
- Insecticidal Compounds from Tripterygium wilfordii Active against Mythimna separata
- The Antiepileptic Drug Diphenylhydantoin Affects the Structure of the Human Erythrocyte Membrane
- Modulation of Sodium Pumps by Steroidal Saponins
- Metabolic Modifications of Birch Leaf Phenolics by an Herbivorous Insect: Detoxification of Flavonoid Aglycones via Glycosylation
- Comparison of the Global Genomic and Transcription-Coupled Repair Rates of Different Lesions in Human Cells
- Do Older Taxa Have Older Proteins?