Abstract
Sustainable packaging development with lower environmental impact is urgent due to the petroleum-based plastic accumulation. Thereby, nanocellulose arouses the interest of several industrial sectors as renewable sources material and its mechanical properties for packaging manufacture. Biopolymers such as starch have been an alternative in packaging preparation, although its low mechanical and water resistance represents a challenge for its application. An alternative to improve these starch characteristics is nanocellulose incorporation. Thus, this chapter proposes obtaining nanocellulose from renewable sources, and its environmental advantage to replace plastics. Furthermore, types of nanocellulose, methods for obtaining, and the main physicochemical characteristics of nanocellulose are discussed since this polymer versatility allows its application in several industrial sectors, especially in packaging development. Finally, this review presents the incorporation nanocellulose-based nanocomposites in matrices, aiming to obtain formulations containing active agents to improve mechanical strength and water resistance and packaged product quality.
Funding source: Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq)
Award Identifier / Grant number: 305462/2021-0
Funding source: Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior(CAPES)
Award Identifier / Grant number: 001
-
Author contributions: All the authors have accepted responsibility for the entire content of this submitted manuscript and approved submission.
-
Research funding: The authors thank the National Council for Scientific and Technological Development-CNPq (Grant: 305462/2021–0), Coordination for the Improvement of Higher Education Personnel (CAPES) (Grant:001) and FAPITEC/SE for financial support and fellowship.
-
Conflict of interest statement: The authors declare no conflicts of interest regarding this article.
References
1. Di Bartolo, A, Infurna, G, Dintcheva, NT. A review of bioplastics and their adoption in the circular economy. Polymers 2021;13:1229. https://doi.org/10.3390/polym13081229.Search in Google Scholar PubMed PubMed Central
2. Rai, P, Mehrotra, S, Priya, S, Gnansounou, E, Sharma, SK. Recent advances in the sustainable design and applications of biodegradable polymers. Bioresour Technol 2021;325:124739. https://doi.org/10.1016/j.biortech.2021.124739.Search in Google Scholar PubMed
3. Aziz, T, Farid, A, Haq, F, Kiran, M, Ullah, A, Zhang, K, et al.. A Review on the modification of cellulose and its applications. Polymers 2022;14:3206. https://doi.org/10.3390/polym14153206.Search in Google Scholar PubMed PubMed Central
4. Kargarzadeh, H, Ioelovich, M, Ahmad, I, Thomas, S, Dufresne, A. Methods for extraction of nanocellulose from various sources. In: Kargarzadeh, H, Ahmad, I, Thomas, S, Dufresne, A, editors. Handbook of nanocellulose and cellulose nanocomposites. Germany: Wiley VCH; 2017. Chapter 1.10.1002/9783527689972.ch1Search in Google Scholar
5. Etale, A, Onyianta, AJ, Turner, SR, Eichhorn, SJ. Cellulose: a review of water interactions, applications in composites, and water treatment. Chem Rev 2023;123:2016–48. https://doi.org/10.1021/acs.chemrev.2c00477.Search in Google Scholar PubMed PubMed Central
6. Teo, HL, Wahab, RA. Towards eco-friendly deconstruction of agro-industrial biomass and preparation of renewable celulose nanomaterials: a review. Int J Biol Macromol 2020;15:1414–30. https://doi.org/10.1016/j.ijbiomac.2020.08.076.Search in Google Scholar PubMed
7. Dhali, K, Ghasemlou, M, Daver, F, Cass, P, Adhikari. A review of nanocellulose as new material toward environmental sustainability. Sci Total Environ 2021;25:775. https://doi.org/10.1016/j.scitotenv.2021.145871.Search in Google Scholar PubMed
8. Nagarajan, KJ, Ramanujam, NR, Sanjay, MR, Siengchin, S, Rajan, BS, Sathick Basha, K, et al.. A comprehensive review on cellulose nanocrystals and cellulose nanofibers: pretreatment, preparation, and characterization. Polym Compos 2021;42:1588–630. https://doi.org/10.1002/pc.25929.Search in Google Scholar
9. Gond, RK, Gupta, MK, Jawaid, M. Extraction of nanocellulose from sugarcane bagasse and its characterization for potential applications. Polym Compos 2021;42:5400–12. https://doi.org/10.1002/pc.26232.Search in Google Scholar
10. Khalid, MY, Arif, ZU, Sheikh, MF, Nasir, MA. Mechanical characterization of glass and jute fiber-based hybrid composites fabricated through compression molding technique. Int J Material Form 2021;14:1085–95. https://doi.org/10.1007/s12289-021-01624-w.Search in Google Scholar
11. Benini, KCCC, Voorwald, HJC, Cioffi, MOH, Milanese, AC, Ornaghi, ALJr. Characterization of a new lignocellulosic fiber from Brazil: Imperata brasiliensis (Brazilian satintail) as an alternative source for nanocellulose extraction. J Nat Fibers 2017;14:112–25. https://doi.org/10.1080/15440478.2016.1167647.Search in Google Scholar
12. Nazrin, A, Sapuan, MS, Zuhri, MYM, Ilyas, RA, Syafiq, R, Sherwani, SFK. Nanocellulose reinforced thermoplastic starch (TPS), polylactic acid (PLA), and polybutylene succinate (PBS) for food packaging applications. Front Chem 2020;8:213.10.3389/fchem.2020.00213Search in Google Scholar PubMed PubMed Central
13. Kaur, P, Sharma, N, Munagala, M, Rajkhowa, R, Aallardyce, B, Shastri, Y, et al.. Nanocellulose: resources, physio-chemical properties, current uses and future applications. Front Nanotechnol 2021;3:747329.10.3389/fnano.2021.747329Search in Google Scholar
14. Arif, ZU, Khalid, MY, Sheikh, MF, Zolfagharian, A, Bodaghi, M. Biopolymeric sustainable materials and their emerging applications. J Environ Chem Eng 2022;10:108159. https://doi.org/10.1016/j.jece.2022.108159.Search in Google Scholar
15. Khalid, MY, Arif, ZU. Novel biopolymer-based sustainable composites for food packaging applications: a narrative review. Food Packag Shelf Life 2022;33:100892. https://doi.org/10.1016/j.fpsl.2022.100892.Search in Google Scholar
16. Abdalkarim, SYH, Chen, L-M, Yu, H-Y, Li, F, Chen, X, Zhou, Y, et al.. Versatile nanocellulose-based nanohybrids: a promising-new class for active packaging applications. Int J Biol Macromol 2021;182:1915–30. https://doi.org/10.1016/j.ijbiomac.2021.05.169.Search in Google Scholar PubMed
17. Khalid, MY, Al Rashid, A, Arif, ZU, Ahmed, W, Arsha, H. Recent advances in nanocellulose-based different biomaterials: types, properties, and emerging applications. J Mater Res Technol 2021;14:2601–23. https://doi.org/10.1016/j.jmrt.2021.07.128.Search in Google Scholar
18. Atiwesh, G, Mikhael, A, Parrish, CC, Banoub, J, Le, TAT. Environmental impact of bioplastis use: a review. Heliyon 2021;7:e07918. https://doi.org/10.1016/j.heliyon.2021.e07918.Search in Google Scholar PubMed PubMed Central
19. Yates, J, Deeney, M, Rolker, HB, White, H, Kalamatianou, S, Kadiyala, S. A systematic scoping review of environmental, food security and health impacts of food system plastics. Nat Food 2021;2:80–7. https://doi.org/10.1038/s43016-021-00221-z.Search in Google Scholar PubMed
20. Zhang, Y, Duan, C, Bokka, SH, He, Z, Ni, Y. Molded fiber and pulp products as green and sustainable alternatives to plastics: a mini review. J Bioresour Bioprod 2022;7:14–25. https://doi.org/10.1016/j.jobab.2021.10.003.Search in Google Scholar
21. Freitas, LC, Barbosa, JR, Costa, ALC, Bezerra, FWF, Pinto, RHH, Carvalho Junior, RN. From waste to sustainable industry: how can agro-industrial wastes help in the development of new products? Resour Conserv Recycl 2021;169:105466. https://doi.org/10.1016/j.resconrec.2021.105466.Search in Google Scholar
22. Zubair, M, Arshad, M, Ullah, A. Nanocellulose: a sustainable and renewable material for water and wasterwater treatment. In: Kalia, S, editor. Natural polymers-based green adsorbents for water treatment. Chennai, India: Elsevier; 2021. Chapter 4.10.1016/B978-0-12-820541-9.00009-0Search in Google Scholar
23. Wang, Q, Yao, Q, Liu, J, Sun, J, Zhu, Q, Chen, H. Processing nanocelulose to bulk materials: a review. Cellulose 2019;26:7585–617. https://doi.org/10.1007/s10570-019-02642-3.Search in Google Scholar
24. Raghav, N, Sharma, MR, Kennedy, JF. Nanocellulose: a mini-review on types and use in drug delivery systems. Carbohydr Polym Technol Appl 2021;2:100031. https://doi.org/10.1016/j.carpta.2020.100031.Search in Google Scholar
25. Chen, Q, Liu, Y, Chen, G. A comparative study on the starch-based biocomposite films reinforced by nanocellulose prepared from different non-wood fibers. Cellulose 2019;26:2425–35. https://doi.org/10.1007/s10570-019-02254-x.Search in Google Scholar
26. Thakur, V, Guleria, A, Kumar, S, Sharma, S, Singh, K. Recent advances in nanocellulose processing, functionalization and applications: a review. Mater Adv 2021;2:1872–95. https://doi.org/10.1039/D1MA00049G.Search in Google Scholar
27. Tahir, D, Karim, MRA, Hu, H, Naseem, S, Rehan, M, Ahmad, M, et al.. Sources, chemical functionalization, and commercial applications of nanocellulose and nanocellulose-based composites: a review. Polymers 2022;14:4468. https://doi.org/10.3390/polym14214468.Search in Google Scholar PubMed PubMed Central
28. Norizan, MN, Shazleen, SS, Alias, AH, Sabaruddin, FA, Asyraf, MRM, Zainudin, ES, et al.. Nanocellulose-based nanocomposites for sustainable applications: a review. Nanomaterials 2022;12:3483. https://doi.org/10.3390/nano12193483.Search in Google Scholar PubMed PubMed Central
29. Owonubi, SJ, Agwuncha, SC, Malima, NM, Shombe, GB, Makhatha, EM, Revaprasadu, N. Non-woody biomass as sources of nanocellulose particles: a review of extraction procedures. Front Energy Res 2021;9:608825. https://doi.org/10.3389/fenrg.2021.608825.Search in Google Scholar
30. Trache, D, Tarchoun, AF, Derradji, M, Hamidon, TS, Masruchin, N, Brosse, N, et al.. Nanocellulose: from fundamentals to advanced applications. Front Chem 2020;8:392. https://doi.org/10.3389/fchem.2020.00392.Search in Google Scholar PubMed PubMed Central
31. Vincent, S, Kandasubramanian, B. Cellulose nanocrystals from agricultural resources: extraction and functionalization. Eur Polym J 2021;160:110789. https://doi.org/10.1016/j.eurpolymj.2021.110789.Search in Google Scholar
32. Blanco, A, Monte, MC, Campano, C, Balea, A, Merayo, N, Negro, C. Nanocellulose for industrial use: cellulose nanofibers (CNF), cellulose nanocrystals (CNC) and bacterial cellulose (BC). In: Hussain, CM, editor. Handbook of Nanomaterials for Industrial Applications. Chennai, India: Elsevier; 2018. Chapter 5.10.1016/B978-0-12-813351-4.00005-5Search in Google Scholar
33. Pradhan, D, Jaiswal, AK, Jaiswal, S. Emerging technologies for the production of nanocellulose from lignocellulosic biomass. Carbohydr Polym 2022;285:119258. https://doi.org/10.1016/j.carbpol.2022.119258.Search in Google Scholar PubMed
34. Joseph, B, Sagarika, VK, Sabu, C, Kalarikkal, N, Thomas, S. Cellulose nanocomposites: fabrication and biomedical applications. J Bioresour Bioprod 2020;5:223–37. https://doi.org/10.1016/j.jobab.2020.10.001.Search in Google Scholar
35. Raza, M, Abu-Jdayil, B. Cellulose nanocrystals from lignocellulosic feedstock: a review of production technology and surface chemistry modification. Cellulose 2022;29:685–722. https://doi.org/10.1007/s10570-021-04371-y.Search in Google Scholar
36. Barja, F. Bacterial nanocellulose production and biomedical applications. J Biomed Res 2021;35:310–7. https://doi.org/10.7555/JBR.35.20210036.Search in Google Scholar PubMed PubMed Central
37. Sharma, C, Bhardwaj, NK. Bacterial nanocellulose: present status, biomedical applications and future perspectives. Mater Sci Eng C 2019;104:109963. https://doi.org/10.1016/j.msec.2019.109963.Search in Google Scholar PubMed
38. Choi, SM, Shin, EJ. The nanofication and functionalization of bacterial cellulose and its applications. Nanomaterials 2020;10:406. https://doi.org/10.3390/nano10030406.Search in Google Scholar PubMed PubMed Central
39. Moriana, R, Vilaplana, F, Ek, M. Cellulose nanocrystals from forest residues as reinforcing agents for composites: a study from macro- to nano-dimensions. Carbohydr Polym 2016;139:139–49. https://doi.org/10.1016/j.carbpol.2015.12.020.Search in Google Scholar PubMed
40. Yu, S, Sun, J, Shi, Y, Wang, Q, Wu, J, Liu, J. Nanocellulose from various biomass wastes: its preparation and potential usages towards the high value-added products. Environ Sci Ecotech 2021;5:100077. https://doi.org/10.1016/j.ese.2020.100077.Search in Google Scholar PubMed PubMed Central
41. Pascoli, DU, Dichiara, A, Roumeli, E, Gustafson, R, Bura, R. Lignocellulosic nanomaterials production from wheat straw via peracetic acid pretreatment and their application in plastic composites. Carbohydr Polym 2022;295:119857. https://doi.org/10.1016/j.carbpol.2022.119857.Search in Google Scholar PubMed
42. Gupta, GK, Shukla. Lignocellulosic biomass for the synthesis of nanocellulose and its eco-friendly advanced applications. Front Chem 2020;8:601256. https://doi.org/10.3389/fchem.2020.601256.Search in Google Scholar PubMed PubMed Central
43. Oun, AA, Shankar, S, Rhim, JW. Multifunctional nanocellulose/metal and metal oxide nanoparticle hybrid nanomaterials. Crit Rev Food Sci Nutr 2020;60:435–60. https://doi.org/10.1080/10408398.2018.1536966.Search in Google Scholar PubMed
44. Menezes, DB, Diz, FM, Ferreira, LFR, Corrales, Y, Baudrit, JRV, Costa, LP, et al.. Starch-based biocomposite membrane reinforced by orange bagasse cellulose nanofibers extracted from ionic liquid treatment. Cellulose 2021;28:4137–49. https://doi.org/10.1007/s10570-021-03814-w.Search in Google Scholar
45. Meng, F, Wang, G, Du, X, Wang, Z, Xu, S, Zhang, Y. Extraction and Characterization of cellulose nanofibers and nanocrystals from liquefied banana pseudo-stem residue. Compos B Eng 2019;160:341–7. https://doi.org/10.1016/j.compositesb.2018.08.048.Search in Google Scholar
46. Tao, P, Wu, Z, Xing, C, Zhang, Q, Wei, Z, Nie, S. Effect of enzymatic treatment on the termal stability of cellulose nanofibrils. Cellulose 2019;26:7717–25. https://doi.org/10.1007/s10570-019-02634-3.Search in Google Scholar
47. Perzon, A, Jorgensen, B, Ulvskov, P. Sustainable production of celullose nanofiber gels and paper from sugar beet waste using enzymatic pre-treatment. Carbohydr Polym 2020;230:115181. https://doi.org/10.1016/j.carbpol.2019.115581.Search in Google Scholar PubMed
48. Guo, Y, Zhang, Y, Zheng, D, Li, M, Yue, J. Isolation and characterization of nanocellulose crystals via acid hydrolysis from agricultural waste-tea stalk. Int J Biol Macromol 2020;163:927–33. https://doi.org/10.1016/j.ijbiomac.2020.07.009.Search in Google Scholar PubMed
49. Santos, RM, Neto, WPF, Silvério, HA, Martins, DF, Dantas, NO, Pasquini, D. Cellulose nanocrystals from pineapple leaf, a new approach for the reuse of this agro-waste. Ind Crops Prod 2013;50:707–14. https://doi.org/10.1016/j.indcrop.2013.08.049.Search in Google Scholar
50. Ma, Y, Chai, X, Bao, H, Huang, Y, Dong, W. Study on nanocellulose isolated from waste from chilli stems processing as dietary fiber in biscuits. PLoS One 2023;18:e0281142. https://doi.org/10.1371/journal.pone.0281142.Search in Google Scholar PubMed PubMed Central
51. Hastuti, N, Kanomata, K, Kitaoka, T. Hydrochloric acid hydrolysis of pulps from oil palm empty fruit bunches to produce cellulose nanocrystals. J Polym Environ 2018;26:3698–709. https://doi.org/10.1007/s10924-018-1248-x.Search in Google Scholar
52. Gao, H, Sun, Q, Han, Z, Li, J, Liao, B, Hu, L, et al.. Comparison of bacterial nanocellulose produced by diferentt strains under static and agitated culture conditions. Carbohydr Polym 2020;227:115323. https://doi.org/10.1016/j.carbpol.2019.115323.Search in Google Scholar PubMed
53. Silva, SMF, Ribeiro, HL, Mattos, ALA, Borges, MF, Rosa, MF, Azeredo, HMC. Films from cashew byproducts: cashew gum and bacterial cellulose from cashew apple juice. J Food Sci Technol 2021;58:1979–86. https://doi.org/10.1007/s13197-020-04709-7.Search in Google Scholar PubMed PubMed Central
54. Kaczmarek, M, Jedrzejczak, M, Ludwicka. Comparative analysis of bacterial cellulose membranes synthesized by chosen Komagataeibacter strains and their application potential. Int J Mol Sci 2022;23:3391. https://doi.org/10.3390/ijms23063391.Search in Google Scholar PubMed PubMed Central
55. Albuquerque, RMB, Meira, HM, Silva, IDL, Silva, CJG, Almeida, FCGA, Amorim, JDP, et al.. Production of a bacterial cellulose/poly(3-hydroxybutyrate) blend activated with clove essential oil for food packaging. Polym Polym Compos 2021;29:259–70. https://doi.org/10.1177/0967391120912098.Search in Google Scholar
56. Noremylia, MB, Zaki, MZ, Ismail, Z. Recent advancement in isolation, processing, characterization and applications of emerging nanocellulose: a review. Int J Biol Macromol 2022;206:954–76. https://doi.org/10.1016/j.ijbiomac.2022.03.064.Search in Google Scholar PubMed
57. Ghasemlou, M, Daver, F, Ivanova, EP, Habibi, Y, Adhikari, B. Surface modifications of nanocellulose: from synthesis to high-performance nanocomposites. Prog Polym Sci 2021;119:101418. https://doi.org/10.1016/j.progpolymsci.2021.101418.Search in Google Scholar
58. Hosakun, W, Tsalagkas, D, Csóka, L. Nanocellulose-based composites for environmental applications: a review. In: Deans, M, editor. Innovation in nano-polysaccharides for eco-sustainability. Chennai, India: Elsevier; 2022. Chapter 15.10.1016/B978-0-12-823439-6.00007-6Search in Google Scholar
59. Ahankari, SS, Subhedar, AR, Bhadauria, SS, Dufresne, A. Nanocellulose in food packaging: a review. Carbohydr Polym 2021;255:117479. https://doi.org/10.1016/j.carbpol.2020.117479.Search in Google Scholar PubMed
60. Piccinno, F, Hischier, R, Seeger, S, Som, C. Predicting the environmental impact of a future nanocellulose production at industrial scale: application of the life cycle assessment scale-up framework. J Clean Prod 2018;174:283–95. https://doi.org/10.1016/j.jclepro.2017.10.22.Search in Google Scholar
61. Mu, R, Hong, X, Ni, Y, Li, Y, Pang, J, Wang, Q, et al.. Recent trends and applications of cellulose nanocrystals in food industry. Trends Food Sci Technol 2019;93:134–44. https://doi.org/10.1016/j.tifs.2019.09.013.Search in Google Scholar
62. Al-Obadi, M, Ayad, H, Pokharel, S, Ayari, MA. Perspectives on food waste management: prevention and social innovations. Sustain Prod Consum 2022;31:190–208. https://doi.org/10.1016/j.spc.2022.02.012.Search in Google Scholar
63. Milanez, DH, Amaral, RM, Faria, LIL, Gregolin, JAR. Assessing nanocellulose developments using science and technology indicators. Mater Res 2013;16:635–41. https://doi.org/10.1590/S1516-14392013005000033.Search in Google Scholar
64. Salgado, PR, Di Giorgio, L, Musso, YS, Mauri, NA. Recent developments in smart food packaging focused on biobased and biodegradable polymers. Front Sustain Food Syst 2021;5:630393. https://doi.org/10.3389/fsufs.2021.630393.Search in Google Scholar
65. Azeredo, HMC, Rosa, MF, Mattoso, LHC. Nanocellulose in bio-based food packaging applications. Ind Crop Prod 2017;97:664–71. https://doi.org/10.1016/j.indcrop.2016.03.013.Search in Google Scholar
66. Fotie, G, Limbo, S, Piergiovanni, L. Manufacturing of food packaging based on nanocellulose: current advances and challenges. Nanomaterials 2020;10:1726. https://doi.org/10.3390/nano10091726.Search in Google Scholar PubMed PubMed Central
67. Shen, R, Xue, S, Xu, Y, Liu, Q, Feng, Z, Ren, H, et al.. Research progress and development demand of nanocellulose reinforced polymer composites. Polymers 2020;12:2113. https://doi.org/10.3390/polym12092113.Search in Google Scholar PubMed PubMed Central
68. Perumal, AB, Nambiar, RB, Moses, JA, Anandharamakrishnan, C. Anandharamakrishnana. Nanocellulose: recent trends and applications in the food industry. Food Hydrocolloids 2022;127:107484. https://doi.org/10.1016/j.foodhyd.2022.107484.Search in Google Scholar
69. Noorbakhsh-Soltani, SM, Zerafat, MM, Sabbaghi, S. A comparative study of gelatin and starch-based nano-composite films modified by nano-cellulose and chitosan for food packaging applications. Carbohydr Polym 2018;189:48–55. https://doi.org/10.1016/j.carbpol.2018.02.012.Search in Google Scholar PubMed
70. Trivedi, R, Prajapati, P. Nanocellulose in packaging industry. In: Oraon, R, Rawtani, D, Singh, P, Hussain, CM, editors. Nanocellulose materials. New Delhi, India: Elsevier; 2022. Chapter 3.10.1016/B978-0-12-823963-6.00012-0Search in Google Scholar
71. Chakrabarty, A, Teramoto, Y. Recent advances in nanocellulose composites with polymers: a guide for choosing partners and how to incorporate them. Polymers 2018;10:517. https://doi.org/10.3390/polym10050517.Search in Google Scholar PubMed PubMed Central
72. Peng, N, Huang, D, Gong, C, Wang, Y, Zhou, J, Chang, C. Controlled arrangement of nanocellulose in polymeric matrix: from reinforcement to functionality. ACS Nano 2020;14:16169–79. https://doi.org/10.1021/acsnano.0c08906.Search in Google Scholar PubMed
73. Martínez-Barrera, G, Garduño-Jaimes, IZ, Vigueras-Santiago, E, Cruz-Olivares, J, González-Rivas, N, Gencel, O. Green composites from sustainable cellulose nanofibrils. In: Thomas, S, Balakrishnan, P, editors. Green composites. Singapore: Springer; 2021.10.1007/978-981-15-9643-8_5Search in Google Scholar
74. Lee, K-Y, Aitomäki, Y, Berglund, LC, Oksman, K, Bismarck, A. On the use of nanocellulose as reinforcement in polymer matrix composites. Compos Sci Technol 2014;105:15–27. https://doi.org/10.1016/j.compscitech.2014.08.032.Search in Google Scholar
75. Ding, Z, Chang, X, Fu, X, Kong, H, Yu, Y, Xu, H, et al.. Fabrication and characterization of pullulan-based composite films incorporated with bacterial cellulose and ferulic acid. Int J Biol Macromol 2022;219:121–37. https://doi.org/10.1016/j.ijbiomac.2022.07.236.Search in Google Scholar PubMed
76. De, S, James, B, Ji, J, Wasti, S, Zhang, S, Kore, S, et al.. Biomass-derived composites for various applications. Adv Bioenergy 2023. https://doi.org/10.1016/bs.aibe.2023.01.001. In press.Search in Google Scholar
77. Anjos, HA, Luna, S, Hernández-Macedo, ML, López, JA. Antimicrobial and antioxidant active food packaging: technological and scientific prospection. Recent Pat Biotechnol 2020;14:99–111. https://doi.org/10.2174/1872208313666191004113756.Search in Google Scholar PubMed
78. Firouz, MS, Mohi-Alden, K, Omid, M. A critical review on intelligent and active packaging in the food industry: research and development. Food Res Int 2021;141:110113. https://doi.org/10.1016/j.foodres.2021.110113.Search in Google Scholar PubMed
79. Atta, OM, Manan, S, Shahzad, A, Ul-Islam, M, Ullah, MW, Yang, G. Biobased materials for active food packaging: a review. Food Hydrocolloids 2022;125:107419. https://doi.org/10.1016/j.foodhyd.2021.107419.Search in Google Scholar
80. Cherian, RM, Tharayil, A, Varghese, RT, Antony, T, Kargarzadeh, H, Chirayil, CJ, et al.. A review on the emerging applications of nano-cellulose as advanced coatings. Carbohydr Polym 2022;288:119123. https://doi.org/10.1016/j.carbpol.2022.119123.Search in Google Scholar PubMed
81. Darwish, MSA, Mostafa, MH, Al-Harbi, LM. Polymeric nanocomposites for environmental and industrial applications. Int J Mol Sci 2022;23:1023. https://doi.org/10.3390/ijms23031023.Search in Google Scholar PubMed PubMed Central
82. Zinge, C, Kandasubramanian, B. Nanocellulose based biodegradable polymers. Eur Polym J 2020;133:109758. https://doi.org/10.1016/j.eurpolymj.2020.109758.Search in Google Scholar
83. Pirsa, S, Sani, IK, Mirtalebi, SS. Nano-biocomposite based color sensors: investigation of structure, function, and applications in intelligent food packaging. Food Packag Shelf Life 2022;32:100789. https://doi.org/10.1016/j.fpsl.2021.100789.Search in Google Scholar
84. Farooq, A, Patoary, MK, Zhang, M, Mussana, H, Li, M, Naeem, MA, et al.. Cellulose from sources to nanocellulose and an overview of synthesis and properties of nanocellulose/zinc oxide nanocomposite materials. Int J Biol Macromol 2020;154:1050–73. https://doi.org/10.1016/j.ijbiomac.2020.03.163.Search in Google Scholar PubMed
85. Lee, CH, Lee, SH, Padzil, FNM, Ainun, ZMA, Norrrahim, MNF, Chin, KL. Biocomposites and nanocomposites. In: Sachdeva, A, Singh, PK, Rhee, HW, editors. composite materials. Boca Raton: CRC Press; 2021.10.1201/9781003080633-2Search in Google Scholar
86. Pande, VV, Sanklecha, VM. Bionanocomposite: a review. Austin J Nanomed Nanotechnol 2017;5:1045.Search in Google Scholar
87. Arora, B, Bhatia, R, Attri, P. Bionanocomposites: green materials for a sustainable future. In: Hussain, CM, Mishra, AK, editors. New polymer nanocomposites for environmental remediation. India: Elsevier; 2018.10.1016/B978-0-12-811033-1.00027-5Search in Google Scholar
88. Khalid, MY, Arif, ZU, Al Rashid, A. Investigation of tensile and flexural behavior of green composites along with their impact response at different energies. Int J Precis Eng Manuf.-Green Tech 2022;9:1399–410. https://doi.org/10.1007/s40684-021-00385-w.Search in Google Scholar
89. Mohiuddin, M, Kumar, B, Haque, S. Biopolymer composites in photovoltaics and photodetectors. In: Sadasivuni, KK, Ponnamma, D, Kim, J, Cabibihan, JJ, AlMaadeed, MA, editors. Biopolymer composites in electronics. Amsterdam: Elsevier; 2017. Chapter 17.10.1016/B978-0-12-809261-3.00017-6Search in Google Scholar
90. Lisitsyn, A, Semenova, A, Nasonova, V, Polishchuk, E, Revutskaya, N, Kozyrev, I, et al.. Approaches in animal proteins and natural polysaccharides application for food packaging: edible film production and quality estimation. Polymers 2021;13:1592. https://doi.org/10.3390/polym13101592.Search in Google Scholar PubMed PubMed Central
91. Bashir, K, Aggarwal, M. Physicochemical, structural and functional properties of native and irradiated starch: a review. J Food Sci Technol 2019;56:513–23. https://doi.org/10.1007/s13197-018-3530-2.Search in Google Scholar PubMed PubMed Central
92. Chung, HJ, Lee, SY, Kim, JH, Lee, JW, Byun, MW, Lim, ST. Pasting characteristics and in vitro digestibility of γ-irradiated RS4 waxy maize starches. J Cereal Sci 2010;52:53–8. https://doi.org/10.1016/j.jcs.2010.03.002.Search in Google Scholar
93. Ilyas, RA, Sapuan, SM, Ibrahim, R, Abral, H, Ishak, MR, Zainudin, ES, et al.. Effect of sugar palm nanofibrillated cellulose concentrations on morphological, mechanical and physical properties of biodegradable films based on agro-waste sugar palm (Arenga pinnata (Wurmb.) Merr) starch. J Mater Res Technol 2019;8:4819–30. https://doi.org/10.1016/j.jmrt.2019.08.028.Search in Google Scholar
94. Pattanashetti, NA, Heggannavar, GB, Kariduraganavar, MY. Smart biopolymers and their biomedical applications. Procedia Manuf 2017;12:263–79. https://doi.org/10.1016/j.promfg.2017.08.030.Search in Google Scholar
95. Gopi, S, Amalraj, A, Jude, S, Thomas, S, Qipeng, G. Bionanocomposite films based on potato, tapioca starch and chitosan reinforced with cellulose nanofiber isolated from turmeric spent. J Taiwan Inst Chem Eng 2019;96:664–71. https://doi.org/10.1016/j.jtice.2019.01.003.Search in Google Scholar
96. Wang, HJ, An, DS, Rhim, JW, Lee, DS. A multi-funcional biofilm used as an active insert in modified atmosphere packaging for fresh produce. Packag Technol Sci 2015;28:999–1010. https://doi.org/10.1002/pts.2179.Search in Google Scholar
97. Martins, VG, Romani, VP, Martins, PC, Filipini, GS. Innovative packaging that saves food. In: Galanakis, CM, editor. Saving food. Chennai, India: Academic Press; 2019. Chapter 6.10.1016/B978-0-12-815357-4.00006-7Search in Google Scholar
98. Ghasemlou, M, Aliheidari, N, Fahmi, R, Aliabadi, SS, Keshavarz, B, Cran, MJ, et al.. Physical, mechanical and barrier properties of corn starch films incorporated with plant essential oils. Carbohydr Polym 2013;98:1117–26. https://doi.org/10.1016/j.carbpol.2013.07.026.Search in Google Scholar PubMed
99. Song, Y, Zhang, KF, Wang, ZR, Diao, FX, Yan, YN, Zhang, RJ. Coupled thermo-mechanical analysis for plastic thermoforming. Polym Eng Sci 2000;40:1736–46. https://doi.org/10.1002/pen.11305.Search in Google Scholar
100. Dufresne, A. Cellulose nanomaterial reinforced polymer nanocomposites. Curr Opin Colloid Interface Sci 2017;29:1–8. https://doi.org/10.1016/j.cocis.2017.01.004.Search in Google Scholar
101. Chen, W, Yu, H, Liu, Y, Chen, P, Zhang, M, Hai, Y. Individualization of cellulose nanofibers from wood using high-intensity ultrasonication combined with chemical pretreatments. Carbohydr Polym 2011;83:1804–11. https://doi.org/10.1016/j.carbpol.2010.10.040.Search in Google Scholar
© 2023 Walter de Gruyter GmbH, Berlin/Boston
Articles in the same Issue
- Frontmatter
- Reviews
- Banana starch nanocomposite films reinforced with nanocellulose
- Araucaria Araucana thermoplastic starch nanocomposite films reinforced with nanocellulose
- Gluconic acid: strategies for microbial production using organic waste and applications
- Environmental advantages and challenges of nanocellulose reinforced starch-based packaging
- Effect of case-based learning, team-based learning and regular teaching methods on secondary school students’ self-concept in chemistry in Maara sub-county, Tharaka Nithi county, Kenya
- Nanocellulose: from biosources to nanofiber and their applications
- Phytochemicals from Annona muricata (Sour Sop) as potential inhibitors of SARS-CoV-2 main protease (Mpro) and spike receptor protein: a structure-based drug design studies and chemoinformatics analyses
- Identification of novel inhibitors of P13K/AKT pathways: an integrated in-silico study towards the development of a new therapeutic agent against ovarian cancer
- Circular plastics technologies: depolymerization of polymers into parent monomers
- Changing our outlook towards vulnerable women for societal resilience
Articles in the same Issue
- Frontmatter
- Reviews
- Banana starch nanocomposite films reinforced with nanocellulose
- Araucaria Araucana thermoplastic starch nanocomposite films reinforced with nanocellulose
- Gluconic acid: strategies for microbial production using organic waste and applications
- Environmental advantages and challenges of nanocellulose reinforced starch-based packaging
- Effect of case-based learning, team-based learning and regular teaching methods on secondary school students’ self-concept in chemistry in Maara sub-county, Tharaka Nithi county, Kenya
- Nanocellulose: from biosources to nanofiber and their applications
- Phytochemicals from Annona muricata (Sour Sop) as potential inhibitors of SARS-CoV-2 main protease (Mpro) and spike receptor protein: a structure-based drug design studies and chemoinformatics analyses
- Identification of novel inhibitors of P13K/AKT pathways: an integrated in-silico study towards the development of a new therapeutic agent against ovarian cancer
- Circular plastics technologies: depolymerization of polymers into parent monomers
- Changing our outlook towards vulnerable women for societal resilience