Design and Analysis of Vibratory Mechanism for Tillage Application

Artikel in diesem Heft

1. Regular articles
2. Genotype X Environment Interaction for Yield of Pickling Cucumber in 24 U.S. Environments
3. Genetic parameters estimation in quantitative traits of a cross of triticale (x Triticosecale W.)
4. Elemental Profile of Heavy Metals in Garden cress, Coriander, Lettuce and Spinach, Commonly Cultivated in Kahrizak, South of Tehran- Iran
5. Heterosis and combining ability for yield and other agronomic traits in Triticale
6. Studies on the drying kinetics and rehydration capacities of cardaba banana compared to plantain slices
7. Growth, yield attributes and yield of irrigated spring wheat as influenced by sowing depth
8. Preliminary study on character associations, phenotypic and genotypic divergence for yield and related quantitative traits among cowpea landraces (Vigna unguiculata) from the Western Highland Region of Cameroon
9. A Strategic Niche Management approach for shaping bio-based economy in Europe
10. Cluster and Principle Component Analysis of Soybean Grown at Various Row Spacings, Planting Dates and Plant Populations
11. Adapting sweetpotato production to changing climate in Mozambique
12. Improved Propagation Techniques to Enhance the Productivity of Banana (Musa spp.)
13. Growth and Quality of Green Bean (Phaseolus vulgaris L.) under Foliar Application of Organic-Chelate Fertilizers
14. Analysis of a long-term Forest Accountancy Network to Support Management and Controlling
15. Inhibiting foodborne pathogens Vibrio parahaemolyticus and Listeria monocytogenes using extracts from traditional medicine: Chinese gallnut, pomegranate peel, Baikal skullcap root and forsythia fruit
16. How big is the potato (Solanum tuberosum L.) yield gap in Sub-Saharan Africa and why? A participatory approach
17. Agro-ecological distribution of the phenotypic diversity of aerial yam (Dioscorea bulbifera L.) in Cameroon using multivariate analysis: prospect for germplasm conservation and improvement
18. Isolation of Moderately Halophilic Bacteria in Saline Environments of Sonora State Searching for Proteolytic Hydrolases
19. Entomophagous Response of Albino Rats to Cockroach (Periplaneta Americana) Meal
20. Social inclusion of landless farmers in extension services in delta state, Nigeria: implications for agricultural development
21. Flower morphological diversity of cinnamon (Cinnamomum verum Presl) in Matara District, Sri Lanka
22. Analysis of the Composition of Milk in the first Three Lactations in Ayrshire Cattle Across Four Decades
23. Assessing crop performance in maize field trials using a vegetation index
24. Impact of climate change on the potato crop and biodiversity in its center of origin
25. The Nitrogen Contained in Carbonized Poultry Litter is not Plant Available
26. Usage of Tagetes and Tanacetum as Dye Plants for Natural and Artificial Fibers
27. Effect of Site and Variety on Yield of Seed Potato in the North Rift Region of Kenya
28. Modeling the impact of sweetpotato weevils on storage root yield
29. Combining Ability and Heterosis of Tolerance to Low Soil Nitrogen in Tropical Maize Cultivars Derived from Two Breeding Eras
30. Fed Cattle Market Integration in Mandatory Price Reporting Era
31. Growth and Fruit Biochemical Characteristics of Three Strawberry Genotypes under Different Potassium Concentrations of Nutrient Solution
32. Inheritance Patterns of Coat Colouration and Horn Number in Jacob Sheep
33. Compliance of Agricultural Practices Used in Family Farms With Those Recommended in Organic Farming
34. Effects of machinery trafficking in an agricultural soil assessed by Electrical Resistivity Tomography (ERT)
35. Effect of different priming treatments and priming durations on melon germination behavior under suboptimal conditions
36. Organic Establishment of Pollination Reservoirs in the Lowbush Blueberry (Ericales: Ericaceae) Agroecosystem
37. Biplot Yield Analysis of Heat-Tolerant Spring Wheat Genotypes (Triticum Aestivum L.) in Multiple Growing Environments
38. Heavy metal composition of maize and tomato grown on contaminated soils
39. Microalgae based innovative animal fat and proteins replacers for application in functional baked products
40. Design and Analysis of Vibratory Mechanism for Tillage Application
41. Aeroponics and Sand Hydroponics: Alternative Technologies for Pre-Basic Seed Potato Production in Ethiopia
42. Generation mean analysis for grain yield and its components in popcorn
43. Sensory Attributes of Composite Breads from Shelf Storable Orange-Fleshed Sweetpotato Puree
44. How does Farmer Preference matter in Crop variety Adoption? The case of Improved Cassava varieties’ Adoption in Ghana
45. Mode of application influences the biofertilizing efficacy of cyanobacterial biofilm formulations in chrysanthemum varieties under protected cultivation
46. Optimal design of the flywheel using nature inspired optimization algorithms
47. Dry matter Yield and Nodulation of Common Bean as Influenced by Phosphorus, Lime and Compost Application at Southern Ethiopia
48. Nitrogen rates associated with the inoculation of Azospirillum brasilense and application of Si: Effects on micronutrients and silicon concentration in irrigated corn
49. Climate change in Upper East Region of Ghana; challenges existing in farming practices and new mitigation policies
50. Assessing the impact of fertilizer subsidy on farming efficiency: A case of Bangladeshi farmers
51. Effects of NaCl-Salinity on Tomato (Lycopersicon esculentum Mill.) Plants in a Pot Experiment
52. Intellectual property and agricultural trade: Producer perceptions of tea and coffee as potential geographical indications
53. Packaging containers for long-distance transport of sweetpotato [Ipomoea batatas (L) Lam] storage roots in Ghana
54. Effect of ZnSO₄ fertilizer on soil chemical properties, performance and proximate quality of sweet potato in a derived savanna ecology of Nigeria
55. Effect of Sesbania sesban on cultivation of Agaricus bisporus, Basidiomycota, and properties of spent mushroom compost outcome
56. Interaction of Lead and Nitrate on Growth Characteristics of Ornamental Judas Tree (Cercis siliquastrum L.)
57. Physicochemical Responses of ‘Kinnow’ Mandarins to Wax and Polyethylene Covering During Cold Storage
58. Foliar Application of Organic Compounds Stimulate Cotton (Gossypium barbadense L.) to Survive Late Sown Condition
59. Structural Changes of Farm Size and Labor’s Occupation in Bangladesh- A Markov Chain Analysis
60. Assessing the linkage between dairy productivity growth and climatic variability: The case of New York State
61. Special Issue on the Mountains 2016
62. The Participatory Construction of Agro-Ecological Knowledge As A Soil Conservation Strategy In The Mountain Region of Rio de Janeiro State (Brazil)
63. Changes in livestock farming systems in the Moroccan Atlas Mountains
64. Special Issue on ICOAF 2017
65. Challenges in Implementing Emission Mitigation Technologies in Indonesia Agricultural Sector: Criticizing the Available Mitigation Technologies
66. The role of the forest-related sector to the Indonesian Economy: SAM Multiplier Analysis 1985-2008
67. Effect of oil cakes and garlic aqueousbased formulations of trichoderma viride on management of meloidogyne incognita in chilli
68. In vitro antagonism of five rhizobacterial species against athelia rolfsii collar rot disease in soybean
69. Phytochemical Profile and Bioactivity of Essential Oil from Pimenta Dioica Leaves on Cowpea Beetle, Callosobruchus Maculatus (F.) (Coleoptera: Bruchidae): A Farmer Friendly Solution for Postharvest Pest Management
70. Contribution of Agricultural Produce Spice Zingiber Officinale to a Sustainable Food System: Green Extraction and Stability Study of Antioxidant Compounds
71. Topical Issue on Nitrogen uptake and kinetics in key staple cereal crops
72. Effects of Nitrogen Levels on Growth, Yield And Nitrogen use Efficiency Of Some Newly Released Egyptian Rice Genotypes
73. Special Issue on IFSA 2018
74. The European networks of research, education and training stakeholders in agroecology
75. How do you teach transdisciplinary competences for food and farming systems research? Insights from the course “System Analysis and Scenario Technique”
76. Forms of territorial embeddedness in dairy value chains Case of the Chartreuse massif (French Alps): geographical and historical perspectives
77. How to influence the trajectory of organic agriculture’s development when you are not in the driver’s seat? The case of the French National Federation of Organic Farming