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Insights into bibliometric review for natural coatings for paper-based food packaging: trends, perspectives, and future directions

  • Nicky Rahmana Putra EMAIL logo , Faris Hermawan , Chaidir Chaidir , Sofa Fajriah , Ahmad Hazim Abdul Aziz , Hasmadi Mamat , Muhammad Abbas Zaini , Irianto Irianto and Lailatul Qomariyah EMAIL logo
Published/Copyright: May 22, 2025
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Nordic Pulp & Paper Research Journal
From the journal Nordic Pulp & Paper Research Journal Volume 40 Issue 3

Abstract

This paper provides an insightful analysis of research trends, publication venues, and future perspectives in the realm of Natural Coatings for Paper-based Food Packaging. Through bibliometric and keyword analyses, alongside co-authorship network visualization, it illuminates the evolving landscape of this interdisciplinary field. Findings reveal a notable surge in interest and collaboration, with a focus on sustainable materials, functionality enhancement, and barrier properties. Key themes include structural design, biopolymers, essential oils, and water resistance. Top journals such as the International Journal of Biological Macromolecules, Coatings, and Polymers serve as prominent platforms for disseminating research in this domain. Looking ahead, future research should explore innovative approaches like composite materials and essential oil applications. Understanding the synergistic effects of cellulose and essential oils, optimizing coating parameters for oxygen barrier performance, and enhancing water resistance are crucial avenues for advancing sustainable packaging solutions. Collaboration across disciplines and international borders will be vital in addressing the multifaceted challenges facing the food packaging industry. By leveraging interdisciplinary expertise and sustainable materials, researchers can drive progress towards safer, more efficient, and environmentally friendly food packaging solutions, benefiting both consumers and the planet.

Keywords: natural coating; paper; food packaging; bibliometric review
Corresponding authors: Nicky Rahmana Putra, Higher College of Technology (HCT), Ruwais, United Arab Emirates, E-mail: ; and Lailatul Qomariyah, Department of Industrial Chemical Engineering, Institut Teknologi Sepuluh Nopember, 60111, Surabaya, Indonesia, E-mail:

Acknowledgments

National Research and Innovation Agency and Institut Teknologi Sepuluh Nopember.

  1. Research ethics: Not applicable.

  2. Informed consent: Not applicable.

  3. Author contributions: This manuscript was collaboratively written and prepared by all authors, each contributing equally to its development.

  4. Use of Large Language Models, AI and Machine Learning Tools: ChatGPT and Quillbot was applied to paraphrase the manuscript.

  5. Conflict of interests: There is no competing interest.

  6. Research funding: Institut Teknologi Sepuluh Nopember.

  7. Data availability: The data that support the findings of this study are available from the corresponding author, upon reasonable request.

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Received: 2024-04-18
Accepted: 2025-05-05
Published Online: 2025-05-22
Published in Print: 2025-09-25

© 2025 Walter de Gruyter GmbH, Berlin/Boston

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  18. Insights into bibliometric review for natural coatings for paper-based food packaging: trends, perspectives, and future directions
  19. RSM optimization of spray-coating parameters to enhance paper strength using cellulose nanocrystals extracted from young coconut husks
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https://doi.org/10.1515/npprj-2024-0029
Keywords for this article
natural coating; paper; food packaging; bibliometric review

Articles in the same Issue

  1. Frontmatter
  2. Bleaching
  3. A new strategy for biological enzyme bleaching: combined effects of laccase, xylanase, and mannanase in the bleaching of softwood kraft pulp – a synergistic effect of enzymes
  4. Mechanical Pulping
  5. Characterization of the low consistency pulp refining conducted by the plates with different bar-groove width ratios
  6. Paper Technology
  7. On the influence of macro-scale stress variations on the dynamic dewatering of water-saturated polymer fibre networks
  8. Effects of dispersion hydrophobized MgO nanoparticles in low polarity solvent on aged paper
  9. Preparation and properties of effective low-cost composite filler for bible paper
  10. Paper Physics
  11. Normal and shear delamination of paperboards
  12. Micro-CT analysis of creased and folded multilayer cardboard
  13. Paper Chemistry
  14. Preparation of MgO/CaCO3 nanocomposites and their deacidification properties for paper documents
  15. Effects of sequential plasma modification and alkali treatment applied to cellulose fibers on the properties of the paper
  16. Coating
  17. Production of nano silver and nano silica coated paper to be used in active packaging
  18. Insights into bibliometric review for natural coatings for paper-based food packaging: trends, perspectives, and future directions
  19. RSM optimization of spray-coating parameters to enhance paper strength using cellulose nanocrystals extracted from young coconut husks
  20. Chemical Technology/Modifications
  21. NSSC pulp treatment with the Fenton reaction: fiber modification for reduced energy consumption in papermaking
  22. Other
  23. Fenton degradation of biologically pre-treated pulp and paper effluent using zero-valent iron from commercial steel wool
  24. Corrigendum
  25. Corrigendum to: Preparation and synthesis of water-soluble chitosan derivative incorporated in ultrasonic-assistant wheat straw paper for antibacterial food-packaging
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