Startseite Long-term exposure to a butter-rich diet induces mild-to-moderate steatosis in Chang liver cells and Swiss albino mice models
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Long-term exposure to a butter-rich diet induces mild-to-moderate steatosis in Chang liver cells and Swiss albino mice models

  • Thomas John Philip Nalloor , Nitesh Kumar , Kasinathan Narayanan und Vasanth Raj Palanimuthu EMAIL logo
Veröffentlicht/Copyright: 23. Januar 2017

Abstract

Background:

Butter is one of the widely used fats present in the diet. However, there is no satisfactory study available that evaluates the effect of a high-fat diet containing butter as the principal fat on the development of non-alcoholic fatty liver disease (NAFLD).

Methods:

In the present study, butter was used for the development of steatosis in Chang liver cells in an in vitro study and Swiss albino mice in an in vivo study. In vitro steatosis was established, and butter was compared with oleic acid in Chang liver cells using an oil red O (ORO)-based colorimetric assay. In the in vivo study, a butter-rich special diet was fed for 15 weeks to mice, who showed no significant change in body weight. The expression pattern of phosphatase and tensin homolog (PTEN) and miR-21 was compared by reverse transcriptase-PCR.

Results and Conclusions:

Special diet-fed animals showed downregulated PTEN compared to normal diet-fed animals, while levels of miR-21 remained the same. Elevations in biochemical parameters, viz., triglycerides and liver function tests showed symptoms of onset of NAFLD. Histophathological study of livers of test animals confirmed mild-to-moderate degree of NAFLD.


Corresponding author: Vasanth Raj Palanimuthu, MPharm, PhD, Associate Professor, Faculty of Pharmacy, AIMST University, Jalan Bedong Semeling 08100, Bedong Kedah Darul Aman, Malaysia; and Pharmaceutical Sciences and Pharmaceutical Biotechnology, China Medical University–Queen’s University Belfast Joint College (CQC), Shenyang, Liaoning Province 110122, P.R. China, Phone: 006044298000; 006044298151 (ext: 1284), Fax: 006044298009

Acknowledgments

We would like to thank the Manipal College of Pharmaceutical Sciences, Manipal, and Manipal University for providing the research facility. The financial support from DST-FIST is gratefully acknowledged.

  1. Author contributions: All the authors have accepted responsibility for the entire content of this submitted manuscript and approved submission.

  2. Research funding: Department of Science and Technology, Ministry of Science and Technology.

  3. Employment or leadership: None declared.

  4. Honorarium: None declared.

  5. Competing interests: The funding organization(s) played no role in the study design; in the collection, analysis, and interpretation of data; in the writing of the report; or in the decision to submit the report for publication.

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Received: 2016-4-14
Accepted: 2016-10-17
Published Online: 2017-1-23
Published in Print: 2017-5-1

©2017 Walter de Gruyter GmbH, Berlin/Boston

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