Frontmatter

Artikel in diesem Heft

1. Frontmatter
2. Articles
3. Quantitative Price Tests in Antitrust Market Definition with an Application to the Savory Snacks Markets
4. Policy Analysis in Welfare and Policy Spaces: Applications to the Labyrinthine U.S. Ethanol Policy Literature
5. Measuring Sunk Costs in Agricultural and Food Industry Assets: Why Some Assets Sell Below Appraisal
6. Economic Benefits Coming from the Absence of Labels Proliferation
7. Open Innovation in the Food and Drink Industry
8. Emergence of Organic Farming under Imperfect Competition: Economic Conditions and Policy Instruments
9. Thailand’s Market Power in Its Rice Export Markets
10. The Performance of Protected Designations of Origin: An Ex Post Multi-Criteria Assessment of the Italian Cheese and Olive Oil Sectors
11. The Costs of GM and Non-GM Co-existence in Processed Food Systems – Demonstrated for the Cases of the German Supply Chains of Chocolate and Frozen Pizza
12. Expanding the Shopping Cart or Improving Its Contents: A Study on “Modern” Retail in India
13. Analysing Farmers’ Use of Price Hedging Instruments: An Experimental Approach