Frontmatter

Articles in the same Issue

1. Frontmatter
2. Research Articles
3. Numerical Solution of a Nonlinear Diffusion Model for Soybean Hydration with Moving Boundary
4. Simulation and Performance of a Solar Drying Unit with Storage for Aromatic and Medicinal Plants
5. Preparation of Nano-curcumin with Enhanced Dissolution Using Ultrasonic-Assisted Supercritical Anti-solvent Technique
6. Effect of Various Concentration of β-Cyclodextrin Inclusion Complexes Containing trans-Cinnamaldehyde by Molecular Self-Assembly
7. Effects of Amount of Batter in Baking Cup on Muffin Quality
8. Influence of Tapioca Starch on Thermal Properties of Wheat Flour-Based Batter and Quality of Fried Battered Chicken Wingsticks
9. Clarification of Date Syrup by Activated Carbon: Investigation on Kinetics, Equilibrium Isotherm, and Thermodynamics of Interactions
10. Changes in Some Quality Properties of Kefir during Storage and Inhibition Effect of Water Soluble Extracts on Angiotensin-I Converting Enzyme Purified by Human Plasma
11. Drying Characteristics and Assessment of Physicochemical and Microstructural Properties of Dried Culinary Banana Slices
12. Multi-Objective Optimization of the Pasteurization Process of Pumpkin Cubes Packaged in Glass Jars
13. Mathematical Modeling of Thin-Layer Solar Drying for Yarrow, Coriander and Hollyhock
14. Shorter Communication
15. Drying Kinetics of American Ginseng Slices in Thin-layer Air Impingement Dryer