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Chapter 14 Omics-based applications for sustainable agriculture
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Chapters in this book
- Frontmatter I
- Preface V
- Acknowledgments VII
- Foreword IX
- Contents XI
- List of contributor XV
- Chapter 1 Nanobiotechnology combined approaches for sustainable agriculture 1
- Chapter 2 Advanced and intelligent nanofertilizer base soil management for sustainable agriculture 17
- Chapter 3 Nanotechnology in rice farming: Optimizing nutrient management with nanofertilizers 33
- Chapter 4 Nanotechnology applications for enhanced crop growth and yield 53
- Chapter 5 Nanoparticles for crop improvement and management 69
- Chapter 6 Enhancing crop nutrition with zinc nanoparticles: a novel approach to cereal crop micronutrient management 85
- Chapter 7 Unveiling the effects of metal and metal oxide nanoparticles on crop: an in-depth critical analysis 107
- Chapter 8 Nano-osmics: a new approach to plant breeding 129
- Chapter 9 Nanotechnological approaches for enhanced microbial activities, sustainable agriculture, and the environment 153
- Chapter 10 Role of nanoparticles in climate change management for sustainable crop productivity 185
- Chapter 11 Nanoparticles-based abiotic stresses management in the climate era for sustainable crop production 203
- Chapter 12 Nanobiotechnological genome editing approaches for abiotic stress management 219
- Chapter 13 Nano-omics response for mitigation of abiotic stresses 239
- Chapter 14 Omics-based applications for sustainable agriculture 255
- Chapter 15 Biotechnological approaches for crop improvement and production 271
- Chapter 16 Plant genetic engineering: a key role in sustainable agriculture 289
- Chapter 17 Precision farming for a sustainable future: genome editing as a key tool for vegetable crop improvement 315
- Chapter 18 Biotechnological approaches for crop movement and production 335
- Chapter 19 Nanobiotechnological base genome editing approaches for plant modification 355
- Chapter 20 Next-generation sequencing-revolutionizing genomic research 379
- Chapter 21 Molecular marker-based approaches for crop improvement 397
- Chapter 22 Photosensory biology, photochemistry, and photobiology: a new approach toward plant breeding 417
- Chapter 23 Understanding the ecological factors of Colletotrichum siamense for sustainable management of anthracnose in black pepper 437
- Chapter 24 Pathogenesis of soil-borne nematode: an overview 449
- About the editors 465
- Index 469
Chapters in this book
- Frontmatter I
- Preface V
- Acknowledgments VII
- Foreword IX
- Contents XI
- List of contributor XV
- Chapter 1 Nanobiotechnology combined approaches for sustainable agriculture 1
- Chapter 2 Advanced and intelligent nanofertilizer base soil management for sustainable agriculture 17
- Chapter 3 Nanotechnology in rice farming: Optimizing nutrient management with nanofertilizers 33
- Chapter 4 Nanotechnology applications for enhanced crop growth and yield 53
- Chapter 5 Nanoparticles for crop improvement and management 69
- Chapter 6 Enhancing crop nutrition with zinc nanoparticles: a novel approach to cereal crop micronutrient management 85
- Chapter 7 Unveiling the effects of metal and metal oxide nanoparticles on crop: an in-depth critical analysis 107
- Chapter 8 Nano-osmics: a new approach to plant breeding 129
- Chapter 9 Nanotechnological approaches for enhanced microbial activities, sustainable agriculture, and the environment 153
- Chapter 10 Role of nanoparticles in climate change management for sustainable crop productivity 185
- Chapter 11 Nanoparticles-based abiotic stresses management in the climate era for sustainable crop production 203
- Chapter 12 Nanobiotechnological genome editing approaches for abiotic stress management 219
- Chapter 13 Nano-omics response for mitigation of abiotic stresses 239
- Chapter 14 Omics-based applications for sustainable agriculture 255
- Chapter 15 Biotechnological approaches for crop improvement and production 271
- Chapter 16 Plant genetic engineering: a key role in sustainable agriculture 289
- Chapter 17 Precision farming for a sustainable future: genome editing as a key tool for vegetable crop improvement 315
- Chapter 18 Biotechnological approaches for crop movement and production 335
- Chapter 19 Nanobiotechnological base genome editing approaches for plant modification 355
- Chapter 20 Next-generation sequencing-revolutionizing genomic research 379
- Chapter 21 Molecular marker-based approaches for crop improvement 397
- Chapter 22 Photosensory biology, photochemistry, and photobiology: a new approach toward plant breeding 417
- Chapter 23 Understanding the ecological factors of Colletotrichum siamense for sustainable management of anthracnose in black pepper 437
- Chapter 24 Pathogenesis of soil-borne nematode: an overview 449
- About the editors 465
- Index 469