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2. The Albergo Diffuso as an original model for hotelier hospitality
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Maurizio Droli
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Kapitel in diesem Buch
- Frontmatter I
- Acknowledgements VII
- Contents IX
- 1. Introduction 1
- 2. The Albergo Diffuso as an original model for hotelier hospitality 7
- 3. Rural hamlets: Basic requirements for setting up the hospitality model 60
- 4. Analyzing resources for sustained competitive advantage: A resource-based theory approach 96
- 5. The AD as a business model 131
- 6. Conclusions 193
- References 197
- List of figures 233
- List of tables 234
- About the author 235
Kapitel in diesem Buch
- Frontmatter I
- Acknowledgements VII
- Contents IX
- 1. Introduction 1
- 2. The Albergo Diffuso as an original model for hotelier hospitality 7
- 3. Rural hamlets: Basic requirements for setting up the hospitality model 60
- 4. Analyzing resources for sustained competitive advantage: A resource-based theory approach 96
- 5. The AD as a business model 131
- 6. Conclusions 193
- References 197
- List of figures 233
- List of tables 234
- About the author 235
