Home Physical Sciences 2. Corn (maize) – its fibers, polymers, composites, and applications: A review
Chapter
Licensed
Unlicensed Requires Authentication

2. Corn (maize) – its fibers, polymers, composites, and applications: A review

  • M.I.J. Ibrahim , S.M. Sapuan , E.S. Zainudin , M.Y.M. Zuhri and Ahmed Edhirej
Become an author with De Gruyter Brill
Biodegradable Composites
This chapter is in the book Biodegradable Composites

Abstract

Corn or maize is a tropical cereal plant. It was domesticated for the first time about 8,000 years ago. In recent times, the demand for corn has flourished dramatically for use in production of various food and edible oils as well as in manufacturing biocomposites and biopolymers. Furthermore, corn plant is the second largest source of renewable energy in the form of bioethanol via fermentation process for the sugar glucose of the corn starch and cellulose of corn fibers. The main aim of this chapter is to present a comprehensive study about corn plant as an essential source of biodegradable polymers, and fiber-based biocomposites along with its current and potential applications. Moreover, this chapter demonstrates the most recent developments of corn biocomposites and gives a detailed report about surface treatments, extraction methods, and mechanical properties of corn starch and corn fibers as well.

Abstract

Corn or maize is a tropical cereal plant. It was domesticated for the first time about 8,000 years ago. In recent times, the demand for corn has flourished dramatically for use in production of various food and edible oils as well as in manufacturing biocomposites and biopolymers. Furthermore, corn plant is the second largest source of renewable energy in the form of bioethanol via fermentation process for the sugar glucose of the corn starch and cellulose of corn fibers. The main aim of this chapter is to present a comprehensive study about corn plant as an essential source of biodegradable polymers, and fiber-based biocomposites along with its current and potential applications. Moreover, this chapter demonstrates the most recent developments of corn biocomposites and gives a detailed report about surface treatments, extraction methods, and mechanical properties of corn starch and corn fibers as well.

Downloaded on 21.11.2025 from https://www.degruyterbrill.com/document/doi/10.1515/9783110603699-002/html
Scroll to top button