University of Hawai'i Press

Visit our Partner Page See all our books

Home University of Hawai'i Press Contents

Chapter Publicly Available

MLA
APA
Harvard
Chicago
Vancouver

MLA
APA
Harvard
Chicago
Vancouver

"Contents". Ethnobotany of Pohnpei: Plants, People, and Island Culture, edited by Michael J. Balick, Honolulu: University of Hawaii Press, 2009, pp. vii-viii. https://doi.org/10.1515/9780824837495-toc

(2009). Contents. In M. Balick (Ed.), Ethnobotany of Pohnpei: Plants, People, and Island Culture (pp. vii-viii). Honolulu: University of Hawaii Press. https://doi.org/10.1515/9780824837495-toc

2009. Contents. In: Balick, M. ed. Ethnobotany of Pohnpei: Plants, People, and Island Culture. Honolulu: University of Hawaii Press, pp. vii-viii. https://doi.org/10.1515/9780824837495-toc

"Contents" In Ethnobotany of Pohnpei: Plants, People, and Island Culture edited by Michael J. Balick, vii-viii. Honolulu: University of Hawaii Press, 2009. https://doi.org/10.1515/9780824837495-toc

Contents. In: Balick M (ed.) Ethnobotany of Pohnpei: Plants, People, and Island Culture. Honolulu: University of Hawaii Press; 2009. p.vii-viii. https://doi.org/10.1515/9780824837495-toc

Copy

Copied to clipboard

BibTeX EndNote RIS

Chapters in this book

Frontmatter i
Contents vii
Preface ix
Primary Collectors xiii
Chapter One: Plants and People of Pohnpei: An Overview 1
Chapter Two: Yams and their Traditional Cultivation on Pohnpei 40
Chapter Three: Breadfruit and its Traditional Cultivation and Use on Pohnpei 63
Chapter Four: Banana: An Essential Traditional Crop on Pohnpei 89
Chapter Five: Taro: An Important Pohnpei Staple Food 132
Chapter Six: The Sacred Root: Sakau en Pohnpei 165
Chapter Seven: Traditional Medicine, Pohnpei, and its Integration 204
Chapter Eight: Local Uses of Plants and Fungi on Pohnpei: An Ethnobotanical Compendium 217
Chapter Nine: Checklist of the Vascular Plants of Pohnpei 524
Index 567

Download chapter

This chapter is in the book Ethnobotany of Pohnpei

Published by

Visit our Partner Page See all our Titles

Search book Search the content of this book

https://doi.org/10.1515/9780824837495-toc

Chapters in this book

Frontmatter i
Contents vii
Preface ix
Primary Collectors xiii
Chapter One: Plants and People of Pohnpei: An Overview 1
Chapter Two: Yams and their Traditional Cultivation on Pohnpei 40
Chapter Three: Breadfruit and its Traditional Cultivation and Use on Pohnpei 63
Chapter Four: Banana: An Essential Traditional Crop on Pohnpei 89
Chapter Five: Taro: An Important Pohnpei Staple Food 132
Chapter Six: The Sacred Root: Sakau en Pohnpei 165
Chapter Seven: Traditional Medicine, Pohnpei, and its Integration 204
Chapter Eight: Local Uses of Plants and Fungi on Pohnpei: An Ethnobotanical Compendium 217
Chapter Nine: Checklist of the Vascular Plants of Pohnpei 524
Index 567

University of Hawai'i Press

Contents

Chapter PDF View

Chapters in this book

Chapters in this book

Chapters in this book