Structural features of the Bordefella pertussis endotoxin

Artikel in diesem Heft

1. Recent aspects of the chemistry of disaccharides
2. Structural studies of some bacterial polysaccharides
3. Lectins as carbohydrate-binding proteins
4. The selective degradation of carbohydrate polymers
5. Conformations of uronic acid containing polysaccharides
6. Fourier transform NMR spectroscopy. Nitrogen-15 studies of amino sugars
7. Synthesis of amino- and branched chain mono- and oligosaccharides
8. Structural features of the Bordefella pertussis endotoxin
9. Approaches to the total synthesis of natural products from carbohydrates
10. Glycosphingolipids with blood group A, H and I activity and their changes associated with ontogenesis and oncogenesis
11. Direction of carbohydrate research in the near future