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Chapter Two. Customs in Common: Community And Agriculture In The Green Mountains
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Chapters in this book
- Frontmatter i
- CONTENTS vi
- PREFACE ix
- ACKNOWLEDGMENTS xiv
- Introduction Farms and Forests: An Appalachian Portrait 1
-
Part One: Origins
- Chapter One. A Harvest of Scarcity: Self-Sufficiency in the Blue Ridge Mountains 11
- Chapter Two. Customs in Common: Community And Agriculture In The Green Mountains 40
- Chapter Three. Academics and Partisans: Federal Land Use Planning, 1900– 1933 76
-
Part Two: Projects
- Chapter Four. Designing the Shenandoah National Park 105
- Chapter Five. Cultivating the Vermont Forest 140
- Chapter Six. Reforming Submarginal Lands, 1933–1938 175
- Epilogue: Cellarholes and Wilderness: The Return of the Appalachian Forest 213
- Notes 221
- Index 278
Chapters in this book
- Frontmatter i
- CONTENTS vi
- PREFACE ix
- ACKNOWLEDGMENTS xiv
- Introduction Farms and Forests: An Appalachian Portrait 1
-
Part One: Origins
- Chapter One. A Harvest of Scarcity: Self-Sufficiency in the Blue Ridge Mountains 11
- Chapter Two. Customs in Common: Community And Agriculture In The Green Mountains 40
- Chapter Three. Academics and Partisans: Federal Land Use Planning, 1900– 1933 76
-
Part Two: Projects
- Chapter Four. Designing the Shenandoah National Park 105
- Chapter Five. Cultivating the Vermont Forest 140
- Chapter Six. Reforming Submarginal Lands, 1933–1938 175
- Epilogue: Cellarholes and Wilderness: The Return of the Appalachian Forest 213
- Notes 221
- Index 278