Chapter One. The Success of Italian Winemakers in California and the “Pavesian Myth”

Chapters in this book

1. Frontmatter i
2. Contents v
3. Acknowledgments vii
4. Chapter One. The Success of Italian Winemakers in California and the “Pavesian Myth” 25
5. Chapter Two Producing Winescapes 47
6. Chapter Three. The Culture and Economy of Wine in Italy and California 61
7. Chapter Four. One Nation 93
8. Chapter Five. The Spirit and Social Ethics of Ethnic Entrepreneurship 107
9. Chapter Six. The Ethnic Edge 115
10. Chapter Seven. White Labor and Happy Families 129
11. Chapter 8. Italian Winemakers and the American System 151
12. Chapter 9. Wine and the Alchemy of Race I 183
13. Chapter 10. Wine and the Alchemy of Race II 207
14. Conclusion 227
15. Notes 237
16. Index 261
17. About the Author 267