Chapter

Chapter Three. Food Aesthetics

David M. Kaplan

Published by

View more publications by Columbia University Press

To Publisher Page

Food Philosophy

This chapter is in the book Food Philosophy

© 2020 Columbia University Press

You are currently not able to access this content.

© 2020 Columbia University Press

You are currently not able to access this content.

Chapters in this book

Frontmatter i
CONTENTS vii
Introduction. What Is Philosophy of Food? 1
Chapter One. Food Metaphysics 11
Chapter Two. Food Epistemology 38
Chapter Three. Food Aesthetics 64
Chapter Four. Food Ethics 88
Chapter Five. Food Political Philosophy 122
Chapter Six. Food Existentialism 150
NOTES 177
BIBLIOGRAPHY 203
INDEX 223

https://doi.org/10.7312/kapl16790-004

Chapters in this book

Frontmatter i
CONTENTS vii
Introduction. What Is Philosophy of Food? 1
Chapter One. Food Metaphysics 11
Chapter Two. Food Epistemology 38
Chapter Three. Food Aesthetics 64
Chapter Four. Food Ethics 88
Chapter Five. Food Political Philosophy 122
Chapter Six. Food Existentialism 150
NOTES 177
BIBLIOGRAPHY 203
INDEX 223

Institutional Access

How does access work?

Downloaded on 13.10.2025 from https://www.degruyterbrill.com/document/doi/10.7312/kapl16790-004/html