Article
Open Access
Monitoring of Hardening of Portland Cement Suspensions by Vicat Test, Oscillatory Rheometry, and Isothermal Calorimetry
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Published/Copyright:
June 7, 2019
Received: 2016-11-09
Accepted: 2017-03-11
Published Online: 2019-06-07
Published in Print: 2017-06-01
© 2019 Roberto Cesar de Oliveira Romano, et al., published by Sciendo
Articles in the same Issue
- Bakery Shortenings: Structure and Mechanical Function
- Rheological Properties and Physical Stability of O/W Emulsions Stabilized by Diacylglycerols Formed During Enzymatic Interesterification
- The Electrospinnability of Visco-Elastic Sugar Solutions
- Monitoring of Hardening of Portland Cement Suspensions by Vicat Test, Oscillatory Rheometry, and Isothermal Calorimetry
Keywords for this article
Vicat test;
isothermal calorimetry;
oscillatory rheometry;
supplementary cementitious materials
Creative Commons
BY-NC-ND 4.0
Articles in the same Issue
- Bakery Shortenings: Structure and Mechanical Function
- Rheological Properties and Physical Stability of O/W Emulsions Stabilized by Diacylglycerols Formed During Enzymatic Interesterification
- The Electrospinnability of Visco-Elastic Sugar Solutions
- Monitoring of Hardening of Portland Cement Suspensions by Vicat Test, Oscillatory Rheometry, and Isothermal Calorimetry
