Article
Open Access
Historical Item
Published/Copyright:
June 5, 2012
Published Online: 2012-06-05
Published in Print: 2012-05
© by Oldenbourg Wissenschaftsverlag, München, Germany
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- Historical Item
- On-line gas chromatographic studies of Nb, Ta, and Db bromides
- Isotope dilution gamma spectrometry for Pu using low energy photons
- A new uranyl benzoate species characterized by different spectroscopic techniques
- Speciation of U(VI) sorbed onto ZrP2O7 in the presence of citric and oxalic acid
- A novel biamperometric methodology for thorium determination by EDTA complexometric titration
- The influence of temperature and small organic ligands on the sorption of Eu(III) on Opalinus Clay
- Tetraphenylpyridinium pertechnetate: a promising salt for the immobilization of technetium
- Impact of water environmental change and migration of radionuclides on Hokutolite conservation in Peito (Taiwan)
- In vivo biological evaluation of 131I radiolabeled-paclitaxel glucuronide (131I-PAC-G)
- Neutron activation analysis and atomic absorption spectrophotometry for the analysis of fresh, pasteurized and powder milk
Articles in the same Issue
- Historical Item
- On-line gas chromatographic studies of Nb, Ta, and Db bromides
- Isotope dilution gamma spectrometry for Pu using low energy photons
- A new uranyl benzoate species characterized by different spectroscopic techniques
- Speciation of U(VI) sorbed onto ZrP2O7 in the presence of citric and oxalic acid
- A novel biamperometric methodology for thorium determination by EDTA complexometric titration
- The influence of temperature and small organic ligands on the sorption of Eu(III) on Opalinus Clay
- Tetraphenylpyridinium pertechnetate: a promising salt for the immobilization of technetium
- Impact of water environmental change and migration of radionuclides on Hokutolite conservation in Peito (Taiwan)
- In vivo biological evaluation of 131I radiolabeled-paclitaxel glucuronide (131I-PAC-G)
- Neutron activation analysis and atomic absorption spectrophotometry for the analysis of fresh, pasteurized and powder milk