I3-naringenin-II8-4′-OMe-eriodictyol: a New Potential Analgesie Agent Isolated from Rheedia gardneriana Leaves

Articles in the same Issue

1. The Siderophores of Pseudomonas fluorescens 18.1 and the Importance of Cyclopeptidic Substructures for the Recognition at the Cell Surface
2. Anachelin, the Siderophore of the Cyanobacterium Anabaena cylindrica CCAP 1403/2A
3. Major Constituents of the Foliar Epicuticular Waxes of Species from the Caatinga and Cerrado
4. Two New Eudesmane Alcohols from Jasonia glutinosa
5. Sesquiterpene Lactones from Inula montana L.
6. Occurrence and Characterization of a UDP-glucose:hydroxamic Acid Glucosyltransferase Isolated from Wheat (Triticum aestivum) Seedlings
7. Copper Accumulation and Phosphatase Activities of Aspergillus and Rhizopus
8. Biotransformation of Two Cytotoxic Terpenes, α-Santonin and Sclareol by Botrytis cinerea
9. Elicitor-Induced Defence Reactions in Cell Suspension Cultures of Soybean Cultivars
10. Induction of DNA-Protein Cross-Links by Platinum Compounds
11. The Influence of Formamide on Thermal Denaturation Profiles of DNA and Metaphase Chromosomes in Suspension
12. Complexation of Membrane-Bound Enzyme Systems
13. Influence of Dodecyltrimethylammonium Halides on Thermotropic Phase Behaviour of Phosphatidylcholine/Cholesterol Bilayers
14. Different Effects of Di- and Triphenyltin Compounds on Lipid Bilayer Dithionite Permeabilization
15. Influence of Triphenyllead Chloride on Biological and Model Membranes
16. Kinetic Attributes of Na⁺, K⁺ ATPase and Lipid / Phospholipid Profiles of Rat and Human Erythrocyte Membrane
17. Study on Propolis Quality from China and Uruguay
18. Chemical Composition and Biological Activity of Propolis from Brazilian Meliponinae
19. Propolis from the Mediterranean Region: Chemical Composition and Antimicrobial Activity
20. Chemical Composition of the Lipophylic Extract from the Tunicate Botryllus schlosseri
21. Superoxide Production by Phagocytes in Myeloid Graffi Tumor-Bearing Hamsters
22. Exogenous Melatonin Elevates the Plasma Leptin and Thyroxine Concentrations of the Mink (Mustela vison)
23. Effect of Minor Components of Virgin Olive Oil on Topical Antiinflammatory Assays
24. I3-naringenin-II8-4′-OMe-eriodictyol: a New Potential Analgesie Agent Isolated from Rheedia gardneriana Leaves
25. Antioxidant Properties of Rimantadine in Influenza Virus Infected Mice and in Some Model Systems
26. Antiherpes Virus Effect of the Red Marine Alga Polysiphonia denudata
27. The Complex Structure of Ferri-ferribactins
28. Terpenoids from Achillea setacea
29. Fatty Acids and Sterols from Cymbopogon martinii var. Motia Roots
30. Production and Secretion of 5-n-Alkylresorcinols by Fusarium culmorum
31. Iron(II)-mimosine Catalyzed Cleavage of DNA
32. The Effect of Galactose Metabolic Disorders on Rat Brain Acetylcholinesterase Activity