Food Colloids 2010: On the Road from Interfaces to Consumers

Julia Maldonado-Valderrama; Antonio Martin-Rodriguez; Maria Jose Galvez-Ruiz; Miguel Angel Cabrerizo-Vilchez

doi:10.1515/arh-2010-0007

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Food Colloids 2010: On the Road from Interfaces to Consumers

Julia Maldonado-Valderrama , Antonio Martin-Rodriguez , Maria Jose Galvez-Ruiz and Miguel Angel Cabrerizo-Vilchez

Published/Copyright: September 12, 2019

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From the journal Applied Rheology Volume 20 Issue 4

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APA
Harvard
Chicago
Vancouver

Maldonado-Valderrama, Julia, Martin-Rodriguez, Antonio, Jose Galvez-Ruiz, Maria and Angel Cabrerizo-Vilchez, Miguel. "Food Colloids 2010: On the Road from Interfaces to Consumers" Applied Rheology, vol. 20, no. 4, 2010, pp. 243-244. https://doi.org/10.1515/arh-2010-0007

Maldonado-Valderrama, J., Martin-Rodriguez, A., Jose Galvez-Ruiz, M. & Angel Cabrerizo-Vilchez, M. (2010). Food Colloids 2010: On the Road from Interfaces to Consumers. Applied Rheology, 20(4), 243-244. https://doi.org/10.1515/arh-2010-0007

Maldonado-Valderrama, J., Martin-Rodriguez, A., Jose Galvez-Ruiz, M. and Angel Cabrerizo-Vilchez, M. (2010) Food Colloids 2010: On the Road from Interfaces to Consumers. Applied Rheology, Vol. 20 (Issue 4), pp. 243-244. https://doi.org/10.1515/arh-2010-0007

Maldonado-Valderrama, Julia, Martin-Rodriguez, Antonio, Jose Galvez-Ruiz, Maria and Angel Cabrerizo-Vilchez, Miguel. "Food Colloids 2010: On the Road from Interfaces to Consumers" Applied Rheology 20, no. 4 (2010): 243-244. https://doi.org/10.1515/arh-2010-0007

Maldonado-Valderrama J, Martin-Rodriguez A, Jose Galvez-Ruiz M, Angel Cabrerizo-Vilchez M. Food Colloids 2010: On the Road from Interfaces to Consumers. Applied Rheology. 2010;20(4): 243-244. https://doi.org/10.1515/arh-2010-0007

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Published Online: 2019-09-12

Published in Print: 2010-03-01

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Articles in the same Issue

Clutch and Brake Related Testing of Magnetorheological Fluids Using the Basf Twin Gap Magnetocell
Viscosity Measurements on Colloidal Dispersions (Nanofluids) for Heat Transfer Applications
Bridging Tribology and Microrheology of Thin Films
Effect of Interdroplet Interaction on Elasticity of Highly Concentrated Emulsions
Evaluation of Techniques for Measuring the Yield Stress of a Magnetorheological Fluid
Report
Food Colloids 2010: On the Road from Interfaces to Consumers
The Annual European Rheology Conference (AERC 2010)
Society's Site Sep 2010 - Feb 2011
Rheology of colloidal systems