Effect of Phenol on the Metabolism and Biochemical Composition of the Freshwater Fish Cyprinus carpio

D. Sannadurgappa,; N.H. Ravindranath,; R.H. Aladakatti,

doi:10.1515/JBCPP.2006.17.4.279

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Effect of Phenol on the Metabolism and Biochemical Composition of the Freshwater Fish Cyprinus carpio

D. Sannadurgappa, , N.H. Ravindranath, and R.H. Aladakatti,

Published/Copyright: December 1, 2006

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From the journal Journal of Basic and Clinical Physiology and Pharmacology Volume 17 Issue 4

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Harvard
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Sannadurgappa,, D., Ravindranath,, N.H. and Aladakatti,, R.H.. "Effect of Phenol on the Metabolism and Biochemical Composition of the Freshwater Fish Cyprinus carpio" Journal of Basic and Clinical Physiology and Pharmacology, vol. 17, no. 4, pp. 279-288. https://doi.org/10.1515/JBCPP.2006.17.4.279

Sannadurgappa,, D., Ravindranath,, N. & Aladakatti,, R. (). Effect of Phenol on the Metabolism and Biochemical Composition of the Freshwater Fish Cyprinus carpio. Journal of Basic and Clinical Physiology and Pharmacology, 17(4), 279-288. https://doi.org/10.1515/JBCPP.2006.17.4.279

Sannadurgappa,, D., Ravindranath,, N. and Aladakatti,, R. () Effect of Phenol on the Metabolism and Biochemical Composition of the Freshwater Fish Cyprinus carpio. Journal of Basic and Clinical Physiology and Pharmacology, Vol. 17 (Issue 4), pp. 279-288. https://doi.org/10.1515/JBCPP.2006.17.4.279

Sannadurgappa,, D., Ravindranath,, N.H. and Aladakatti,, R.H.. "Effect of Phenol on the Metabolism and Biochemical Composition of the Freshwater Fish Cyprinus carpio" Journal of Basic and Clinical Physiology and Pharmacology 17, no. 4 (): 279-288. https://doi.org/10.1515/JBCPP.2006.17.4.279

Sannadurgappa, D, Ravindranath, N, Aladakatti, R. Effect of Phenol on the Metabolism and Biochemical Composition of the Freshwater Fish Cyprinus carpio. Journal of Basic and Clinical Physiology and Pharmacology. ;17(4): 279-288. https://doi.org/10.1515/JBCPP.2006.17.4.279

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Effect of Tetrahydrocurcumin on Plasma Antioxidants in Streptozotocin-Nicotinamide Induced Experimental Diabetes
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Effect of Phenol on the Metabolism and Biochemical Composition of the Freshwater Fish Cyprinus carpio
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https://doi.org/10.1515/JBCPP.2006.17.4.279

Articles in the same Issue

CONTENTS
Biochemical Aspects of Lead Exposure in Silver Jewelry Workers in Western Maharastra (India)
Effect of Tetrahydrocurcumin on Plasma Antioxidants in Streptozotocin-Nicotinamide Induced Experimental Diabetes
The Role of N-Acetylcysteine Treatment on Anti-Oxidative Status in Patients with Type II Diabetes Mellitus
Antioxidant Potential of Biophytum sensitivum Extract In Vitro and In Vivo
Changes in Autoimmune Markers of the Anti-Cardiolipin Syndrome on Days of Extreme Geomamagnetic Activity.
Effect of Phenol on the Metabolism and Biochemical Composition of the Freshwater Fish Cyprinus carpio
Relaxation Effect of Estradiol on Different Vasoconstrictor-Induced Responses in Rat Thoracal Artery