Use of Animal Proteins to Limit Leaching of Active Copper Ions Preservatives from Treated Wood
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and
Summary
The concept of animal protein utilization aiming to reduce leaching of treatment salts from wood was tested and verified. Animal proteins in the form of spray-dried animal blood plasma were used as an addition to the water solution of fungicidal salt or included in the solution for soaking pre-treated wood. The wood was subjected to thermal treatment which caused protein denaturation, a process which changes the proteins' spatial conformation and reduces their solubility in water. Scots pine wood (Pinus sylvestris L.) was treated with a water solution of copper sulfate using vacuum, vacuum-soaking and vacuum-pressure methods. The animal proteins were added to the treatment solutions or applied by soaking to samples pre-treated with the salt. After treatment, the samples were heated to 100°C. After suitable conditioning, the wood was subjected to leaching. The content of Cu2+ in the water extracts was determined by Atomic Absorption Spectrophotometry (AAS).
Copyright © 2003 by Walter de Gruyter GmbH & Co. KG
Articles in the same Issue
- Contents
- Subject Index
- Species Index
- Author Index
- Diurnal Differences in the Innermost Surface of the S2 Layer in Differentiating Tracheids of Cryptomeria japonica Corresponding to a Light-Dark Cycle
- The Isolation of Specific Bio-Control Agents for the Dry Rot Fungus Serpula Lacrymans
- TEM Examination of Surface Characteristics of Rubberwood (Hevea brasiliensis) HTMP Fibers
- Termiticidal Performance of Wood-Based Composites Treated with Silafluofen Using Supercritical Carbon Dioxide
- Use of Animal Proteins to Limit Leaching of Active Copper Ions Preservatives from Treated Wood
- Speciation of Cr and As Leachates from CCA Treated Wood by Differential Pulse Polarography
- Delignification Mechanism during High-Boiling Solvent Pulping Part 3. Structural Changes in Lignin Analyzed by 13C-NMR Spectroscopy
- Topochemical Investigations on Delignification of Picea abies [L.] Karst. during Alkaline Sulfite (ASA) and Bisulfite Pulping by Scanning UV Microspectrophotometry
- Delignification of Bamboo (Bambusa procera acher) Part 2. Characterisation of Kraft Black Liquors from Different Cooking Conditions
- The Effect of Magnesium Ions and Chelants on Peroxide Bleaching
- Moisture Content of Green Wood in High Temperature Water Vapor
- Wood Fracture Pattern during the Water Adsorption Process
- Use of the Partial Least Squares Method with Acoustic Vibration Spectra as a New Grading Technique for Structural Timber
- Mode I Fracture Behaviour on the Growth Ring Scale and Cellular Level of Spruce (Picea abies [L.] Karst.) and Beech (Fagus sylvatica L.) Loaded in the TR Crack Propagation System
- Microtensile Testing of Wood Fibers Combined with Video Extensometry for Efficient Strain Detection
- Mapping Radial,Tangential and Longitudinal Shrinkages and Relation to Tension Wood in Discs of the Tropical Tree Symphonia globulifera
- Assessment of Wood-Cement Compatibility: A New Approach
Articles in the same Issue
- Contents
- Subject Index
- Species Index
- Author Index
- Diurnal Differences in the Innermost Surface of the S2 Layer in Differentiating Tracheids of Cryptomeria japonica Corresponding to a Light-Dark Cycle
- The Isolation of Specific Bio-Control Agents for the Dry Rot Fungus Serpula Lacrymans
- TEM Examination of Surface Characteristics of Rubberwood (Hevea brasiliensis) HTMP Fibers
- Termiticidal Performance of Wood-Based Composites Treated with Silafluofen Using Supercritical Carbon Dioxide
- Use of Animal Proteins to Limit Leaching of Active Copper Ions Preservatives from Treated Wood
- Speciation of Cr and As Leachates from CCA Treated Wood by Differential Pulse Polarography
- Delignification Mechanism during High-Boiling Solvent Pulping Part 3. Structural Changes in Lignin Analyzed by 13C-NMR Spectroscopy
- Topochemical Investigations on Delignification of Picea abies [L.] Karst. during Alkaline Sulfite (ASA) and Bisulfite Pulping by Scanning UV Microspectrophotometry
- Delignification of Bamboo (Bambusa procera acher) Part 2. Characterisation of Kraft Black Liquors from Different Cooking Conditions
- The Effect of Magnesium Ions and Chelants on Peroxide Bleaching
- Moisture Content of Green Wood in High Temperature Water Vapor
- Wood Fracture Pattern during the Water Adsorption Process
- Use of the Partial Least Squares Method with Acoustic Vibration Spectra as a New Grading Technique for Structural Timber
- Mode I Fracture Behaviour on the Growth Ring Scale and Cellular Level of Spruce (Picea abies [L.] Karst.) and Beech (Fagus sylvatica L.) Loaded in the TR Crack Propagation System
- Microtensile Testing of Wood Fibers Combined with Video Extensometry for Efficient Strain Detection
- Mapping Radial,Tangential and Longitudinal Shrinkages and Relation to Tension Wood in Discs of the Tropical Tree Symphonia globulifera
- Assessment of Wood-Cement Compatibility: A New Approach