Book
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Band 31, Heft 5
Language:
German
Published/Copyright:
1986
Topics
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Frontmatter
I -
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60.10.15. Zoologie
753 -
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60.10.25. Chemie
769 -
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60.45.05. Allgemeine Tierzucht
775 -
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60.45.10. Rinderproduktion
778 -
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60.45.15. Schaf- und Ziegenproduktion
778 -
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60.45.20. Schweineproduktion
778 -
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60.45.30. Fischproduktion
779 -
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60.45.37. Pferdeproduktion
782 -
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60.45.38. Bienenwirtschaft
782 -
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60.50.05. Allgemeine Fragen der Veterinaermedizin
783 -
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60.50.10. Physiologie und Pathologie der Fortpflanzung
798 -
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60.50.15. Tierhygiene
812 -
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60.50.20. Infektionskrankheiten
814 -
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60.50.25. Parasitosen und Erreger Parasitaerer Krankheiten
856 -
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60.50.30. Nichtinfektioese Krankheiten
876 -
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60.50.31. Jungtierkrankheiten
889 -
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60.50.32. Krankheiten der Milchdruese
895 -
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60.50.33. Zoonosen
898 -
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60.50.34. Zootiere
899 -
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60.50.35. Veterinaermedizinische Pharmakologie
900 -
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60.50.40. Veterinaermedizinische Chirurgie
908 -
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60.50.45. Lebensmittelhygiene
915 -
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61.05.10. Lebensmittelchemie; -Analytik; -Mikrobiologie
917 -
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61.10.15. Be- und Verarbeitungstechnologie; Technik; Verpackung (Fleisch, Eier)
919 -
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61.10.20. Analytik; Zusammensetzung; Qualitaet (Fleisch, Eier)
920 -
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61.10.25. Lagerung; Transport; Handel (Fleisch, Eier)
920 -
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61.15.15. B- und Verarbeitungstechnologie; Technik; Verpackung (Milch)
920 -
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61.15.20. Analytik; Zusammensetzung; Qualitaet (Milch)
921 -
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Inhaltsverzeichnis
922 -
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Notationsregister
923
Publishing information
Pages and Images/Illustrations in book
eBook published on:
March 21, 2022
eBook ISBN:
9783112595626
Hardcover published on:
January 14, 1987
Hardcover ISBN:
9783112595619
Original publisher:
Akademie-Verlag Berlin
Edition:
Reprint 2021
Pages and Images/Illustrations in book
Main content:
180
Audience(s) for this book
College/higher education;
Safety & product resources
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Manufacturer information:
Walter de Gruyter GmbH
Genthiner Straße 13
10785 Berlin
productsafety@degruyterbrill.com