Book
Open Access
Knowledge, Freedom, and Taste
Internationaler Kant-Preis 2024: Paul Guyer
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Edited by:
Konstantin Pollok
Language:
English
Published/Copyright:
2024
About this book
Open Access
This volume presents original contributions from former students of Paul Guyer, the 2024 recipient of the International Kant Prize. The authors engage with central aspects of Guyer’s work on Kant’s critical philosophy, including his metaphysics, ethics, and aesthetics.
Author / Editor information
Konstantin Pollok, Johannes Gutenberg University Mainz, Germany.
Topics
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Open Access Download PDF |
I |
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Open Access Download PDF |
VII |
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Open Access Download PDF |
IX |
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Konstantin Pollok Open Access Download PDF |
1 |
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Frederick Rauscher Open Access Download PDF |
3 |
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Lucas Thorpe Open Access Download PDF |
21 |
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Julian Wuerth Open Access Download PDF |
39 |
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Kate Moran Open Access Download PDF |
57 |
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Wiebke Deimling Open Access Download PDF |
77 |
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Reed Winegar Open Access Download PDF |
95 |
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Paul Guyer Open Access Download PDF |
117 |
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Open Access Download PDF |
137 |
Publishing information
Pages and Images/Illustrations in book
eBook published on:
September 3, 2024
eBook ISBN:
9783111544731
Paperback published on:
September 3, 2024
Paperback ISBN:
9783111543895
Pages and Images/Illustrations in book
Main content:
135
Coloured Illustrations:
1
Audience(s) for this book
Scholars and students of philosophy, Kant studies, ethics and aesthetics
Creative Commons
BY 4.0
Safety & product resources
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Manufacturer information:
Walter de Gruyter GmbH
Genthiner Straße 13
10785 Berlin
productsafety@degruyterbrill.com
