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Distillation
The Theory
Language:
English
Published/Copyright:
2021
About this book
Distillation based on Mass Transfer Processes, starting from the basic equation of ternary distillation published by Hausen in 1932 and exploiting the properties of this equation covering all modes of distillation. The material is intended as a graduate textbook for an advanced course on distillation but will also help the practicing engineer to better understand the complex interrelationships of multi-component distillation.
- With a comprehensive discussion of complex formulas in the appendix.
- With numerous figures for an easy understanding.
Author / Editor information
Prof. Dr.-Ing. Alfons Vogelpohl, University Clausthal, Clausthal-Zellerfeld, Germany.
Topics
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Frontmatter
I -
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Preface
VII -
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Contents
IX -
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Introduction
XII -
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1 The principles and modes of distillation
1 -
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2 Assumptions and problem reduction
5 -
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3 The basic equations of distillation
6 -
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4 Distillation of ideal mixtures
17 -
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5 Distillation of real mixtures
76 -
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6 Computer programs
95 -
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7 References
96 -
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8 Nomenclature
98 -
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9 Glossary
101 -
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A Appendices
102 -
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Index
106
Publishing information
Pages and Images/Illustrations in book
eBook published on:
March 8, 2021
eBook ISBN:
9783110739732
Paperback published on:
March 8, 2021
Paperback ISBN:
9783110739725
Edition:
2nd, Revised Edition
Pages and Images/Illustrations in book
Front matter:
14
Main content:
108
Illustrations:
10
Coloured Illustrations:
75
Tables:
10
Audience(s) for this book
Students in Chemical Engineering, Chemistry, and Engineering.
Safety & product resources
- Manufacturer information:
- Walter de Gruyter GmbH
Genthiner Straße 13
10785 Berlin - productsafety@degruyterbrill.com
