Book
Licensed
Unlicensed
Requires Authentication
Marketing-Management in der Hotellerie
-
Marco A. Gardini
Language:
German
Published/Copyright:
2022
About this book
The objective of this textbook is to present the basic strategic and configurational complexes of marketing management in the hotel industry, and in this edition gastronomy as well, based on an integrative and holistic understanding of marketing and taking into account the current challenges in the sector.
Author / Editor information
Marco A. Gardini, Kempten University of Applied Sciences, Germany.
Topics
Publicly Available Download PDF |
I |
Publicly Available Download PDF |
V |
Kapitel A: Einleitende Bemerkungen zum Lehrbuch
|
|
Requires Authentication Unlicensed Licensed |
1 |
Requires Authentication Unlicensed Licensed |
5 |
Kapitel B: Konzeptionelle Grundlagen des Marketing-Management in der Hotellerie
|
|
Requires Authentication Unlicensed Licensed |
9 |
Requires Authentication Unlicensed Licensed |
41 |
Hermann Bareiss Requires Authentication Unlicensed Licensed |
81 |
Kapitel C: Informations- und Entscheidungsgrundlagen des Marketing-Management in der Hotellerie
|
|
Requires Authentication Unlicensed Licensed |
85 |
Requires Authentication Unlicensed Licensed |
89 |
Requires Authentication Unlicensed Licensed |
109 |
Praxisblick: Feedbacksysteme in der deutschen Hotellerie: Gästebewertungen treten in den Vordergrund
Rolf W. Schmidt Requires Authentication Unlicensed Licensed |
149 |
Kapitel D: Strategisches Marketing-Management in der Hotellerie
|
|
Requires Authentication Unlicensed Licensed |
155 |
Requires Authentication Unlicensed Licensed |
167 |
Requires Authentication Unlicensed Licensed |
173 |
Requires Authentication Unlicensed Licensed |
189 |
Requires Authentication Unlicensed Licensed |
213 |
Requires Authentication Unlicensed Licensed |
235 |
Stephan Gerhard and Michael Lidl Requires Authentication Unlicensed Licensed |
249 |
Kapitel E: Querschnittsprozesse und übergreifende Entscheidungstatbestände im Marketing- Management in der Hotellerie
|
|
Requires Authentication Unlicensed Licensed |
261 |
Michaela Gilg and Regine Gädecken Requires Authentication Unlicensed Licensed |
291 |
Requires Authentication Unlicensed Licensed |
301 |
Christoph Hoffmann and Bruno Marti Requires Authentication Unlicensed Licensed |
339 |
Requires Authentication Unlicensed Licensed |
343 |
Michael Toedt Requires Authentication Unlicensed Licensed |
389 |
Requires Authentication Unlicensed Licensed |
401 |
Requires Authentication Unlicensed Licensed |
437 |
Requires Authentication Unlicensed Licensed |
441 |
Philipp Ingenillem Requires Authentication Unlicensed Licensed |
475 |
Requires Authentication Unlicensed Licensed |
479 |
Nadja Bäder and Angela Wichmann Requires Authentication Unlicensed Licensed |
509 |
Kapitel F: Management der operativen Marketingprogramme in der Hotellerie
|
|
Requires Authentication Unlicensed Licensed |
517 |
Requires Authentication Unlicensed Licensed |
561 |
Requires Authentication Unlicensed Licensed |
589 |
Requires Authentication Unlicensed Licensed |
611 |
Requires Authentication Unlicensed Licensed |
651 |
Gunnar von Hagen Requires Authentication Unlicensed Licensed |
693 |
Kapitel G: Marketingkoordination und Marketingkontrolle in der Hotellerie
|
|
Requires Authentication Unlicensed Licensed |
707 |
Requires Authentication Unlicensed Licensed |
713 |
Requires Authentication Unlicensed Licensed |
727 |
Burkhard von Freyberg and Stephanie Zarges-Vogel Requires Authentication Unlicensed Licensed |
733 |
Requires Authentication Unlicensed Licensed |
743 |
Requires Authentication Unlicensed Licensed |
793 |
Requires Authentication Unlicensed Licensed |
801 |
Requires Authentication Unlicensed Licensed |
811 |
Requires Authentication Unlicensed Licensed |
813 |
Publishing information
Pages and Images/Illustrations in book
eBook published on:
May 23, 2022
eBook ISBN:
9783110714470
Paperback published on:
May 3, 2022
Paperback ISBN:
9783110714456
Edition:
4., überarbeitete und erweiterte Auflage
Pages and Images/Illustrations in book
Front matter:
12
Main content:
815
Illustrations:
276
Keywords for this book
Hotelmarketing; Hotel; Hotelmanagement; Hotelmarke; Marketing-Management Hotellerie
Audience(s) for this book
Students of tourism, hotel management, and hospitality
Safety & product resources
-
Manufacturer information:
Walter de Gruyter GmbH
Genthiner Straße 13
10785 Berlin
productsafety@degruyterbrill.com