Kapitel in diesem Buch

1. Frontmatter I
2. CONTENTS VII
3. TABLES AND FIGURES IX
4. FOREWORD XIII
5. ACKNOWLEDGMENTS XVII
6. 1 CENTRAL AMERICA'S LOST DECADE AND NONTRADITIONAL AGRICULTURAL EXPORT STRATEGY 1
7. 2 CULTIVATING INEQUITY: NONTRADITIONAL AGRICULTURAL EXPORTS AND THE RURAL POOR 27
8. 3 IMPLEMENTING THE STRATEGY: USAID CREATES A PARALLEL STATE 65
9. 4 UNDERMINING SMALL FARMERS: THE STRUCTURE OF THE CENTRAL AMERICAN NONTRADITIONAL AGRICULTURAL EXPORT INDUSTRY 91
10. 5 ERODING THE PRODUCTIVE BASE: THE ECOLOGY OF NONTRADITIONAL AGRICULTURAL EXPORTS 111
11. 6 RAISING THE HUMAN COSTS: PESTICIDES AND HEALTH IN CENTRAL AMERICAN NONTRADITIONAL AGRICULTURAL EXPORTS 135
12. 7 SEEKING NEW DIRECTIONS: THE SEARCH FOR ALTERNATIVES 151
13. Appendix STATISTICAL PROFILES OF CENTRAL AMERICAN PRODUCERS OF NONTRADITIONAL AGRICULTURAL EXPORTS 179
14. ACRONYMS 185
15. REFERENCES 189
16. INDEX 201
17. ABOUT THE INSTITUTE FOR FOOD AND DEVELOPMENT POLICY (FOOD FIRST) 209
18. ABOUT THE BOOK AND AUTHORS 211