Article
Publicly Available
Molecular thermodynamics for some applications in biotechnology
-
J. M. Prausnitz
Published/Copyright:
January 1, 2009
Published Online: 2009-01-01
Published in Print: 2003-01-01
© 2013 Walter de Gruyter GmbH, Berlin/Boston
Articles in the same Issue
- Molecular thermodynamics for some applications in biotechnology
- Potential of group contribution methods for the prediction of phase equilibria and excess properties of complex mixtures
- Materials in thermodynamic potential gradients
- Thermodynamics of membrane lipid hydration
- Quantum aspects of low-temperature properties of crystals: A calorimetric study in interaction with spectroscopy and diffraction
- Exploring the entire conformational space of proteins by high-pressure NMR
- Significance of impurities in the safety evaluation of crop protection products (IUPAC Technical Report)
- Critical assessment: Use of supersonic jet spectrometry for complex mixture analysis (IUPAC Technical Report)
Articles in the same Issue
- Molecular thermodynamics for some applications in biotechnology
- Potential of group contribution methods for the prediction of phase equilibria and excess properties of complex mixtures
- Materials in thermodynamic potential gradients
- Thermodynamics of membrane lipid hydration
- Quantum aspects of low-temperature properties of crystals: A calorimetric study in interaction with spectroscopy and diffraction
- Exploring the entire conformational space of proteins by high-pressure NMR
- Significance of impurities in the safety evaluation of crop protection products (IUPAC Technical Report)
- Critical assessment: Use of supersonic jet spectrometry for complex mixture analysis (IUPAC Technical Report)
